ISLAND STYLE SALMON SALAD
Make and share this Island Style Salmon Salad recipe from Food.com.
Provided by Ceezie
Categories < 4 Hours
Time 2h15m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle salmon with salt and pepper; grill or cook on stove until done. Flake salmon.
- Combine salmon, pineapple, Mandarin oranges, celery and almonds. Gently stir in mayonnaise.
- Refrigerate 2-3 hours before serving - I love to serve on lettuce leaves.
Nutrition Facts : Calories 1064.9, Fat 57.4, SaturatedFat 8, Cholesterol 169.2, Sodium 1471.3, Carbohydrate 68.2, Fiber 7.6, Sugar 41.6, Protein 73.7
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