Hot Almond Carob Drink Recipes

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HOT CAROB

A nice alternative to the sugar loaded hot chocolate, and oh so good on a cold night.

Provided by Melody-Angelica1997

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Hot Carob image

Steps:

  • Combine milk and carob powder in a small saucepan over medium heat, whisking to remove any lumps. Stir in honey and vanilla extract. Continue heating to desired temperature.

Nutrition Facts : Calories 243 calories, Carbohydrate 40.5 g, Cholesterol 19.5 mg, Fat 4.8 g, Fiber 1 g, Protein 8.3 g, SaturatedFat 3.1 g, Sodium 113.6 mg, Sugar 29.2 g

1 cup milk
1 tablespoon carob powder
1 tablespoon honey
1 teaspoon vanilla extract

HOT ALMOND CAROB DRINK

Much healthier than your typical hot cocoa. This recipe uses maple syrup. A combo of recipe#174601 and a recipe found on http://www.veggieboards.com.

Provided by UmmBinat

Categories     Beverages

Time 6m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 4



Hot Almond Carob Drink image

Steps:

  • Blend raw almonds, spring water, and maple syrup in a blender on low speed for 1 minute and 3 minutes at high speed until smooth.
  • Strain through a cheese cloth to remove solids.
  • Pour alomond milk in a pan and add carob powder though a sieve.
  • Whisk until fully combined.
  • Heat but do not boil.
  • Enjoy!

Nutrition Facts : Calories 503.3, Fat 36.5, SaturatedFat 2.8, Sodium 244.2, Carbohydrate 36.8, Fiber 8.1, Sugar 24.2, Protein 15.2

1/2 cup raw almonds
1 1/2 cups water (spring water)
1 3/4 tablespoons maple syrup (or to taste)
1 tablespoon carob powder

HOT ALMOND N CREAM DRINK

Just a few sips of this drink, with its rich almond flavor, will warm you up in a hurry. I'm the food service manager for a Christian camp and it's a favorite each year at our Christmas party. -Kaye Kirsch, Bailey, Colorado

Provided by Taste of Home

Time 20m

Yield 4 cups mix.

Number Of Ingredients 6



Hot Almond N Cream Drink image

Steps:

  • In a small saucepan over low heat, cook and stir butter and sugars for 12-15 minutes or until butter is melted. Pour into a large bowl; add ice cream and extract. Beat on medium speed for 1-2 minutes or until smooth, scraping the bowl often. , To make one serving: Spoon 1/4 cup mix into a mug; add 3/4 cup boiling water and stir well. Sprinkle with nutmeg. Serve immediately.

Nutrition Facts : Calories 236 calories, Fat 13g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 134mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup butter, cubed
1 cup sugar
1 cup packed brown sugar
2 cups vanilla ice cream, softened
2 teaspoon almond extract
Ground nutmeg

HOT CRAB DIP WITH ALMONDS

Make and share this Hot Crab Dip with Almonds recipe from Food.com.

Provided by Bev I Am

Categories     Crab

Time 35m

Yield 1 casserole, 8 serving(s)

Number Of Ingredients 8



Hot Crab Dip with Almonds image

Steps:

  • Mix together all ingredients (except Almonds) with fork.
  • Place in an uncovered casserole dish and bake at 350 until bubbly, 20 to 30 minutes.
  • Sliced Almonds may be sprinkled on top before baking.
  • Serve with crackers.

Nutrition Facts : Calories 154.1, Fat 10.3, SaturatedFat 6.3, Cholesterol 55.2, Sodium 562.9, Carbohydrate 2.4, Fiber 0.2, Sugar 0.8, Protein 12.7

1 lb crabmeat
8 ounces cream cheese, softened
1 medium onion, finely diced (or to taste)
2 teaspoons horseradish
1 tablespoon milk
2 tablespoons Worcestershire sauce (optional)
salt and pepper
almonds, sliced

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