Jerk Coleslaw Recipes

CARIBBEAN COLESLAW

Try this spicy/sweet coleslaw at your next bbq. Feel free to add some shredded red cabbage for color and flavor)

Provided by Daily Inspiration S

Categories Other Salads

Time 20m

Number Of Ingredients 7

Caribbean Coleslaw image

Steps:

1. Combine the shredded cabbage, carrots and nuts in a large bowl and set aside.
2. Mix together the mayonnaise, sugar, vinegar and jerk seasoning.
3. Spoon the mayo mixture over the cabbage mixture. Toss well.
4. Cover and refrigerate before serving.

Ingredients

4 c shredded green cabbage
1/2 c nuts, chopped
2 Tbsp sugar
2 Tbsp dry jerk seasoning (or to taste)
3/4 c carrots, shredded
1/2 c mayonnaise
1 Tbsp cider vinegar

CARIBBEAN ISLAND COLESLAW

After trying a similar version of this coleslaw while visiting the island of St. Kitts, I returned home and wanted to make it myself. I've taken it to so many events, and it's always a hit. -Noreen McCormick Danek, Cromwell, Connecticut

Provided by Taste of Home

Categories Lunch Side Dishes

Time 15m

Yield 10 servings.

Number Of Ingredients 10

Caribbean Island Coleslaw image

Steps:

Place the first 5 ingredients in a serving bowl. In a small bowl, combine remaining ingredients. Pour over slaw mix; toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 305 calories, Fat 26g fat (5g saturated fat), Cholesterol 2mg cholesterol, Sodium 378mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 3g fiber), Protein 2g protein.

Ingredients

2 packages (14 ounces each) coleslaw mix
1 cup unsweetened pineapple tidbits
1/2 cup sweetened shredded coconut
1/2 cup golden raisins
1/2 cup finely chopped sweet red pepper
1-1/2 cups mayonnaise
1/2 cup unsweetened pineapple juice
3/4 teaspoon salt
1/4 teaspoon celery seed
1/4 teaspoon pepper

JERK COLESLAW

Found on another web site. I needed a recipe to go with my Jerk Chicken for an ethnic dinner I was hosting. I like trying new recipes and as it turned out everybody ended up enjoying this dish so decided to share with other Zaar members.

Provided by Mustang Sally 54269

Categories Peppers

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

Jerk Coleslaw image

Steps:

In a large bowl, combine the cabbage, carrots & green peppers. Set aside.
In a small bowl, mix mayonnaise, sugar, vinegar & Jerk seasoning.
Pour over cabbage mixture & toss well.

Nutrition Facts : Calories 81.2, Fat 5, SaturatedFat 0.7, Cholesterol 3.8, Sodium 113.8, Carbohydrate 9.3, Fiber 1.1, Sugar 5.5, Protein 0.7

Ingredients

1 quart cabbage, shredded
1/4 cup carrot, shredded
1/4 cup green pepper, chopped
1/2 cup mayonnaise
2 tablespoons granulated sugar
1 tablespoon cider vinegar
1 tablespoon jerk seasoning (see #91493 from Chia)

SIMPLE COLESLAW

Layer pulled pork sandwiches with coleslaw and cucumber, both of which provide crisp, cool counterpoints to the rich meat.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 15m

Yield Makes 4 cups

Number Of Ingredients 6

Simple Coleslaw image

Steps:

In a bowl, toss together cabbage, carrots, mayonnaise, mustard, and vinegar. Season with salt and pepper. Refrigerate until ready to serve, up to 1 day.

Ingredients

6 cups shredded cabbage (from about 1/2 head), a mix of red and green, if desired
2 cups julienned carrots (from about 4 medium carrots)
2/3 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons white-wine vinegar
Coarse salt and freshly ground pepper

JAMAICAN COLESLAW

Make and share this Jamaican Coleslaw recipe from Food.com.

Provided by Cullinaryjudge

Categories Caribbean

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

Jamaican Coleslaw image

Steps:

Combine the cabbage, carrots, and nuts in a large bowl; set aside.
Mix togerther the remaining ingredients and spoon over the cabbage mixture.
Toss well.
Cover and chill before serving.

Ingredients

4 cups shredded cabbage
1/4 cup shredded carrot
1/2 cup chopped walnuts
1/2 cup mayonnaise
2 tablespoons sugar
1 tablespoon cider vinegar
1 tablespoon jamaican jerk spice

More about "jerk coleslaw recipes"

ZESTY JAMAICAN JERK COLESLAW | ASDA GOOD LIVING

Web Apr 26, 2016 Zesty Jamaican jerk coleslaw Jerk seasoning isn’t just for meat recipes – here it adds a tongue-tingling bite to a staple barbecue …
From asda.com
Cuisine American
Total Time 6 mins
Category Salad
Calories 132 per serving

To make the coleslaw dressing, whisk together 3tbsp mayonnaise, the juice and zest of 1 lime and 1tsp Chosen by you Jerk Seasoning in a small bowl. Set aside.
Put 150g white cabbage, finely shredded, 1 large carrot, peeled and finely grated, 1 red onion, sliced, and 1tbsp chopped coriander in a large salad bowl. Add the dressing and toss together until the vegetables are evenly coated.

Jerk Coleslaw Recipes

CARIBBEAN COLESLAW

Try this spicy/sweet coleslaw at your next bbq. Feel free to add some shredded red cabbage for color and flavor)

CARIBBEAN ISLAND COLESLAW

After trying a similar version of this coleslaw while visiting the island of St. Kitts, I returned home and wanted to make it myself. I've taken it to so many events, and it's always a hit. -Noreen McCormick Danek, Cromwell, Connecticut

JERK COLESLAW

Found on another web site. I needed a recipe to go with my Jerk Chicken for an ethnic dinner I was hosting. I like trying new recipes and as it turned out everybody ended up enjoying this dish so decided to share with other Zaar members.

SIMPLE COLESLAW

Layer pulled pork sandwiches with coleslaw and cucumber, both of which provide crisp, cool counterpoints to the rich meat.

JAMAICAN COLESLAW

Make and share this Jamaican Coleslaw recipe from Food.com.

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