ITALIAN CHOPPED SALAD PIZZA
Sponsored by Classico® Pasta Sauce. Salad is always better when it comes in pizza form! Growing up, my family would have pizza every Sunday and my mom would always make a salad to go with it. This recipe takes those two dishes and puts them together into one epic pie. Save the extra dressing for your next salad.
Provided by Elena Besser
Categories main-dish
Time 30m
Yield 2 to 4 servings
Number Of Ingredients 16
Steps:
- Place a 10- to 12-inch cast-iron or other heavy ovenproof skillet in the oven and preheat to 450 degrees F.
- Put the pizza dough on a lightly floured surface. Using your hands or a rolling pin, press or roll the dough into a thin 10- to 12-inch round, depending on the size of your skillet.
- Remove the hot skillet from the oven and sprinkle the bottom with cornmeal. Carefully place the dough in the skillet. Brush the edges of the dough with olive oil. Top with the sauce, mozzarella, 1 cup Parmesan and half of each of the tomatoes, pepperoncini and onion.
- Bake until the cheese is melted and bubbly and the crust is golden, 12 to 15 minutes.
- Meanwhile, put the 2 tablespoons Parmesan, the remaining tomatoes, pepperoncini and onion, along with the garlic, vinegar, dried basil and oregano in a mini food processor. Season with salt and blend until smooth. With the motor running, slowly stream in the 3 tablespoons olive oil. Taste and add more salt and pepper, if desired.
- Remove the skillet from the oven. Carefully run a metal spatula around and under the crust to ensure no part is sticking to the skillet, then lift and slide the pizza out onto a cutting board. Drizzle with about 1/4 cup of the dressing, sprinkle with fresh basil and pepper. Slice and enjoy immediately, sprinkled with additional Parmesan. Save the remaining dressing for your next salad!
ITALIAN PIZZERIA SALAD
Provided by Valerie Bertinelli
Categories side-dish
Time 40m
Yield 8 servings (16 cups)
Number Of Ingredients 16
Steps:
- For the vinaigrette: In a jar, combine the vinegar, oil, shallot, honey, mustard, salt and crushed red pepper. Seal with a lid and shake until emulsified. Refrigerate until ready to use.
- For the salad: Combine the artichokes, tomatoes, mozzarella and olives in a salad bowl. Toss with 1/3 cup vinaigrette. Marinate in the refrigerator for at least 20 minutes and up to 1 hour.
- When ready to serve, add the romaine, spring mix, basil and oregano and season with salt. Serve immediately.
ITALIAN CHOPPED SALAD RECIPE BY TASTY
All of your favorite Italian flavors are chopped together in this hearty salad. Full of tender and bitter greens, hearty protein from salami and chickpeas, and flavor boosters like Provolone, pepperoncini, and a garlicky vinaigrette, it's satisfying enough to stand alone, or can be served alongside your favorite dishes for an Italian feast.
Provided by Tasty
Categories Lunch
Time 15m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Make the salad: In a large bowl, toss together the romaine, radicchio, salami, Provolone, tomatoes, chickpeas, red onion, and pepperoncini.
- Make the vinaigrette: In a small bowl or glass measuring cup, whisk together the garlic, mustard, Parmesan, vinegar, salt, pepper, and oregano. Slowly pour in the olive oil, whisking until smooth and emulsified.
- Pour the vinaigrette over the salad and toss to coat.
- Enjoy!
SUPER ITALIAN CHOPPED SALAD
Antipasto ingredients are sliced and diced to make this substantial chop salad. I like to buy sliced meat from the deli and chop it all up so you can get a bit of everything in each bite. -Kim Molina, Duarte, California
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, combine the first 11 ingredients. For dressing, in a small bowl, whisk the oil, vinegar, salt and pepper. Pour over salad; toss to coat. Sprinkle with cheese. Top with pepperoncini, if desired.
Nutrition Facts : Calories 185 calories, Fat 13g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 444mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 3g fiber), Protein 7g protein.
CALIFORNIA PIZZA KITCHEN CHOPPED SALAD
Every time I eat at CPK, I have to have this salad! I love the tangy dressing, the fresh basil, the crispness of the ingredients. My husband got their cookbook for Christmas one year and I enjoy making it at home occasionally too!
Provided by Pam-I-Am
Categories Greens
Time 35m
Yield 4 entree
Number Of Ingredients 19
Steps:
- For salad, toss together the ingredients in a large bowl and chill in your refrigerator.
- For dressing, whisk together ingredients in a small bowl and chill for an hour.
- Just before serving, toss dressing with salad and serve on small individual plates.
- Can serve 4 for a main dish or 8 for small side salads.
Nutrition Facts : Calories 1127.3, Fat 100.1, SaturatedFat 24.6, Cholesterol 89.8, Sodium 1345.9, Carbohydrate 30.4, Fiber 8.5, Sugar 8.6, Protein 31.6
More about "italian chopped salad pizza recipes"
CHOPPED ITALIAN SALAD PIZZA - PUREWOW
From purewow.com
3/5 (392)Total Time 1 hrServings 6-8Calories 340 per serving
- Gently stretch the pizza dough out over the baking sheet, then use your fingers to stipple the dough further. Brush the surface with another 1 tablespoon olive oil, and let rise in a warm place for 15 to 20 minutes.
- In a small bowl, whisk together the vinegar, mustard and oregano. Gradually whisk in the olive oil; season with salt and pepper. Set aside.
ITALIAN CHOPPED SALAD PIZZA - MOMMY GONE HEALTHY
From mommygonehealthy.com
Estimated Reading Time 5 mins
ITALIAN CHOPPED SALAD PIZZA - REVOLUTION FARMS
From revolutionfarms.com
Author Brian BurchEstimated Reading Time 3 mins
CHOPPED ITALIAN SALAD PIZZA - A LA INGA
From alainga.com
- Preheat oven to 260C / 500F and place your oven rack in the upper 1/3 of your oven. Lightly spray a baking sheet or pizza tray/pizza crisper with oil.
- Start by making the dressing in a small bowl. Whisk together oil, lemon juice, red wine vinegar, minced garlic, salt, pepper and oregano and set aside.
- Chop the lettuce, slice the shallot, halve the tomatoes and slice the salami into bitesized pieces. Place in a another medium sixed bowl and put aside.
- On a lightly floured surface roll the pizza dough out until you have reached your desired thickness. About a 12 inch circle.
ITALIAN CHOPPED SALAD - FEELING FOODISH
From feelingfoodish.com
ITALIAN CHOPPED SALAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
ITALIAN CHOPPED SALAD - MAD ABOUT FOOD
From madaboutfood.co
ITALIAN CHOPPED SALAD PIZZAS RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
VEGETARIAN ITALIAN CHOPPED SALAD | KITCHN
From thekitchn.com
CHOPPED SALAD PIZZA – MY BLOG
From recipescope.com
EASY ITALIAN CHOPPED SALAD (5 INGREDIENTS!) | MY EVERYDAY TABLE
From myeverydaytable.com
BEST ITALIAN CHOPPED SALAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
CHOPPED SALAD PIZZA RECIPE - PINCH OF YUM
From pinchofyum.com
BUILD YOUR OWN ITALIAN CHOPPED SALAD BAR - ON TY'S PLATE
From ontysplate.com
ITALIAN CHOPPED SALAD - THE BEST KETO RECIPES
From thebestketorecipes.com
EVERY PIZZA PLACE SALAD | KITCHN
From thekitchn.com
CHOPPED SALAD PIZZA | RECIPE | ITALIAN RECIPES, FOOD, YUM
From pinterest.ca
THE BEST ITALIAN CHOPPED SALAD YOU’VE EVER HAD
From laughingspatula.com
ITALIAN CHOPPED SALAD - SPENDING TIME IN MY KITCHEN
From spendingtimeinmykitchen.com
ITALIAN CHOPPED SALAD | FOODS GEEK
From foodsgeek.com
EASY CHOPPED ITALIAN SALAD - I HEART VEGETABLES
From iheartvegetables.com
ITALIAN CHOPPED SALAD - THE HARVEST KITCHEN
From theharvestkitchen.com
ITALIAN CHOPPED BRUSSELS SPROUTS SALAD | AMBITIOUS KITCHEN
From ambitiouskitchen.com
CALIFORNIA PIZZA KITCHEN ITALIAN CHOPPED SALAD NUTRITION FACTS
From fastfoodnutrition.org
ITALIAN CHOPPED SALAD RECIPE - PILLSBURY.COM
From pillsbury.com
ITALIAN CHOPPED SALAD - SPOON FORK BACON
From spoonforkbacon.com
ITALIAN CHOPPED SALAD - ITALIAN FOOD FOREVER
From italianfoodforever.com
10 MINUTE ITALIAN CHOPPED SALAD - PINCH ME GOOD
From pinchmegood.com
ITALIAN CHOPPED SALAD RECIPE {SO EASY!} - IFOODREAL.COM
From ifoodreal.com
ITALIAN CHOPPED SALAD (CPK COPYCAT) - CHELSEA'S MESSY …
From chelseasmessyapron.com
CHOPPED SALAD PIZZA | RECIPE | ITALIAN CHOPPED SALAD, CHOPPED …
From pinterest.com
ITALIAN CHOPPED SALAD RECIPE | THE GRACIOUS PANTRY
From thegraciouspantry.com
ITALIAN CHOPPED SALAD - THE TOASTY KITCHEN
From thetoastykitchen.com
ITALIAN CHOPPED SALAD + AMERICAN FLATBREAD PIZZA - ABOUT A MOM
From aboutamom.com
ITALIAN CHOPPED SALAD REVISITED | ITALIAN FOOD FOREVER
From italianfoodforever.com
VEGETARIAN ITALIAN CHOPPED SALAD - COOKIE AND KATE
From cookieandkate.com
ITALIAN CHOPPED SALAD WITH PARMESAN VINAIGRETTE - EASY GF RECIPES
From easygfrecipes.com
ITALIAN CHOPPED SALAD - A FARMGIRL'S DABBLES
From afarmgirlsdabbles.com
ITALIAN CHOPPED SALAD WITH CHICKEN - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
CHOPPED SALAD PIZZA WITH SAUSAGE RECIPE - FOOD NEWS
From foodnewsnews.com
ITALIAN CHOPPED SALAD RECIPE (SAMMY'S WOODFIRED PIZZA COPYCAT)
From ohsodelicioso.com
ITALIAN CHOPPED SALAD PIZZAS RECIPE - PILLSBURY.COM
From pillsbury.com
ITALIAN CHOPPED SALAD {BEST RECIPE!} – WELLPLATED.COM
From wellplated.com
You'll also love