Keralan Hake Curry Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

KERALAN HAKE CURRY

A midweek meal to satisfy your spice cravings. White fish, peppers and cherry tomatoes with fenugreek and mustard seeds in a creamy coconut sauce, scattered with fresh coriander

Provided by Charlie Clapp

Categories     Dinner, Main course, Supper

Time 1h5m

Number Of Ingredients 11



Keralan hake curry image

Steps:

  • Heat oven to 200C/180C fan/gas 6. Heat the oil in a shallow casserole dish (or ovenproof frying pan with a lid) over a medium heat. Add the onion, coriander stalks, ginger and peppers, and cook gently with the lid on for 15 mins until softened and beginning to brown. Turn up the heat, stir through the spices and cook for 1 min more until aromatic.
  • Tip in the tomatoes and pour in the coconut milk. Bring to a bubble, then put in the oven with the lid on for 20 mins. Remove from the oven and nestle the hake on the sauce. Return to the oven, uncovered, for a further 10-15 mins or until the hake is cooked through. Season to taste, scatter with the coriander leaves and serve with rice or naan to mop up the sauce.

Nutrition Facts : Calories 395 calories, Fat 24 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 10 grams sugar, Fiber 4 grams fiber, Protein 31 grams protein, Sodium 0.4 milligram of sodium

1 tbsp groundnut oil
1 onion , finely sliced
small bunch coriander , leaves picked, stalks finely chopped
1 thumb-sized piece ginger , peeled and cut into matchsticks
2 peppers (we used red and yellow)
2 tsp fenugreek seeds
2 tsp brown mustard seeds
200g cherry tomatoes
400g can coconut milk
4 x 150g hake fillets
rice or naan, to serve

More about "keralan hake curry recipes"

KERALAN HAKE CURRY - SEAFOOD CORNWALL
Heat oven to 200C/180C fan/gas 6. Heat the oil in a shallow casserole dish (or ovenproof frying pan with a lid) over medium heat. Add the onion, coriander …
From seafoodcornwall.org.uk
Estimated Reading Time 40 secs
keralan-hake-curry-seafood-cornwall image

HAKE CURRY - DELICIOUS AND EASY FISH CURRY RECIPE - THE …
Instructions. Cut the hake fillets into 2 inch chunks and dust with the flour. Now heat the oil in a large frying pan over medium high heat. When the oil is hot, add the fish chucks in batches. It is very important not to over-crowd …
From greatcurryrecipes.net
hake-curry-delicious-and-easy-fish-curry-recipe-the image

KERALAN CHICKEN CURRY RECIPE - BBC FOOD
Meanwhile, make the curry paste. Place a frying pan over a low heat and add the oil, followed by the ginger and garlic. Fry for about a minute, then add the remaining paste ingredients and fry for ...
From bbc.co.uk
keralan-chicken-curry-recipe-bbc-food image

KERALAN HAKE CURRY – SEASIDERS SEAFOODS
KERALAN HAKE CURRY Ingredients 1 Tbsp Groundnut Oil 1 Onion, finely sliced Small bunch Coriander, leaves picked, stalks finely chopped 1 thumb-sized piece Ginger, peeled and cut into matchsticks 2 Peppers (we used red and …
From seasiderseafoods.co.uk
keralan-hake-curry-seasiders-seafoods image

KERALAN FISH CURRY - AUTHENTIC SOUTH INDIAN CURRY - THE …
Instructions. If using kokum, wash and then soak them in 400ml (1 ½ cups) water until needed. Heat the oil in a large saucepan over medium high heat and add the fenugreek seeds and curry leaves.
From greatcurryrecipes.net
keralan-fish-curry-authentic-south-indian-curry-the image

KERALAN FISH CURRY RECIPE | JAMIE OLIVER CURRY RECIPE
Cut the fish into chunks. Heat a lug of groundnut oil in a large pan, add the mustard seeds and curry leaves and cook until the seeds start to pop. Add the shallot, garlic, ginger and chilli, and cook on a medium heat for 5 minutes, or …
From jamieoliver.com
keralan-fish-curry-recipe-jamie-oliver-curry image

KERALAN CURRY | VEGETABLES RECIPES | JAMIE OLIVER RECIPES
Put 1 mug of rice and 2 mugs of boiling water into the medium pan with the cloves, lemon half and a pinch of sea salt, and put the lid on. Pour 2 tablespoons of oil into the casserole pan, then quickly stir in the mustard and fenugreek …
From jamieoliver.com
keralan-curry-vegetables-recipes-jamie-oliver image

RICK STEIN COD CURRY RECIPES ALL YOU NEED IS FOOD
Steps: Stud a couple of the onion slices with the cloves. Put the onion slices in a large pan with the bay leaf, 450ml (¾ pint) of the milk, the cream, cod and smoked fish.
From tutdemy.com

KERALAN FISH CURRY WITH COCONUT MILK - KRUMPLI
Reduce the heat to medium and simmer for 10 minutes, stirring a couple of times. Pour in the coconut milk, add the tamarind and stir to combine. Slide in the fish and give it a stir then cook for 5-7 minutes. The fish should be almost …
From krumpli.co.uk

BBC FOOD HAKE RECIPES – RESEPDAPURKU
Keralan Hake Curry Recipe Hake Recipe Healthy Bbc Good Food Recipes Recipes . Gordon ramsay s roast turkey crown. Bbc food hake recipes. Oat crusted hake smoked mackerel and mussel velouté. Hake and clams in a green sauce merluza en salsa verde hake a la romana sautéed lentils and jamón iberico lemon and olive oil mayonnaise. Artboard copy 6 nduja …
From resepdapurku.com

RECIPE IDEAS: KERALAN CURRY - PASSION FOR SPICES
Recipe Ideas. May Abraham Fridel introduced Keralan Curry as a premium spice blend for the American palate. It is made from spices including coriander, cinnamon, smoked paprika, and turmeric, and is Oregon Tilth Certified Organic (OTOC). Keralan curry’s earthy and smokey blend will turn every backyard barbecue into a celebration.
From passionforspices.com

NEVEN MAGUIRE'S FISH CURRY WITH HAKE - RTE.IE
Ingredients. Serves 4. 4 x 175g hake fillets, pin boned, scaled and skin on; 2 tbsp rapeseed oil; ¼ butternut squash, deseeded and cut into cubes; 1 onion, diced
From rte.ie

KERALAN CURRY : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com

KERALAN HAKE CURRY | RECIPE | CURRY, CURRY RECIPES, ASIAN RECIPES
Jun 20, 2019 - A midweek meal to satisfy your spice cravings. White fish, peppers and cherry tomatoes with fenugreek and mustard seeds in a creamy …
From in.pinterest.com

JAMAICAN CRAB FRITTERS
good sushi restaurants near kranj; district 51 spring break 2022; giant eagle settlers ridge pharmacy hours; minimum cost path from source to destination graph
From gina4u.co.il

KERALAN COCONUT CURRY RECIPE | TILDA
1/2 tsp chilli flakes. 1/2 tsp sea salt. Heat a deep pan with a glug of olive oil / coconut oil, then add the finely chopped onion, chilli and ginger & fry for 6-7 minutes. Add the finely chopped garlic cloves and fry for a further 1-2 minutes until cooked before adding the tinned coconut milk, birdseye chillies, bay leaves and spices.
From tilda.com

KERALAN EGG CURRY RECIPE | FOOD & WINE
Step 2. Heat oil in a large saucepan over medium. Add ginger, garlic, Thai chiles, and curry sprigs; cook, stirring constantly, until fragrant, about 20 seconds. Add onions; cook, stirring ...
From foodandwine.com

KERALAN FISH CURRY (WITH LATASHA’S KITCHEN SEAFOOD CURRY PASTE ...
Place a heavy bottom pan (earthenware or terracotta pan is great too) on high heat, add the coconut paste, seafood curry paste, remaining curry leaves and water. Mix well and bring to boil. Once boiling, add the fish pieces and season with salt. Mix gently and cook covered on high heat for 3 minutes.
From thespiceadventuress.com

KERALAN CHICKEN CURRY - BELLY ON MY MIND
Mix thoroughly and let the chicken cook for 5 mins with a lid on the pan. Take the lid off, give a good mix and then add in the coconut milk. Mix well so all the spices and the coconut milk cover the chicken and the potatoes. Put the lid back on and cook on a medium heat until the chicken is cooked, roughly 15-20 mins.
From bellyonmymind.com

THE ONLY CURRY PASTE RECIPE YOU’LL EVER NEED - OH LILY!
Whether you like potatoes, peas, capsicum, or more exotic veggies like okra or eggplant, the most important thing here is getting the base ingredients in your curry paste right. Because these are the champions of real flavour! Let’s go - for this curry paste recipe you will need the following ingredients: KERALAN CURRY PASTE RECIPE. 1 can ...
From ohlilysnacks.com

KERALAN HAKE CURRY | RECIPE | BBC GOOD FOOD RECIPES, RECIPES, CURRY …
Jul 8, 2016 - A midweek meal to satisfy your spice cravings. White fish, peppers and cherry tomatoes with fenugreek and mustard seeds in a creamy …
From pinterest.co.uk

KERALAN HAKE CURRY - PRESSREADER
BBC Good Food Magazine. Keralan hake curry - SERVES 4 PREP 10 mins COOK 55 mins EASY. 1 tbsp groundnut oil. 1 onion, finely sliced small bunch coriander, leaves. picked, stalks finely chopped 1 thumb-sized piece ginger, peeled. and cut into matchstick­s 2 peppers (we used red and yellow) 2 tsp fenugreek seeds
From pressreader.com

KERALAN GREEN CHICKEN CURRY | DINNER RECIPES | WOMAN & HOME
Heat the oil in a large sauté pan or wok, then fry the curry leaves for a minute. Now add the fresh paste and stir well, cooking the spices. Stir in the cloves and onions and cook over a low heat for 10 minutes. Add the chicken and stir well so that it just colours. Add the coconut cream and gently simmer until the chicken is cooked through ...
From womanandhome.com

KERALAN HAKE CURRY – COOKER APP
Tip in the tomatoes and pour in the coconut milk. Bring to a bubble, then put in the oven with the lid on for 20 mins. Remove from the oven and nestle the hake on the sauce. Return to the oven, uncovered, for a further 10-15 mins or until the hake is cooked through. Season to taste, scatter with the coriander leaves and serve with rice or naan ...
From cookerapp.com

KERALAN HAKE CURRY RECIPE - FOOD NEWS
Keralan Hake Curry. Heat the oil in a wok and fry the onion over a lowish heat for about 10 minutes until fully softened. Add the cumin, ground coriander, turmeric and chilli powder and fry for about another 1 minute.
From foodnewsnews.com

KERALAN HAKE CURRY | RECIPE | HAKE RECIPE HEALTHY, BBC GOOD FOOD ...
Jul 8, 2016 - A midweek meal to satisfy your spice cravings. White fish, peppers and cherry tomatoes with fenugreek and mustard seeds in a creamy …
From pinterest.com

KERALAN CHICKEN CURRY (NADAN KOHZI) - A DELCIIOUS COCONUT CURRY …
Stir fry the onion for 5-6 minutes until soft. Add the garlic and ginger and stir for about 1 minute before adding half of the curry powder (store the rest) along with the tomato and chicken. Stir everything well and cook for about 5 minutes, stirring regularly. Pour in the coconut milk and about 3 cups water.
From cookeatworld.com

TWO KERALAN RECIPES | TRAVEL | THE GUARDIAN
Here chef Sriram V Aylur presents his recipes for Alleppy fish curry and Malabar potato roast Sat 15 Dec 2001 13.27 EST First published on …
From theguardian.com

KERALA FISH CURRY | NIGELLA'S RECIPES | NIGELLA LAWSON
The curry sauce can be made a day ahead. Store, covered, in the fridge until needed. Return to the pan and reheat over a low heat until just boiling, then continue with the recipe. Leftovers of the fish curry will keep in the fridge for up to 3 days. Transfer leftovers to the fridge as soon as possible and within 2 hours of cooking. Reheat in a ...
From nigella.com

KERALAN FRIED CHICKEN RECIPE - GREAT BRITISH CHEFS
3 green chillies, finely chopped. 1 bunch of coriander, finely chopped. 400g of chicken thigh, skinless and boneless, cut into 2.5cm pieces. 5. Place the mooli in a bowl and cover with the cooled pickling liquor, then set aside for 1-2 hours at room temperature. 200g of …
From greatbritishchefs.com

KERALAN EGG CURRY STOCK IMAGE. IMAGE OF SPICES, DINING - 19346391
Photo about Freshly made chicken curry topped with boiled eggs. Image of spices, dining, international - 19346391 Image of spices, dining, international - 19346391 Image of spices, dining …
From dreamstime.com

KERALAN HAKE CURRY -TASTY - FOOD VIDEOS AND RECIPES
Ingredients. 1 tbsp groundnut oil; 1 onion, finely sliced; small bunch coriander, leaves picked, stalks finely chopped; 1 thumb-sized …
From tastyfoodvideos.com

JAMIE'S KERALAN FISH CURRY - MOTHER CITY FISH
Trim and finely slice the chilli. Cut the fish into chunks. Heat a lug of groundnut oil in a large pan, add the mustard seeds and curry leaves and cook until the seeds start to pop. Add the shallot, garlic, ginger and chilli, and cook on a medium heat for 5 minutes, or until softened. Mix the chilli powder and turmeric together with a splash of ...
From mothercityfish.co.za

KERALAN FISH CURRY | LATASHA'S KITCHEN HOMESTYLE SEAFOOD PASTE
Once boiling, add the fish pieces and season with salt. Mix gently and cook covered on high heat for 3 minutes. Then reduce heat and continue to cook till the fish is done. Meanwhile in another pan, heat coconut oil and add the sliced shallots. Fry till it turns light brown and then add the curry leaves.
From latashaskitchen.com

KERALAN CHICKEN CURRY RECIPE | OLIVEMAGAZINE
Put the chicken in a large bowl with the yogurt, turmeric and pinch of salt. Mix well. Chill for 2 hours, or preferably overnight. STEP 2. Put all the cashew paste ingredients into a blender, along with the cashew soaking liquid. Blitz to a smooth paste and set aside. STEP 3. Heat the oil in a large, wide, heavy-bottomed pan over a medium heat ...
From olivemagazine.com

KERALAN CHICKEN PEPPER FRY RECIPE - GREAT BRITISH CHEFS
easy. 2. 45 minutes. PT45M. This deliciously simple dish from the southern Indian state of Kerala showcases one of its finest exports – black pepper – alongside a host of other aromatics. Ready in under an hour, the thick sauce clings to the chicken making it perfect for serving alongside breads or other side dishes.
From greatbritishchefs.com

KERALAN HAKE CURRY RECIPE | EAT YOUR BOOKS
Keralan hake curry from BBC Good Food Magazine, July 2016 (page 65) Bookshelf; Shopping List ; View complete recipe; Ingredients; Notes (0) Reviews (0) coriander leaves; coconut milk; fenugreek seeds; fresh ginger; onions; mixed peppers; cherry tomatoes ...
From eatyourbooks.com

KERALAN-STYLE CURRY WITH GOLDEN CRISPY TOFU - MAKEGOODFOOD.CA
Pan-fry the tofu. While the rice cooks, in a large pan, heat a drizzle of oil on medium-high. Pat the tofu dry with paper towel; cut the tofu into ¼ inch slices. Season with ½ the spice blend and S&P. Cook, 1 to 2 minutes per side, until golden and crispy. Transfer to a …
From makegoodfood.ca

SOUTH INDIAN HAKE CURRY STOCK IMAGE. IMAGE OF INDIA - 145014875
Photo about South Indian hake curry, Keralan fish curry. Image of india, dish, food - 145014875
From dreamstime.com

THE ELEPHANT RESTAURANT - TORQUAY, DEVON | OPENTABLE
Book now at The Elephant Restaurant in Torquay, Devon. Explore menu, see photos and read 1745 reviews: "Great food and service. Perfect place to celebrate a birthday. Casual but special!"
From opentable.co.uk

KERALAN HAKE CURRY : RECIPES
13 votes and 2 comments so far on Reddit
From reddit.com

You'll also love

Buttermilk Salad Dressing_image Buttermilk Salad Dressing

Maple-Caramel Walnut Pie_image Maple Caramel Walnut Pie

Tostada with Chorizo_image Tostada with Chorizo

Vegetable Soup with Meat Tortellini_image Vegetable Soup with Meat Tortellini

Ham-and-Spinach Dip_image Ham and Spinach Dip

The Hot Brown_image The Hot Brown

Cream of Mushroom Tortellini Soup_image Cream of Mushroom Tortellini Soup

Kraft Macaroni and Cheese Goulash_image Kraft Macaroni and Cheese Goulash

Irish Tacos Indeed!_image Irish Tacos Indeed!

Southern Fried Chicken_image Southern Fried Chicken

Bread Machine Whole Grain Bread_image Bread Machine Whole Grain Bread

Frozen banana ghosts_image Frozen banana ghosts

Make Ahead Ham and Cheddar Egg Dish_image Make Ahead Ham and Cheddar Egg Dish

Chicken Manicotti with Chive Cream Sauce_image Chicken Manicotti with Chive Cream Sauce

Southern Scrapple_image Southern Scrapple

Green Banana Pakoras_image Green Banana Pakoras

Heavenly Hot Fudge Sauce_image Heavenly Hot Fudge Sauce

Fruit and Yogurt Treats_image Fruit and Yogurt Treats

Goop Melange_image Goop Melange

Spicy Salmon Sauce_image Spicy Salmon Sauce

Related Search

Dip A De Do Da Hot Bacon Cheese Dip

Double T Blt

Filet Mignon For Two

Herbed Pita Chips

Noreen'schicken

Pepperonisausagebread

Salisbury Steaks With French Onion Gravy

Chipped Beef And Onion Dip