CRAB CASSEROLE
After several days of craving a crab bake casserole like the one at my local Chinese buffet, I came up with this recipe by tweaking one that I found online. To me, this tastes pretty close to those that I've had at several chinese buffets.
Provided by tkcuvelier
Categories Crab
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together. Place into pan and sprinkle cheddar cheese on top. Bake in 350 degree oven for approximately 30 minutes.
- VARIATION: You can mix seafood types -- use 1/2 lb. crab and 1/2 lb. shrimp, lobster, or other seafood.
HOT CRAB CASSEROLE
Make and share this Hot Crab Casserole recipe from Food.com.
Provided by Parsley
Categories Crab
Time 45m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350.
- In a skillet or saucepan, melt butter. Saute onions and peppers over medium heat until tender; stir in the crushed crackers; remove from heat.
- In a mixing bowl, beat together cream cheese, sour cream, worcestershire, hot sauce, and dry seasonings.
- Stir in the sauteed onion/pepper/cracker mixture.
- Gently fold in the crabmeat -- careful not to break up the lumps too much.
- Pour into a 2-1/2 - 3 quart casserole dish. Bake uncovered for 20 minutes at 350. Remove from oven and stir. Sprinkle cheese on top and return to oven for another 10 minutes.
Nutrition Facts : Calories 453.8, Fat 35, SaturatedFat 19.5, Cholesterol 118.3, Sodium 1054.6, Carbohydrate 11.8, Fiber 0.6, Sugar 2.4, Protein 23.5
PASTA CRAB CASSEROLE
This is an easy dish to freeze ahead for company. A yummy combination of spiral pasta, crab and sauteed veggies is coated with a buttery sauce, then covered with cheddar cheese. All that's needed to complete the meal is a warm garlic bread and a tossed green salad. -Georgia Mountain Tampa, Florida
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 casseroles (3-4 servings each).
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a skillet, saute onions, mushrooms and green pepper in butter until crisp-tender. Add garlic; cook 1 minute longer. Remove from the heat. Drain pasta; add to vegetable mixture. Stir in the crab, sour cream, salt and basil. , Transfer to two greased 8-in. square baking dishes. Sprinkle with cheese. Cover and freeze one casserole for up to 3 months. Cover and bake the second casserole at 350° for 20 minutes. Uncover and bake 5 minutes longer. , To use frozen casserole: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 55-60 minutes or until heated through.
Nutrition Facts :
CRAB BRUNCH CASSEROLE
A delicious casserole - elegant enough for a Sunday brunch!
Provided by DOREENB
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
- In large bowl, mix the eggs, milk, croutons, cheese, onion, and parsley. Stir in the crabmeat. Season with salt and pepper. Spoon into the prepared baking dish, and sprinkle with Parmesan cheese.
- Bake 1 hour in the preheated oven, or until a knife inserted into center of the casserole comes out clean. Serve immediately.
Nutrition Facts : Calories 273.4 calories, Carbohydrate 10.7 g, Cholesterol 118.1 mg, Fat 15.1 g, Fiber 0.6 g, Protein 22.9 g, SaturatedFat 8.3 g, Sodium 606.9 mg, Sugar 3.7 g
IMITATION CRAB CASSEROLE WITH CHEESE
This recipe is easy and quick to make, and offers a good taste of the ocean. It is inexpensive to make if using imitation crabmeat.
Provided by John
Time 55m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat oil in a large saucepan over medium heat; stir in onions and celery. Cook and stir until vegetables have softened and are beginning to turn translucent, about 5 minutes.
- Add crab, condensed soup, water, parsley, seafood seasoning, salt, garlic powder, and pepper; mix to combine. Heat until almost bubbling, about 5 minutes.
- Remove from the heat and blend in Cheddar cheese until melted. Transfer to a 9-inch square casserole dish.
- Mix bread crumbs and melted butter in a small bowl with a fork until combined. Spread over the casserole.
- Bake in the preheated oven until lightly browned and bubbly, 20 to 30 minutes.
Nutrition Facts : Calories 352.1 calories, Carbohydrate 29.9 g, Cholesterol 60.9 mg, Fat 19.9 g, Fiber 1.9 g, Protein 13.9 g, SaturatedFat 10 g, Sodium 1459.1 mg, Sugar 7.4 g
CHINESE BUFFET CRAB CASSEROLE
Make and share this Chinese Buffet Crab Casserole recipe from Food.com.
Provided by bugged out bird
Categories Crab
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Save half of cheddar cheese to sprinkle on top.
- Mix the other ingredients together in bowl.
- Spoon into greased casserole dish, top with cheese.
- Bake at 325°F for 30 minutes.
IMITATION CRAB CASSEROLE
I got this recipe from our church cookbook. It is very satisfying. The water chestnuts give it a nice crunch & it has a good flavor.
Provided by Judy from Hawaii
Categories Crab
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients, except bread crumbs, together and put into a casserole.
- (This is a big recipe--you may need to use 2.) Top with buttered bread crumbs.
- Bake at 350°F for 30 minutes.
TATER TOTS® CRAB CASSEROLE
Bring the seafood restaurant into your home kitchen with this crab casserole. TATER TOTS® Crab Casserole is an easy casserole version of the melty crab cakes you love!
Provided by My Food and Family
Categories Home
Time 50m
Yield 12 servings
Number Of Ingredients 14
Steps:
- Heat oven to 350°F.
- Mix cream cheese, mayo and milk in medium bowl until blended. Add onions, red peppers, parsley, lemon juice, black pepper, seasoned salt and hot sauce; mix well. Stir in crabmeat and Swiss cheese.
- Spoon into casserole sprayed with cooking spray; top with TATER TOTS. Sprinkle with paprika.
- Bake 35 min. or until heated through.
Nutrition Facts : Calories 350, Fat 29 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 63 g
More about "hot crab casserole recipes"
10 BEST BAKED CRAB CASSEROLE RECIPES - YUMMLY
CRAB MEAT CASSEROLE (CHINESE BUFFET STYLE) - SIZZLING EATS
From sizzlingeats.com
4/5 (76)Total Time 35 minsCategory DinnerCalories 294 per serving
HOT CRAB DISH | FOOD & WINE
From foodandwine.com
5/5 (1)Total Time 55 minsCategory Crab
10 BEST CRABMEAT CASSEROLE RECIPES | YUMMLY
From yummly.com
CRAB CASSOROLE - RECIPES | COOKS.COM
From cooks.com
HOT CRAB CASSEROLE RECIPE - COOKEATSHARE
From cookeatshare.com
INSANELY DELICIOUS HOT CRAB DIP | THE RECIPE CRITIC
From therecipecritic.com
HOT CRAB CASSEROLE RECIPE - FOOD NEWS
From foodnewsnews.com
HOT CRAB CASSEROLE - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
CRAB RANGOON CASSEROLE | RACHAEL RAY | RECIPE - RACHAEL ...
From rachaelrayshow.com
HOT CRAB CASSEROLE - RECIPE | COOKS.COM
From cooks.com
CREAMY CRAB CASSEROLE | MRFOOD.COM
From mrfood.com
COPYCAT CRAB CASSEROLE FROM HUNAN CHINESE BUFFET ...
From themccallumsshamrockpatch.com
COPYCAT CHINESE BUFFET CRAB MEAT CASSEROLE - THE FOOD HUSSY
From thefoodhussy.com
HOT CRAB CASSEROLE RECIPE - FOOD.COM | CRAB CASSEROLE ...
From pinterest.ca
ASTRAY RECIPES: HOT CRAB & SHRIMP CASSEROLE
From astray.com
HOT CRAB CASSEROLE - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
CHINESE BUFFET CHEESY CRAB CASSEROLE - JAM HANDS
From jamhands.net
IFOOD.TV
HOT CRAB CASSEROLE - RECIPES - PAGE 4 | COOKS.COM
From cooks.com
CHINESE BUFFET CRAB CASSEROLE RECIPE - BLOGCHEF
From blogchef.net
HOT CRAB CASSEROLE - FOODS AND DIET
From foodsanddiet.com
BAKED CRABMEAT CASSEROLE RECIPE | CDKITCHEN.COM
From cdkitchen.com
10 BEST IMITATION CRAB CASSEROLE RECIPES - YUMMLY
From yummly.com
BUTTERY CRAB BAKE CASSEROLE RECIPE - THE BEST EVER CRAB ...
From flaxseedsandfairytales.com
HOW TO MAKE A HOT CRAB DISH | FOOD & WINE
From foodandwine.com
CRAB CASSEROLE RECIPE - 100KK RECIPES
From 100krecipes.com
MAIN DISH CRAB RECIPES | ALLRECIPES
From allrecipes.com
HOT CRAB CASSEROLE - RECIPES | COOKS.COM
From cooks.com
CHINESE BUFFET SEAFOOD CASSEROLE | COPYKAT
From copykat.com
HOT CRAB CASSEROLE RECIPE - WEBETUTORIAL
From webetutorial.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #casseroles #seafood #american #oven #dinner-party #holiday-event #crab #dietary #comfort-food #shellfish #taste-mood #equipment #presentation #served-hot
You'll also love