Healthyketchup Recipes

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HEALTHY KETCHUP

Make and share this Healthy Ketchup recipe from Food.com.

Provided by dermitt3

Categories     Vegetable

Time 20m

Yield 46-50 serving(s)

Number Of Ingredients 7



Healthy Ketchup image

Steps:

  • Place tomato paste in pan and stir till smooth.
  • Add water little bit at a time while stirring.
  • Add vinegar same way.
  • Add remaining ingredients and stir over low heat till simmering.
  • Place into old bottles and cool. Store in fridge.

Nutrition Facts : Calories 20.6, Fat 0.1, Sodium 320.4, Carbohydrate 4.8, Fiber 0.6, Sugar 3.7, Protein 0.7

4 (6 ounce) cans tomato paste
2 cups water
3/4 cup vinegar
7 tablespoons demerara sugar (found at wal-mart or regular.)
1 teaspoon onion powder
4 teaspoons salt (kosher pref.)
1/2 teaspoon garlic powder

CURRY KETCHUP

This spiced ketchup is ubiquitous in Germany, where it's slathered onto currywurst (sausage). It's popular in cities with German roots like Philadelphia and Portland, OR.

Provided by Food Network Kitchen

Categories     condiment

Time 15m

Yield about 1 1/2 cups of curry ketchup

Number Of Ingredients 11



Curry Ketchup image

Steps:

  • Heat the oil in a medium saucepan over medium heat. Add the onion and cook, stirring frequently, until softened without browning, about 5 minutes. Stir in the garlic and cook until softened, about 1 minute. Add the curry powder, paprika, mustard powder and salt and stir to evenly coat. Add the cider vinegar and Worcestershire, stirring with a wooden spoon to scrape up any browned bits. Stir in the ketchup and sugar, then bring to a boil and remove from the heat.
  • Transfer the ketchup mixture to a blender along with 2 tablespoons water and blend until smooth, adding 1 more tablespoon water if too thick.

1 tablespoon vegetable oil
1 medium onion, chopped
1 clove garlic, minced
2 tablespoons curry powder
2 teaspoons sweet paprika
1 1/2 teaspoons mustard powder
1 1/2 teaspoons kosher salt
2 tablespoons cider vinegar
2 teaspoons Worcestershire sauce
1 cup ketchup
1 teaspoon sugar

LOW CARB KETCHUP

Make and share this Low Carb Ketchup recipe from Food.com.

Provided by Mercy

Categories     Sauces

Time 5m

Yield 1 1/3 cups, 24 serving(s)

Number Of Ingredients 10



Low Carb Ketchup image

Steps:

  • Mix all ingredients together and serve.

Nutrition Facts : Calories 7.4, Sodium 153.6, Carbohydrate 1.6, Fiber 0.3, Sugar 1.1, Protein 0.3

6 ounces tomato paste
1/2 cup water
1/4 cup vinegar
5 teaspoons Splenda sugar substitute or 1/8 teaspoon splenda liquid sugar substitute
1/4 teaspoon onion powder
1 teaspoon salt
1/8 teaspoon ground cloves (or less)
1/8 teaspoon allspice (or less)
1/8 teaspoon cinnamon (or less)
1/8 teaspoon garlic powder

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