HOT CHOCOLATE EGGNOG
Make and share this Hot Chocolate Eggnog recipe from Food.com.
Provided by EDahlen
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour Eggnog and Milk into the cup.
- Whisk until mixed throughly.
- Place in Microwave for 1:15-1:30 minute.
- Whisk in the Packet of Hot Cocoa Mix.
- Enjoy!
- OPTIONAL: Top with whipped cream.
Nutrition Facts : Calories 236.3, Fat 9.7, SaturatedFat 6, Cholesterol 34.4, Sodium 221, Carbohydrate 28.2, Fiber 0.7, Sugar 14.6, Protein 9.3
MEXICAN HOT CHOCOLATE
This delicious, not-too-sweet Mexican hot chocolate is richly flavored with cocoa and delicately seasoned with spices. The whole-stick cinnamon stirrers come in handy, as the old-fashioned chocolate mixture settles if not stirred before drinking. The blend of cinnamon and chocolate flavors is wonderful! -Kathy Young, Weatherford, Texas
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, mix cocoa and sugar; stir in water. Bring to a boil. Reduce heat; cook 2 minutes, stirring constantly. , Add cinnamon and cloves; stir in milk. Simmer 5 minutes (do not boil). Whisk in vanilla. Pour hot chocolate into mugs; top with whipped cream. Use cinnamon sticks for stirrers.
Nutrition Facts : Calories 156 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 92mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 7g protein.
HOMEMADE EGGNOG WHITE CHOCOLATE HOT CHOCOLATE
Say that 3 times, fast. Super cool and indulgent hot chocolate. Why deny yourself during the holidays? Two holiday beverages co existing in a perfect mug of joy!! Ring in the new year right. Serve Homemade Eggnog White Chocolate Hot Chocolate while watching the New Year's parade. Be bold. Have fun. Cheers!
Provided by Hedy Goldsmith
Categories beverage
Time 50m
Yield 1 quart; eight 4-ounce servings
Number Of Ingredients 18
Steps:
- Melt the white chocolate in a heatproof bowl over simmering water, stirring until melted. Set aside and keep warm. In a heavy-bottomed saucepan, heat the half-and-half, cream, vanilla seeds and pod, orange zest, spices, and salt over low heat until it comes to a boil. Stir occasionally to prevent scorching. Remove from the heat, cover, and steep for 20 minutes. In the bowl of a stand mixer fitted with the whip attachment, whip the eggs and sugar on high speed until thick and ribbony, 3 to 4 minutes. Strain the spices from the cream, return the cream to the pan, and reheat to a simmer. Lower the speed of the mixer to low. Slowly ladle some of the hot cream into the eggs, warming them up. Add them back to the pot of cream. Attach an instant-read thermometer to the pot and cook the cream over low heat, stirring with a rubber spatula, until the cream reaches 170 degrees F. Remove the saucepan from the heat; pour the mixture through a fine mesh strainer. This will remove any pieces of cooked egg and keep the eggnog smooth. Whisk the hot strained eggnog into the bowl of white chocolate. Stir in the bourbon and rum. Pour into 4-ounce cups. Garnish with whipped cream, grated nutmeg, and homemade marshmallows. Best if consumed while hot, creamy, and delicious.
HOT CHOCOLATE NOG
Make and share this Hot Chocolate Nog recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 15m
Yield 7 1/2 cups
Number Of Ingredients 6
Steps:
- Add the first 3 ingredients to a saucepan; heat over medium heat, stirring constantly (do not boil).
- Remove saucepan from heat and add in bourbon; stir.
- Add the nutmeg; stir.
- Pour into 8 mugs; top with marshmallows and serve immediately.
Nutrition Facts : Calories 383.3, Fat 14.3, SaturatedFat 8.3, Cholesterol 89.4, Sodium 175.5, Carbohydrate 34.1, Fiber 0.6, Sugar 18.2, Protein 8.2
EGGNOG HOT CHOCOLATE
A quick and easy holiday hot chocolate created with pre-made egg nog, unsweetened chocolate and cocoa powder.
Provided by The Cocoa Lady of C
Categories Beverages
Time 15m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Use a double boiler to melt chopped Unsweetened Baking Chocolate over a medium/low heat.
- Once the Unsweetened Baking Chocolate is completely melted, add Egg Nog and Milk. Bring to a simmer (do not boil).
- Whisk in Cocoa Powder, Ground Nutmeg and Vanilla.
- Continue to stir mixture until smooth and heated through.
- Pour the thick mixture in to a mug, garnish, as desired, and serve.
Nutrition Facts : Calories 294.4, Fat 16.1, SaturatedFat 9.7, Cholesterol 111.3, Sodium 132.1, Carbohydrate 28.6, Fiber 0.9, Sugar 14.6, Protein 9.7
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HOMEMADE HOT CHOCOLATE RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
5/5 (134)Total Time 15 minsCategory DrinksCalories 338 per serving
- In a medium saucepan, whisk together the sugar and cocoa powder. Add milk, chocolate chips, and vanilla and whisk together.
- Place over medium heat and bring it to a light boil while stirring constantly. Be sure the chocolate is fully melted and incorporated.
EGGNOG HOT CHOCOLATE RECIPE - SUGAR AND SOUL
From sugarandsoul.co
5/5 (2)Total Time 10 minsCategory BeverageCalories 254 per serving
- Add all of the ingredients to a small saucepan over medium-high heat and whisk together until combined. Cook until the sugar dissolves and it begins to simmer.
- Remove from heat and divide between two mugs and top with whipped cream or marshmallows. Top with freshly grated nutmeg and sprinkles, if desired.
31 BEST WAYS TO ENJOY COZY HOMEMADE HOT CHOCOLATE - ALLRECIPES
From allrecipes.com
Author Vanessa GreavesPublished Dec 11, 2020Estimated Reading Time 6 mins
- Hot Chocolate Bombs. View Recipe. Just drop in hot milk or pour over these truffle-like confections and you have an instant cup of rich hot chocolate! We love these cute, portable cocoa bombs that are fun to make and even more fun to drink.
- Pumpkin Spice White Hot Chocolate. View Recipe. "Another 5-star drink from Yoly," says reviewer Buckwheat Queen. "Thick and creamy with that special sweetness that you can only get from white chocolate.
- Hot Chocolate. View Recipe. "Hot chocolate made from scratch in the microwave," says recipe creator Steph. "If your kids can use the microwave, they can make this recipe!"
- Quick Hot Chocolate. View Recipe. No cocoa in the house? How about unsweetened baking chocolate? Just melt it into hot milk and sugar.
- Chocolate Bar Hot Chocolate. View Recipe. Have a candy bar on hand? This hot chocolate comes together with just three ingredients. Recipe creator Duckball says, "I wanted to use up some full-size chocolate bars leftover from Halloween and decided to make hot chocolate out of one.
- Secret Simple Hot Chocolate. View Recipe. Sugar, milk, and chocolate syrup are all that's required for this simple hot chocolate. Recipe creator Zoe says,"Add marshmallows, whipped cream, or Cool Whip to make even tastier."
- Authentic Mexican Hot Chocolate with Chile. View Recipe. Recipe creator Crema says, "To make this authentic Mexican hot chocolate, you need Mexican hot chocolate tablets or squares which gives it its unique taste.
- Easy Mexican Hot Chocolate. View Recipe. Just add cinnamon and chili powder to instant hot chocolate mix, pour in milk and boiling water, and give it a stir.
- Heavenly Drinkable Chocolate. View Recipe. A pinch of ginger and cayenne pepper give you the hint of winter spice you're looking for. As recipe creator CoachJen puts it, "you deserve this!"
- White Hot Chocolate with Cardamom. View Recipe. "If you like Indian-style desserts, you'll love this white hot chocolate!" says recipe creator chefbabz. "Very rich, very yummy!"
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