Grannys Tomato Jello Salad Recipes

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GRANDMA'S MOLDED TOMATO SALAD

I used to joke with my Mother about Grandma's "Moldy" Tomato salad. If you have heard of tomato aspic, this is somewhat of a variation of that dish. It is very easy and really so tasty. One of my favorite Jello Salads.

Provided by Pam Ellingson

Categories     Other Salads

Time 1h15m

Number Of Ingredients 9



Grandma's Molded Tomato Salad image

Steps:

  • 1. In a medium to large saucepan, heat tomatoes to just boiling and add gelatin. Stir until gelatin is dissolved. Remove from heat and chill until slightly thickened, usually between 45 minutes to one hour. Check occasionally so it doesn't set too much.
  • 2. When thickened, stir in the remaining ingredients thoroughly and pour into a lightly oiled 6 cup mold or 9x15 baking pan. Chill til completely set.
  • 3. To serve, unmold on lettuce leaf lined plate. Or if in a baking pan, cut into squares and serve.

2 c canned diced tomatoes with juice about one 1 lb can.
2 3 oz packages of lemon gelatin
1 c diced celery
1 c diced cucumber
1/2 c finely chopped green pepper
2 Tbsp grated or very finely diced onion
1/4 c sour cream
1 c mayonnaise
1 Tbsp horseradish (cream style)

CLARA'S TOMATO SOUP SALAD

Another recipe from my grandmother who loved to use tomato soup in her cooking. This is a very refreshing salad and something different for a change.

Provided by Marsha Gardner

Categories     Gelatin Salads

Number Of Ingredients 5



Clara's Tomato Soup Salad image

Steps:

  • 1. Sprinkle gelatin over soup and let stand about 5 minutes.
  • 2. Add the other ingredients and pour into a jello mold. Chill until set. Unmold and serve.

1 can(s) tomato soup
2 envelopes knox glelatin
1/2 pt cottage cheese, small curd, drained
1/2 c cucumber, diced
1/2 c celery, diced

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