Homemade Galliano Recipes

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HOMEMADE GALLIANO

This recipe is from My cookbook Kitchen Chatter and Friends II. Better start this now- if you want it for the holidays.

Provided by Pat Duran

Categories     Cocktails

Time 15m

Number Of Ingredients 7



Homemade Galliano image

Steps:

  • 1. In a gallon GLASS bottle, not plastic, put 1 cup of the vodka and the cloves. Let this set for 10 days, Remove the cloves and add the sugar, and remaining 3 cups of vodka, vanilla, anise and peppermint. Stir well- add coloring. Let set for 2 weeks. Pour into bottles and enjoy! enjoy!

1 qt vodka
15 whole cloves
2 c granulated sugar
1 Tbsp vanilla
1 tsp anise extract
1/4 tsp peppermint extract
4 or 5 dash(es) yellow food coloring

GALLIANO

An old favorite, this recipe is based on vodka and flavored with anise, peppermint and ginger.

Provided by Plain ole Bob

Categories     World Cuisine Recipes     European     Italian

Time P10DT15m

Yield 24

Number Of Ingredients 8



Galliano image

Steps:

  • Place the cloves and ginger in a small jar and add enough vodka to cover. Seal and soak for 3 days. NO MORE! Strain the liquid, discarding the solids.
  • Measure the sugar into a gallon container. Add the peppermint, vanilla and anise extracts as well as the food coloring. Pour in the vodka, the strained vodka and yellow food coloring. Cover tightly and shake until the sugar dissolves. Age for one week MINIMUM.

Nutrition Facts : Calories 292.9 calories, Carbohydrate 33.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.1 mg, Sugar 33.4 g

8 whole cloves
1 teaspoon chopped crystallized ginger
4 cups white sugar
12 drops peppermint extract
2 teaspoons vanilla extract
1 teaspoon anise extract
15 drops yellow food coloring
2 (750 milliliter) bottles vodka

GALLIANO TWIST

I have a bottle of Galliano, and none of the mixers I could find that other recipes called for to go with it. So I improvised and came up with a nice lite aperitif. Freshies™ Sweet and Sour mix is the only one I'd use, or Stirrings® Lemon Drop. The quality fresh ingredients and lack of fillers or preservatives is vital to maintain the purity of Galliano, and to keep it in context of it's digestive properties.

Provided by Karetha Palmer-Dellgrottaglia

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Galliano Twist image

Steps:

  • Place the ice cubes into a small cocktail glass. Pour in the Galliano, sour mix, and soda water; stir to combine.

Nutrition Facts : Calories 130 calories, Carbohydrate 6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 6 g

3 cubes ice
1 fluid ounce Galliano liqueur
½ fluid ounce sweet and sour mix (such as Freshies™)
1 fluid ounce soda water

GALLIANO LIQUEUR RECIPE

This is very simailar to "the real stuff". It does call for glycerine. In the 90's, when I lived in the states, you could buy glycerine at the drug stores. I don't know if you still can find it there. Galliano is a "must" in Harvey Wallbangers! Yield: approximate. I don't know where this recipe comes from.

Provided by silly sally

Categories     Beverages

Time 10m

Yield 2 quarts

Number Of Ingredients 9



Galliano Liqueur Recipe image

Steps:

  • Bring to a rolling boil, the first three ingredients.
  • Cool until lukewarm, then add remaining ingredients.
  • Mix and pour into bottles.
  • Keep in cool, dry place.

Nutrition Facts : Calories 2142.6, Sodium 3.2, Carbohydrate 376.3, Sugar 376

32 ounces distilled water
3 3/4 cups white sugar
1 teaspoon glycerine
2 teaspoons anise extract
2 teaspoons banana extract
1 teaspoon lemon extract
1 teaspoon vanilla extract
7 drops yellow food coloring
2 cups 100 proof vodka

DIY GALLIANO LIQUER (COPYCAT)

From my copycat e-cookbook, I wanted to share this one because I remember learning about this elusive liquer in bartending school. I've had to cut sugar and alcohol as a result of my training lately, but I'll let the adventurous types have fun with this if you happen to want it for a party or have an acquired taste for it. :) The massive cook time is the fermentation time of about 10 days - 2 weeks.

Provided by the80srule

Categories     Beverages

Time P14DT1h

Yield 1 quart, 1 serving(s)

Number Of Ingredients 6



Diy Galliano Liquer (Copycat) image

Steps:

  • Make a sugar syrup by combining the sugar and water in a heavy saucepan and bringing to a boil for about a minute, then immediately reduce the heat.
  • Simmer for 1 hour or until thickened. Remove from heat and cool.
  • Pour the sugar syrup into a sterilized quart size bottle. Add the anise extract, vanilla, and food coloring.
  • Stir gently and add the vodka.
  • Cover and let the mixture sit for 10-14 days before serving.

Nutrition Facts : Calories 1563.1, Sodium 5.2, Carbohydrate 400.6, Sugar 400.3

2 cups sugar
1 cup water
1/4 teaspoon anise extract
1 teaspoon vanilla extract
3 drops yellow food coloring
1 fifth vodka

HOMEMADE GALLIANO

Make and share this Homemade Galliano recipe from Food.com.

Provided by Dienia B.

Categories     Beverages

Time 20m

Yield 10 serving(s)

Number Of Ingredients 7



Homemade Galliano image

Steps:

  • Make syrup with 2 cups sugar and 2/3 cups water.
  • Bring to a boil. Add the rest of ingredients and use immediately.

Nutrition Facts : Calories 287.9, Sodium 0.7, Carbohydrate 40.3, Sugar 40.2

3 teaspoons vanilla
1/2 teaspoon anise extract
1 tablespoon lime juice
4 drops yellow food coloring
2 1/2 cups vodka
2 cups sugar
2/3 water

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