Joyces Granola Recipes
JOYCE'S GRANOLA
This is a granola recipe fortified with wheat germ and flax seed that still tastes good.
Provided by Joyce Edmondson
Categories Granola
Time 55m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Grease a baking sheet.
- Mix oats, wheat germ, flax seed meal, almonds, walnuts, and cinnamon together in a large bowl. Whisk applesauce, agave syrup, and pancake syrup together in a separate bowl; drizzle over the oats mixture and stir until evenly coated. Spread oats mixture onto prepared baking sheet.
- Bake, stirring every 20 minutes, in preheated oven until golden brown, about 45 minutes; cool completely before storing in an airtight container.
Nutrition Facts : Calories 173.5 calories, Carbohydrate 22.2 g, Fat 7.4 g, Fiber 4.8 g, Protein 6.2 g, SaturatedFat 0.8 g, Sodium 5 mg, Sugar 2.8 g
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