Grilled Banana Bread Ham Steak Sandwiches Recipes

Steps:

• Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.
• Arrange bananas onto the prepared baking sheet. Sprinkle brown sugar, lemon juice, honey, and orange juice over the bananas; cover with aluminum foil.
• Bake for 5 minutes. Remove foil and continue baking until golden brown, about 3 to 5 minutes.

Steps:

• In frying pan, melt butter. Fry ham steak for a few minutes on each side til lightly browned.
• Remove from pan and drizzle each side with a little maple syrup to lightly coat.
• Cut into 4 equal portions.
• Place pieces on 4 slices banana bread.
• Top with slices of bananas.
• *If bananas start to brown, just sprinkle them with a little lemon juice as needed. Top each with another slice of banana bread.
• Butter tops with very soft butter and place buttered side down back into heated frying pan. Butter top sides.
• Cook over medium-low heat.
• When golden on bottoms, carefully flip over and lightly brown other side.

Steps:

• To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
• Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
• Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.

Steps:

• Combimed ingredients in small sauce pan. Simmer for 15-20 mintues.
• Preheat oven to 350.
• Cut ham steak into 4th or 6th and place in baking dish. Cover with foil.
• Bake for 25-35 mintue or untill bubbly.

Steps:

• Top a slice of bread with 2 cheese slices; top with 2 ham slices and another cheese slice. Arrange banana slices on top, and cover with 2 more cheese slices and bread. Repeat to make 4 sandwiches.
• Melt butter in a large nonstick skillet over medium heat. Cook sandwiches in skillet until golden on one side. Flip, and cook until cheese has melted and bottom is golden brown. Serve warm.