Grilled Chicken Breast With Zesty Peanut Sauce Recipes

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GRILLED CHICKEN BREASTS WITH ZESTY PEANUT SAUCE

Chicken is marinated in a spicy peanut marinade then grilled and served with a hot creamy peanut sauce. Garnish with cilantro for an elegant presentation.

Provided by Allrecipes Member

Yield 8

Number Of Ingredients 20



Grilled Chicken Breasts with Zesty Peanut Sauce image

Steps:

  • Wash, trim and pound the chicken to 1/4-inch thickness.
  • Combine chicken and next 8 ingredients in a plastic bag. Marinate 1 hour or overnight in the refrigerator.
  • Combine the JIF®, coconut milk, lime juice, soy sauce, brown sugar, ginger, garlic and cayenne in a saucepan over medium heat, stirring constantly for about 15 minutes or until thickened. Whisk in the stock and cream. Cook 1 minute more, whisking; set aside.
  • Preheat grill. Remove chicken from marinade and place on a hot grill. Grill until browned - about 4 to 6 minutes on each side (or until center is no longer pink) - turning only once.
  • Serve hot topped with the peanut sauce. Sprinkle with the cilantro.

Nutrition Facts : Calories 681.3 calories, Carbohydrate 18.4 g, Cholesterol 157.3 mg, Fat 39.6 g, Fiber 3.1 g, Protein 66.1 g, SaturatedFat 13.7 g, Sodium 1722.4 mg, Sugar 9.1 g

8 whole breast (blank)s large boneless, skinless chicken breasts
1 tablespoon brown sugar
2 tablespoons JIF® Creamy (or extra crunchy) Peanut Butter
¼ cup CRISCO® All-Vegetable Oil
½ cup soy sauce
⅓ cup fresh lime juice
2 large cloves garlic, minced
½ teaspoon cayenne pepper
½ teaspoon salt
1 cup JIF® Creamy (or extra crunchy) Peanut Butter
1 cup unsweetened coconut milk
¼ cup fresh lime juice
3 tablespoons soy sauce
2 tablespoons dark brown sugar
2 teaspoons finely minced fresh ginger root
2 cloves garlic, minced
¼ teaspoon cayenne pepper, or to taste
½ cup chicken stock
½ cup heavy cream
1 bunch Chopped fresh cilantro, for garnish

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