Holiday Party Spiced Cider Recipes

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HOLIDAY SPICED CIDER RECIPE BY TASTY

Here's what you need: orange, whole clove, apple, whole allspice, cinnamon sticks, apple cider, brown sugar, nutmeg, whiskey

Provided by Tasty

Categories     Drinks

Yield 8 servings

Number Of Ingredients 9



Holiday Spiced Cider Recipe by Tasty image

Steps:

  • Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
  • Pierce apple with allspice.
  • Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
  • Turn on high for 2 hours, then keep warm on low until you're ready to drink.
  • Drink as is or with a shot (or two) of whiskey, rum, etc.
  • Enjoy!

Nutrition Facts : Calories 285 calories, Carbohydrate 71 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 61 grams

1 orange
2 teaspoons whole clove
1 apple
1 teaspoon whole allspice
4 cinnamon sticks
1 gal apple cider
½ cup brown sugar
1 teaspoon nutmeg
whiskey, or rum, optional

SPICED CIDER

Nancy Fuller, of Food Network's Farmhouse Rules, shares her recipe for warm Spiced Cider spiked with bourbon.

Provided by Nancy Fuller

Categories     beverage

Time 30m

Yield 12 servings

Number Of Ingredients 8



Spiced Cider image

Steps:

  • In a large pot over medium heat, add the apple cider. Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil.
  • Stick the pointy ends of the cloves into the orange so that just the buds of the cloves are visible. The entire orange should be covered with the cloves.
  • Add the orange to the cider and reduce the heat to simmer. Cover and continue cooking for 20 minutes.
  • Serve in warm mugs with a cinnamon stick garnish. For adults, add bourbon to the cider.

16 cups (1 gallon) apple cider
1/4 cup light brown sugar
1 teaspoon allspice
Pinch grated nutmeg
2 teaspoons whole cloves
1 orange
Cinnamon sticks, for garnish
2 cups bourbon, optional

HOT SPIKED CIDER

A 'spiked' version of the traditional hot cider - great for fall or holiday gatherings. This can be made in large quantities and kept warm in an electric coffee server.

Provided by debmallonee

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 15m

Yield 6

Number Of Ingredients 7



Hot Spiked Cider image

Steps:

  • Pour water into a large saucepan and bring to a boil. Remove from heat and toss in the orange spice tea bags. Cover and let steep 5 minutes. Remove tea bags and stir in sugar, apple cider, rum, and 2 of the cinnamon sticks. Heat just to steaming -- do not boil.
  • Ladle hot cider into 6 mugs and drop 1/2 teaspoon butter into each. Garnish with a cinnamon "swizzle" stick.

Nutrition Facts : Calories 260.1 calories, Carbohydrate 29 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 0 g, Protein 0 g, SaturatedFat 1.3 g, Sodium 34 mg, Sugar 27.3 g

1 quart water
3 orange spice tea bags
½ cup light brown sugar
2 cups apple cider
1 ½ cups light rum
8 cinnamon sticks
3 teaspoons butter

HOLIDAY SPICED CIDER

The spices and apples in this spiced cider will make your entire house smell of the holidays. The clove and cinnamon, mixed with the warm cider, is the perfect combination on a cool, crisp day. We added the optional spiced rum and sugar. It was delicious! There is a very small amount of alcohol for the quantity it makes, but will...

Provided by Dawn Emel

Categories     Hot Drinks

Time 20m

Number Of Ingredients 7



Holiday Spiced Cider image

Steps:

  • 1. Pour cider into a stove top pot. Turn stove on to medium.
  • 2. Add sliced apple and oranges, cinnamon sticks, clove and optional ingredients.
  • 3. Simmer for 10 minutes to get flavors to start releasing and blending.
  • 4. Turn down and keep warm. This will keep on your stove for 2-3 hours if not kept on high of heat.
  • 5. When adding the spiced rum, I only add enough to flavor the batch just a little. You can add more to your individual cups if you want.

1 gal apple cider
1 apple sliced in rounds
1 orange sliced in rounds
3 cinnamon sticks
3 whole cloves
1/4 c sugar (optional)
1/4 c Captain Morgan's spiced rum (optional)

HOT HOLIDAY CIDER

This slightly tart apple cider is perfect for a holiday open house. It fills the room with a wonderful aroma. -Cindy Tobin, West Bend, Wisconsin

Provided by Taste of Home

Time 3h10m

Yield 16 servings (about 3/4 cup each).

Number Of Ingredients 7



Hot Holiday Cider image

Steps:

  • Place first four ingredients in a 5- or 6-qt. slow cooker. Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker., Cook, covered, on low until heated through, 3-4 hours. Discard spice bag. Serve warm.

Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.

8 cups apple cider or juice
4 cups cranberry juice
2 cups orange juice
1/2 cup sugar
3 cinnamon sticks (3 inches)
1 teaspoon whole allspice
1 teaspoon whole cloves

HOT SPICED CIDER

This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.

Provided by Sara

Categories     Drinks Recipes     Cider Recipes

Time 10m

Yield 16

Number Of Ingredients 8



Hot Spiced Cider image

Steps:

  • Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.

Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g

¼ cup packed brown sugar
½ teaspoon whole allspice
1 teaspoon whole cloves
1 cinnamon stick
¼ teaspoon salt
1 pinch ground nutmeg
1 large orange, quartered with peel
2 quarts apple cider

HOLIDAY PARTY SPICED CIDER

Categories     Christmas

Number Of Ingredients 6



HOLIDAY PARTY SPICED CIDER image

Steps:

  • Combine the spices and cider in crock pot and let heat. Also good cold once spices have brewed.

10 whole cardamom pods
10 whole cloves
6 crystallized ginger slices, each about 1" in diameter
2 small or 1 large California bay leaves
2 cinnamon sticks
1 gallon unflitered cider

SPICED CIDER

I first concocted this beverage years ago for my son on a chilly New England day. He's grown now, but he still enjoys this tangy cider whenever he comes for a visit. -Debbie Terenzini, Lusby, Maryland

Provided by Taste of Home

Time 25m

Yield 10 servings (about 2 quarts).

Number Of Ingredients 7



Spiced Cider image

Steps:

  • In a large saucepan, combine the first 6 ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks for stirrers if desired.

Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 0 protein.

8 cups apple cider or juice
1/2 cup packed brown sugar
3 cinnamon sticks (3 inches)
1/2 to 1 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground nutmeg
Additional cinnamon sticks, optional

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