INDIAN BRUSSELS SPROUTS
Steps:
- Place a skillet over medium heat and add the oil. When it is hot, add the garlic and ginger and cook for 2 minutes. Add the coriander, fenugreek, paprika, salt and pepper and cook for 30 seconds. Add the Brussels sprouts and 1/2 cup water and cover with a tight-fitting lid. Let steam until the sprouts are bright green and tender-crisp, 6 to 8 minutes.
INDIAN BRUSSELS SPROUTS
Make and share this Indian Brussels Sprouts recipe from Food.com.
Provided by Lavender Lynn
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place a skillet over medium heat and add the oil.
- When it is hot, add the garlic and ginger and cook for 2 minutes.
- Add the coriander, fenugreek, paprika, salt and pepper and cook for 30 seconds.
- Add the Brussels sprouts and 1/2 cup water and cover with a tight-fitting lid.
- Let steam until the sprouts are bright green and tender-crisp, 6 to 8 minutes.
INDIAN STYLE BRUSSELS SPROUTS
I was looking for a new way to cook brussels sprouts. We like Indian food, and I like my brussel sprouts browned, not boiled. Brussesl sprouts are not an Indian vegetable, so I had to invent this recipe. It was a hit. The recipe needs 1 teaspoon Chhaya's all-purpose powder recipe #446677, but I couldn't enter it into ingredients,
Provided by alvinakatz
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute onions in 1 tablespoon of oil.
- When onions are translucent, add brussels sprouts.
- Stirring occasionally, cook until sprouts are brown,but not charred.
- Add salt, 1 teaspoon Chhaya's all-purpose powder recipe #446677, and water.
- Cover pan and cook on medium heat until water goes away and sprouts are caramelized.
- In a tiny pan heat the remaining oil. Add mustard seeds and cook until they turn grey and pop.
- Add urad dal to the mustard seeds and cook until they turn brown.
- Add this mixture to the sprouts.
- Squeeze 1/2 lemon on top and serve.
More about "indian brussels sprouts recipes"
BRUSSEL SPROUTS CURRY (INDIAN STYLE) - SWASTHI'S RECIPES
Web Dec 18, 2016 Add Brussel sprouts and green peas. Saute for 3 to 4 mins on a medium heat. 8. Regulate the flame to low. Cover and cook until …
From indianhealthyrecipes.com
5/5 (38)Total Time 40 minsCategory MainCalories 169 per serving
From indianhealthyrecipes.com
5/5 (38)Total Time 40 minsCategory MainCalories 169 per serving
- Wash and remove any yellow leaves over the brussels sprouts. Cut them to 2 and slightly remove the core towards the top.
INDIAN SPICED BRUSSEL SPROUTS SABZI RECIPE (BRUSSEL …
Web Feb 9, 2016 Heat a teaspoon of oil in a large wok over medium heat. Add the quartered brussel sprouts, sprinkle some salt and stir fry the …
From archanaskitchen.com
4.9/5 Servings 4Cuisine IndianTotal Time 40 mins
From archanaskitchen.com
4.9/5 Servings 4Cuisine IndianTotal Time 40 mins
PAN ROASTED BRUSSELS SPROUTS SUBZI WITH TURMERIC, …
Web Apr 12, 2016 Instructions. Heat oil in a large skillet over medium heat., When hot, add cumin and mustard seeds and cook until they change color or start to pop. Add curry leaves, garlic and chili carefully. Cook for a …
From veganricha.com
From veganricha.com
BRUSSELS SPROUTS SABZI - INDIAN VEGGIE DELIGHT
Web Jan 30, 2023 Add chopped tomato, turmeric powder, red chili powder, coriander powder, garam masala, and salt. Cook till the tomatoes turn soft and mushy. Then add the Brussels sprouts, Mix everything well. …
From indianveggiedelight.com
From indianveggiedelight.com
INDIAN STYLE BRUSSELS SPROUTS | RECIPES | CUISINE OF INDIA
Web Feb 2, 2021 1 pound Brussels Sprouts. 1 tablespoon vegetable oil. 1 cup red onions, thinly sliced. ½ teaspoon mustard seeds. ¼ teaspoon turmeric. ½ teaspoon salt. ¼ - ½ teaspoon cayenne pepper, to taste. 2 teaspoons …
From cuisineofindia.com
From cuisineofindia.com
INDIAN SPICED BRUSSEL SPROUTS - VEGETARIAN RECIPES FOR …
Web Nov 7, 2019 Add green chili, ginger, and turmeric. Cook until the ginger starts to brown, then add the Brussel sprouts and red onion, along with the salt. Add a couple tablespoons of water, stir, and cover. Cook for 4-5 …
From butteredveg.com
From butteredveg.com
INDIAN BRUSSEL SPROUTS - PEPPER BOWL
Web Oct 24, 2019 Over medium flame, add cooking oil and sunflower seeds. Let them sizzle for a few seconds. Then toss Brussel sprouts and arrange all the bud's flat surface to the pan. Then cover with the lid and cook for …
From pepperbowl.com
From pepperbowl.com
CRISPY INDIAN-SPICED BRUSSELS SPROUTS - THE DAILY MEAL
Web Stir in Brussels sprouts; cook, stirring occasionally, until Brussels sprouts begin to deeply caramelize and crisp up on all sides, about 12 minutes. Stir in remaining 1/2 teaspoon salt, cumin, cinnamon, coriander, crushed red …
From thedailymeal.com
From thedailymeal.com
BRUSSELS SPROUTS CURRY (INDIAN SABZI RECIPE) - SPICE UP …
Web Nov 21, 2022 Stir that into the oil. 7) Add brussels sprouts. Stir immediately. 9) Add red chili powder, coriander powder, cumin powder and salt. 10) Mix everything together. 9) Close the pan with a lid and cook on …
From spiceupthecurry.com
From spiceupthecurry.com
INDIAN BRUSSELS SPROUTS - PIPING POT CURRY
Web Jun 28, 2022 Heat a pan or kadai on medium-high heat and add oil to it. Add cumin seeds, mustard seeds, dried red chili peppers, curry leaves and allow them to splutter. Then add …
From pipingpotcurry.com
4.9/5 (8)Calories 128 per servingCategory Side Dish
From pipingpotcurry.com
4.9/5 (8)Calories 128 per servingCategory Side Dish
INDIAN SPICED BRUSSELS SPROUTS RECIPE - FEAST WITH SAFIYA
From feastwithsafiya.com
5/5 (1)Total Time 20 minsCategory Main Course, Side DishPublished Feb 22, 2022
QUICK BRUSSEL SPROUTS KI SABJI RECIPE - THE SPRUCE EATS
Web Feb 24, 2022 Add the tomatoes and cook till they are pulpy. Add the Brussel sprouts and then the turmeric, coriander, cumin, red chili powder and salt to taste. Mix well. Sprinkle …
From thespruceeats.com
From thespruceeats.com
ROAST BRUSSELS SPROUTS RECIPE WITH GARAM MASALA | OLIVEMAGAZINE
Web Oct 8, 2015 STEP 1. To make the garam masala, grind all the spices together in a spice grinder or coffee grinder. Store in an airtight container. STEP 2. Heat the oven to …
From olivemagazine.com
From olivemagazine.com
BRUSSELS SPROUTS | SIMPLE INDIAN RECIPES
Web The Brussels sprout (Brassica oleracea) is a cool season crop, belonging to the cabbage family, and closely related to cauliflower, broccoli, kale, collards, etc. They resemble …
From simpleindianrecipes.com
From simpleindianrecipes.com
BRUSSEL SPROUTS PORIYAL (SOUTH INDIAN) - INDIAN VEGGIE DELIGHT
Web Jan 26, 2023 How to Make Brussels Sprouts Poriyal. Rinse brussels sprouts with water and pat dry with a kitchen towel. Using a sharp knife, trim off the bottom of the hard stem …
From indianveggiedelight.com
From indianveggiedelight.com
BRUSSELS SPROUTS RECIPES - RECIPES FROM NYT COOKING
Web Brussels Sprout Leaf and Baby Spinach Sauté. Tara Parker-Pope, "The Sprouted Kitchen". 10 minutes. Easy.
From cooking.nytimes.com
From cooking.nytimes.com
INDIAN BRUSSELS SPROUTS - LIME THYME
Web Dec 10, 2021 Preheat the air fryer to 375F/190C for about 3-4 minutes. Transfer the brussels sprouts to the air fryer and cook for 8 minutes, then slide out the basket and …
From limethyme.com
From limethyme.com
INDIAN STYLE SPICED BRUSSELS SPROUTS CURRY (VEGAN)
Web Apr 7, 2023 Fresh Brussels sprouts are the main ingredient and provide a nutty, earthy flavor and a crunchy texture to the dish.; Red onion adds sweetness and depth of flavor …
From ourplantbasedworld.com
From ourplantbasedworld.com
BRUSSEL SPROUTS PORIYAL - SOUTH INDIAN STYLE - TRADITIONALLY MODERN …
Web Aug 25, 2015 Instructions. Heat oil in a pan. Once the oil becomes hot, add mustard seeds, urad dal, channa dal, and curry leaves; allow it to splutter. Add Brussels sprouts, …
From traditionallymodernfood.com
From traditionallymodernfood.com
GARAM MASALA BRUSSELS SPROUTS - RENEE NICOLE'S KITCHEN
Web Aug 27, 2019 Wash the Brussels sprouts, removing any limp or dried leaves. Trim the ends as necessary, and cut each Brussels sprout in half lengthwise. In a mixing bowl …
From reneenicoleskitchen.com
From reneenicoleskitchen.com
#15-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #vegetables #indian
You'll also love