Grilled Baby Vegetables Recipes
GRILLED BABY VEGETABLES
Make and share this Grilled Baby Vegetables recipe from Food.com.
Provided by Mimi Bobeck
Categories Vegetable
Time 13m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat a grill pan, indoor or outdoor grill to medium high-high heat.
- Place the vegetables in a large plastic food storage bag.
- Mix dressing ingredients in a small bowl, stream in the extra-virgin olive oil and beat dressing with a fork.
- Pour dressing into the food storage bag and seal bag.
- Coat the vegetables evenly with dressing then grill vegetables a couple of minutes on each side until marked and tender.
- Arrange on a small platter.
Nutrition Facts : Calories 456.1, Fat 23.7, SaturatedFat 3.4, Sodium 206.3, Carbohydrate 57.6, Fiber 26.6, Sugar 29.5, Protein 17.9
GRILLED BABY VEGETABLES
Provided by Rachael Ray : Food Network
Categories side-dish
Time 13m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Preheat a grill pan, indoor or outdoor grill to medium high-high heat. Place the vegetables in a large plastic food storage bag. Mix dressing ingredients in a small bowl, stream in the extra-virgin olive oil and beat dressing with a fork. Pour dressing into the food storage bag and seal bag. Coat the vegetables evenly with dressing then grill vegetables a couple of minutes on each side until marked and tender. Arrange on a small platter.
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