Homemade Garlic Powder Recipes

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HOMEMADE GARLIC POWDER

A good way to use up those cloves of garlic. I had to add a teaspoon of salt as an ingredient because I could not post a one ingredient recipe, but you really don't need it, unless you want to make garlic salt!

Provided by DoryJean54

Categories     Low Cholesterol

Time 4h30m

Yield 50 serving(s)

Number Of Ingredients 2



Homemade Garlic Powder image

Steps:

  • Peel garlic, separate into cloves and cut them into thin slices.
  • Place sliced garlic on dry sheet pan and into an oven pre-set at 150*.
  • Turn slices often so they dry out evenly.
  • After several hours or when they are nice & hard remove from oven & allow to cool.
  • Grind the dried slices in a blender until you have a fine powder.
  • Pour garlic powder into a container with an airtight lid & store in the freezer.

4 garlic heads
1/4 teaspoon salt (optional)

GARLIC POWDER OIL

I saw some concerns regarding garlic oil. For those,who are worried about using it,this is a great sub! Use more or less garlic powder,according to your taste.

Provided by littlemafia

Categories     < 15 Mins

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2



Garlic Powder Oil image

Steps:

  • Pour the ingreadients in a bottle and keep in a dark place.
  • Shake the bottle daily.
  • Ready to use after two weeks.

250 ml vegetables or 250 ml olive oil
1 tablespoon garlic powder

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