Janaes Spaghetti Recipes

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10 POPULAR JAPANESE PASTA RECIPES FOR DINNER (READY IN 30 MINUTES)

From justonecookbook.com
  • Creamy Mushroom & Bacon Pasta. Shiitake mushrooms and shimeji mushrooms are added to give new life to this western-inspired pasta. For extra umami, just a dash of soy sauce will do the trick!
  • Ketchup Spaghetti (Napolitan) Spaghetti with ketchup may get some serious objections, especially to our Italian friends. This pasta actually has a long history that reflects the openness of Japanese food culture.
  • Japanese Style Pasta with Shrimp & Broccolini. Seasoned with butter, dashi soy sauce, and garlic chili oil, this is an easy pasta dish everyone will love!
  • Creamy Miso Pasta with Tofu and Asparagus. This pasta translates to a wholesome, plant-based, and delightful weeknight dinner. ♥ ‘This recipe is magic.
  • Mentaiko Pasta. Mentaiko pasta is very popular in Japan for goods reasons! The noodles are coated in a buttery cream sauce and salty-spicy fish roe. Top with a fistful of nori and julienned shiso leaves, it makes an elegant and refined dish.
  • Shiso Garlic Pasta. A Japanese take on the classic Spaghetti Aglio, Olio, the dish is simple yet so good. Toss the al dente noodles with plenty of garlic-and-chili-infused olive oil, and add in some chopped shiso leaves for a special touch.
  • Miso Butter Pasta with Tuna & Cabbage. This is another favorite pantry-led pasta. All you need is canned fish, pasta, cabbage, and basic Japanese seasonings to turn it into a full-blown meal.
  • Ume Shiso Pasta. The combo of ume (Japanese salted plum) and shiso lends a truly unique Japanese character to this simple pasta. To bulk it up, I added chicken and shimeji mushrooms.
  • Clam Pasta. Infused with garlic, briny clams, white wine, and chili flakes, this clam pasta is very popular in Japan. It will remind you of a trip to the ocean.
  • Japanese Pasta with Shrimp and Asparagus. Seasoned with soy sauce and flavorful dashi broth, this Japanese-style Pasta with Shrimp and Asparagus is light yet satisfying.
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JAPANESE MENTAIKO SPAGHETTI - SERIOUS EATS
Web Mar 21, 2017 Reserve 2 teaspoons (10g) roe for garnish and place the rest in a large heatproof bowl. Add soy sauce and melted butter to bowl with …
From seriouseats.com
5/5 (4)
Total Time 15 mins
Category Entree, Mains, Quick And Easy, Pasta
Calories 772 per serving
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SPAGHETTI NAPOLITAN (JAPANESE KETCHUP PASTA) - RECIPETIN JAPAN
Web Sep 8, 2020 Spaghetti Napolitan (Japanese Ketchup Pasta) is one of the popular yōshoku (Western-style food) dishes. The uniqueness of this …
From japan.recipetineats.com
5/5 (4)
Category Main
Cuisine Japanese
Total Time 17 mins
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NAPOLITAN (JAPANESE KETCHUP SPAGHETTI) ナポリタン • JUST ONE …
Web Jul 25, 2022 Napolitan is tomato ketchup based Japanese-style pasta that consists of spaghetti noodles, onions, green bell peppers, button …
From justonecookbook.com
Ratings 118
Calories 684 per serving
Category Main Course
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SPAGHETTI NAPOLITAN RECIPE (ナポリタン - NAPORITAN)
Web Apr 24, 2023 Spaghetti Napolitan (スパゲッティナポリタン) is a Japanese spaghetti dish made with cured meat, green peppers, and ketchup. It's a quick fix from pantry ingredients with a mouthwatering …
From norecipes.com
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TARAKO SPAGHETTI RECIPE – JAPANESE COOKING 101
Web Apr 11, 2016 Cook spaghetti in a large pot of boiling water with 1Tbsp salt. Time according to the pasta package. Cut Shiso leaves into thin strips. Remove the thin skin of Tarako by making a small cut and pressing or …
From japanesecooking101.com
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JAPANESE PASTA SALAD (SPAGHETTI SALAD) - RECIPETIN JAPAN
Web Jun 4, 2019 100g/3.5oz spaghetti , broken in halves (note 1) 2 tsp vinegar 25g/0.9oz leg ham slices , cut to 1cm/3/8" square (note 2) 40g/1.4oz cucumber , thinly sliced A pinch of salt 20g/0.7oz onion , thinly sliced …
From japan.recipetineats.com
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MENTAIKO PASTA (COD ROE PASTA) - RECIPETIN JAPAN
Web Dec 3, 2019 Add the mentaiko mixture and olive oil to the spaghetti and toss to coat the pasta evenly. You can leave a little bit of small chunky mentaiko, if you prefer. Transfer the pasta to a serving plate, piling up …
From japan.recipetineats.com
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SPAGHETTI NAPOLITAN (NAPORITAN) JAPANESE KETCHUP PASTA RECIPE
Web Jun 12, 2008 8 cups water 1/2 tablespoon kosher salt 7 ounces spaghetti For the Napolitan Sauce: 2 teaspoons vegetable oil 1 green bell pepper, thinly sliced 1/2 small …
From thespruceeats.com
4/5 (64)
Total Time 30 mins
Category Dinner, Entree, Pasta
Calories 468 per serving


15 JAPANESE SPAGHETTI RECIPE - SELECTED RECIPES
Web Boil water in a large pot. Use a very large pot for cooking fusilli and bring the water up to a complete boil over high heat. Add a large amount of salt. …. Add fusilli and set your …
From selectedrecipe.com


NAPOLITAN (JAPANESE KETCHUP SPAGHETTI) ナポリタン - OKONOMI …
Web Oct 16, 2020 Napolitan is a popular western-influenced pasta dish made with spaghetti, onion, garlic, mushrooms, bell pepper and (vegan) sausage. This Japanese ketchup …
From okonomikitchen.com


JAPANESE SPAGHETTI MEAT SAUCE (スパゲッティミートソース)
Web Apr 2, 2023 Make the sauce. Once the beef is browned, add the red wine, ketchup, Worcestershire sauce and black pepper, and mix well. When the seasonings are evenly …
From sudachirecipes.com


JANE'S PATISSERIE - YOUTUBE
Web Welcome to my Youtube Channel! You can find tasty recipe videos here for some of the recipes available on my blog, www.janespatisserie.com! ️
From youtube.com


SPAGHETTI AGLIO E OLIO - EASY JAPANESE-INSPIRED FUSION RECIPE
Web Nov 26, 2021 Cook with Japanese stock (dashi) and Asian mushrooms, and bonito flakes. Prep Time 15 minutes Cook Time 25 minutes Total Time 40 minutes Ingredients To cook …
From tasteasianfood.com


SPAGHETTI NEAPOLITAN – JAPANESE COOKING 101
Web May 21, 2014 parsley Parmesan cheese, grated Instructions Cook spaghetti in boiling water with salt according to the package. Cut sausage into bite size pieces and slice …
From japanesecooking101.com


THE 10 MOST POPULAR RECIPES WE SHARED ON INSTAGRAM IN APRIL
Web Apr 22, 2023 Roasted Asparagus with Parmesan. This simple, spring side is ready in just 20 minutes and will complement almost any main dish. With tender, seasoned …
From allrecipes.com


JAPANESE SPAGHETTI RECIPE (ナポリタン - NAPORITAN) - YOUTUBE
Web Western pasta has been in Japan for over 100 years, but Spaghetti Napolitan is one of the first pasta dishes created in Japan. In this Japanese Spaghetti Recipe, I’m going to …
From youtube.com


NAPORITAN RECIPE, JAPANESE STYLE SPAGHETTI • JAPAN TASTE
Web Jan 18, 2022 Cut the sausage into thin slices. Boil water in a saucepan, add salt and fresh pasta or spaghetti, boil as directed on the package and drain the water. Add vegetable …
From japan-taste.com


10 BEST JAPANESE PASTA RECIPES | YUMMLY
Web Apr 22, 2023 mirin, medium carrots, jalapeño pepper, spaghetti, peeled fresh ginger and 7 more Soba with Braised Spring Vegetables AnmumPhilippines soba noodles, frozen …
From yummly.com


EASY RECIPES ARCHIVES - JANE'S PATISSERIE
Web Jane started her blog, Jane’s Patisserie, in 2014 after training at Ashburton Chefs Academy.Her blog was voted the top baking blog of 2021 and 2020 by Vuelio, her first …
From janespatisserie.com


SPAGHETTI MEAT SAUCE スパゲッティーミートソース • JUST ONE …
Web Aug 3, 2011 2 cloves garlic (sliced) 1 bay leaf (cut in half) 1 onion (minced) 1 carrot (minced) 1 stalk celery (minced) 1 cup red wine 1 can whole tomato (28 oz, 794 g, …
From justonecookbook.com


JEANNIE'S BANANA CAKE - MARIE SABA
Web Preheat oven to 350 degrees F. Grease a 9×13″ baking pan.; In a medium bowl, stir together flour, baking soda and salt. Set aside. In the bowl of a stand mixer, beat …
From mariesaba.com


49 EASY AND TASTY JAPANESE SPAGHETTI RECIPES BY HOME COOKS
Web Japanese-Style Mushroom Spaghetti. to 200 grams Spaghetti • Mushrooms (Shimeji, shiitake, enoki, etc.) • Green onion • All-purpose dashi soy sauce (*see below) • …
From cookpad.com


HOMEMADE RAMEN NOODLES RECIPE | BON APPéTIT
Web Apr 25, 2023 Step 2. Place 4 cups (500 g) all-purpose flour in the bowl of a stand mixer. Whisk 2 tsp. baked baking soda, 1½ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt, …
From bonappetit.com


CLASSIC MENTAIKO PASTA 明太子パスタ • JUST ONE COOKBOOK
Web Oct 13, 2016 An easy and delicious wafu pasta (Japanese fusion), Mentaiko pasta is made with preserved spicy cod/ pollock roe, milk, cream, and spaghetti noodles. One of …
From justonecookbook.com


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