Japanese Kewpie Mayonnaise Recipes

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KEWPIE MAYONNAISE

I love Kewpie mayonnaise, but can't find it in my hometown. I've tried my best to duplicate it, and this is what I've come up with.

Provided by lunaburning

Categories     Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 6



Kewpie Mayonnaise image

Steps:

  • Crack egg into the bowl of a food processor.
  • Add salt and sugar, and process until well combined.
  • With the motor running, add the oil in a slow, steady stream until all is incorporated.
  • With the machine running, add the rice vinegar.
  • Cover, and refrigerate for at least an hour, before ready to use.

2 egg yolks, at room temperature
1 1/4 cups canola oil
1 teaspoon salt
1/2 teaspoon sugar
2 -3 tablespoons seasoned rice vinegar
use two egg yolks instead of one egg

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