Hedgiehogs Greek Flavoured Rice Recipes

HEDGIEHOG'S GREEK FLAVOURED RICE

I came up with this recipe in an attempt to replicate the rice I ate at a local Mediterranean restaurant. The server told me the secret to the dish was the chicken broth and chickpeas. It is very flavourful and a great accompaniment to skewered Greek chicken and a fresh salad.

Provided by hedgiehog

Categories Rice

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 8

Hedgiehog's Greek Flavoured Rice image

Steps:

Heat the olive oil in a pan and add garlic and rice; cook until rice is a bit brown.
add all other ingredients and bring to the boil.
reduce heat to medium low; cover and let cook for 20 minutes.
Fluff with a fork and serve.

Nutrition Facts : Calories 241.2, Fat 4.4, SaturatedFat 0.7, Sodium 325.9, Carbohydrate 43.1, Fiber 1.5, Sugar 0.3, Protein 6

Ingredients

1 tablespoon olive oil
2 garlic cloves, minced
1 cup rice (I prefer to use Basmati)
1 1/2 cups good quality chicken broth
1/4 cup chickpeas
1/2 teaspoon dried oregano
1/2 teaspoon all purpose Greek seasoning
1/4 teaspoon cumin

GREEK RICE

My husband is of Greek decent, so I'm always interested in Greek recipes. This dish goes together easily and cooks quickly, plus it costs less than packages rice mixes.

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 2 servings.

Number Of Ingredients 7

Greek Rice image

Steps:

In a small saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 12-15 minutes or until rice is tender and liquid is absorbed.

Nutrition Facts :

Ingredients

1/2 cup uncooked long grain rice
1 cup plus 2 tablespoons water
1-1/2 teaspoons butter
1 teaspoon chicken bouillon granules
1 teaspoon minced fresh mint or 1/4 teaspoon dried mint
1 teaspoon lemon juice
1/8 teaspoon garlic powder

GREEK TOMATO RICE

A very tasty Greek tomato rice recipe!

Provided by vpecchia

Categories Side Dish Rice Side Dish Recipes

Time 35m

Yield 6

Number Of Ingredients 9

Greek Tomato Rice image

Steps:

Heat oil in a saucepan over medium heat and cook onion and garlic until soft and translucent, about 3 minutes. Add rice; cook and stir until lightly toasted for 2 minutes. Add chicken broth, tomato sauce, parsley, salt, and pepper; bring to a boil.
Cover and reduce heat to low. Cook until all the liquid is absorbed and rice is done, about 20 minutes.

Nutrition Facts : Calories 166.5 calories, Carbohydrate 27.1 g, Cholesterol 1.5 mg, Fat 4.9 g, Fiber 0.9 g, Protein 3 g, SaturatedFat 0.7 g, Sodium 594.5 mg, Sugar 1.4 g

Ingredients

2 tablespoons olive oil
½ small onion, diced
2 cloves garlic
1 cup long grain rice
1 ½ cups chicken broth
½ cup tomato sauce
2 tablespoons chopped fresh parsley
½ teaspoon salt
fresh ground black pepper

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Web May 19, 2022 Stir in rice for 1 minute, then stir in turmeric. Stir in the broth, lemon juice, and salt and bring to a boil. Reduce to a high simmer, …
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Hedgiehogs Greek Flavoured Rice Recipes

HEDGIEHOG'S GREEK FLAVOURED RICE

I came up with this recipe in an attempt to replicate the rice I ate at a local Mediterranean restaurant. The server told me the secret to the dish was the chicken broth and chickpeas. It is very flavourful and a great accompaniment to skewered Greek chicken and a fresh salad.

GREEK RICE

My husband is of Greek decent, so I'm always interested in Greek recipes. This dish goes together easily and cooks quickly, plus it costs less than packages rice mixes.

GREEK TOMATO RICE

A very tasty Greek tomato rice recipe!

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