Hgs Veggie Supreme Pizza On A Stick Ww Points 4 Recipes

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RAINBOW VEGGIE PIZZA

A bright, happy and healthy pizza topped with many veggies. A guilt-free pizza for family and friends.

Provided by Food.com

Categories     Vegetable

Time 1h5m

Yield 2-3 serving(s)

Number Of Ingredients 10



Rainbow Veggie Pizza image

Steps:

  • Slice all the vegetables into small, bite-sized pieces.
  • Thaw out, then roll out the pizza dough on a pizza pan.
  • Spread olive oil on top.
  • Spread pizza sauce.
  • Sprinkle mozzarella cheese.
  • Place all the vegeatables on top; if you want a rainbow effect then start in the middle and make concentric circles with each color.
  • Drizzle olive oil on top.
  • Bake at 400F for 20-25mins.
  • Slice and serve.

Nutrition Facts : Calories 424, Fat 25.6, SaturatedFat 12.4, Cholesterol 70.7, Sodium 770.9, Carbohydrate 26, Fiber 6.1, Sugar 8.7, Protein 24.7

1 cup broccoli
1/2 orange bell pepper
1/4 cup shredded red cabbage
2 tablespoons chopped red onions
10 -12 cherry tomatoes
1 ready-made pizza dough
2 teaspoons olive oil
8 ounces pizza sauce
6 ounces shredded mozzarella cheese
5 tablespoons sweet corn

HG'S YUM YUM BROWNIE MUFFINS - WW POINTS = 4

I recently purchased the new Hungry Girl Cookbook and this is one of the recipes that sounds really good to me that I would definitely like to try. Here is what the book says: "It may seem odd to use nothing but pumpkin and cake mix for this recipe, but it works perfectly well. Hope you love it!"

Provided by senseicheryl

Categories     Quick Breads

Time 25m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 2



Hg's Yum Yum Brownie Muffins - Ww Points = 4 image

Steps:

  • Preheat the oven to 400 degrees.
  • Prepare a 12-cup muffin pan with nonstick spray.
  • Mix the two ingredients together. Don't add anything else that may be mentioned on the box, like eggs, oil or water. The mixture will be very thick, so you might be tempted to add in other things to make the batter smoother. Do NOT do this!
  • Place batter into the prepared muffin cups and place in the oven and bake for 20 minutes.

Nutrition Facts : Calories 193.8, Fat 6.8, SaturatedFat 1.4, Sodium 356.1, Carbohydrate 33.8, Fiber 1.2, Sugar 17, Protein 2.9

1 (18 1/4 ounce) box devil's food cake mix
1 (15 ounce) can pumpkin puree

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