Grilled Cheese With A Kick Recipes
GRILLED CHEESE WITH A KICK
Make and share this Grilled Cheese With a Kick recipe from Food.com.
Provided by Prose
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- All measurements are approximated. Don't actually measure. Just eyeball it and adjust according to taste.
- Place cheese on one slice of bread and top with hot sauce.
- Add other slice of bread, butter outsides and fry.
- Splash Bragg's aminos on each side. Top with parmesan.
Nutrition Facts : Calories 597.5, Fat 42.6, SaturatedFat 25.9, Cholesterol 115.7, Sodium 1102.2, Carbohydrate 28.3, Fiber 3.9, Sugar 3.7, Protein 27.9
GRILLED CHEESE WITH A KICK
I was out of Velveeta, the cheese I usually use for a grilled cheese. Instead I used raw (unpasteurized) pepper jack cheese. I'll never go back to Velveeta grilled cheese again! Even my picky 3-year-old brother loves them and keeps asking me to make him a "spicy grilled cheese!"
Provided by ThatSouthernBelle
Categories Lunch/Snacks
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place bread in a skillet on medium heat.
- Add butter to pan to prevent sticking (optional).
- Lightly toast bread on both sides.
- Put cheese directly in pan to slightly melt.
- After cheese is slightly melted, place cheese on bread using a spatula.
- Fold bread over onto instelf. (Fold in half).
- Place grilled cheese on plate and eat.
Nutrition Facts : Calories 170.9, Fat 9.3, SaturatedFat 5.5, Cholesterol 24.9, Sodium 320.3, Carbohydrate 12.8, Fiber 0.6, Sugar 1.2, Protein 8.8
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