Kiwicaipirinha Recipes
KIWIFRUIT CAIPIROSKA
Here, the Brazilian caipirinha uses vodka in place of the usual cachaca. Kiwifruits give it a punch of flavor.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- Muddle kiwifruits in a bowl or pulse in a food processor untilchopped and juice is extracted. Strain fruit through a fine sieve; discard solids. Transfer to a large pitcher. Stir in tonic, limeade, and vodka. Fill pitcher with ice cubes. Garnish with peeled kiwifruit slices.
STRAWBERRY KIWI CAIPIRINHA
Brazil's favorite drink, the caipirinha, is made a little sweeter here with the addition of strawberry and kiwi instead of lime - 'Caipirinha de morango com kiwi' in Portuguese. A refreshingly addictive cocktail!
Provided by pri_costa
Categories World Cuisine Recipes Latin American South American Brazilian
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Place strawberries, kiwi, and sugar into a glass; mash well with a cocktail muddler. Fill the glass with ice cubes. Pour in cachaca; stir.
Nutrition Facts : Calories 230.6 calories, Carbohydrate 29.7 g, Fat 0.4 g, Fiber 2.6 g, Protein 0.9 g, Sodium 2.3 mg, Sugar 25.6 g
KIWI CAIPIRINHA
Cachaca is a Brazilian liquor distilled from sugarcane jice. If you cant get cachaca, substitute white rum or vodka.
Provided by College Girl
Categories Beverages
Time 4m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 5
Steps:
- In cocktail shaker, combine the lime pieces and sugar and press with a muddler, to release the juice. Add the kiwifruit and and press with muddler to crush. Fill the shaker with ice. Measure in the cachaca. Cap and shake vigorously. Pour into and old-fashioned glass. Garnish with a slice of kiwifruit.
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KIWI CAIPIRINHA RECIPE | MYRECIPES
Ingredient Checklist. 1 lime, cut into chunks ; 2 tablespoons sugar ; 2 kiwi fruit, peeled and sliced, plus slices for garnish ; ½ cup cachaça*
From myrecipes.com
5/5 (2)Total Time 5 minsServings 2Calories 243 per serving
From myrecipes.com
5/5 (2)Total Time 5 minsServings 2Calories 243 per serving
- Combine lime, sugar, and slices from 2 kiwi fruit in a cocktail shaker. Using the handle of a wooden spoon, smash fruit to extract juices. Add about 2 cups ice and the cachaça. Shake to blend well, then divide contents, including ice, between 2 glasses. Garnish with kiwi.
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5/5 (1)Total Time 5 minsCategory Alcoholic Bevarage, DrinksPublished 2020-02-20
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Place the lime and sugar into an old-fashioned glass and muddle well . The Spruce / Diana Chistruga. Top the drink with cachaça and stir well . The Spruce / Diana Chistruga. Fill the glass with small ice cubes or cracked ice, stir again, and garnish with a lime wheel. Serve and enjoy. The Spruce / Diana Chistruga.
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