VELVEETA CHEESY BEEF STROGANOFF
Make and share this Velveeta Cheesy Beef Stroganoff recipe from Food.com.
Provided by pollo.feo
Categories One Dish Meal
Time 25m
Yield 1 Skillet, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Brown meat, drain.
- Add water to skillet, boil.
- Add noodles.
- Reduce heat to medium low, cover and simmer for 8 minutes.
- Add Velveeta, soup and pepper. Stir until melted.
- Garnish with parsley.
Nutrition Facts : Calories 729, Fat 42.5, SaturatedFat 20.3, Cholesterol 179.1, Sodium 1877.8, Carbohydrate 43.6, Fiber 1.5, Sugar 8.4, Protein 41.5
CHEESY BEEF STROGANOFF
This easy-to-fix stroganoff has become a mainstay on our dinner table.-Gerrie Ferguson, Twining, Michigan
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef over medium heat in oil until no longer pink. Add the mushrooms, salt and pepper. Combine soup and milk; add to skillet. Reduce heat; stir in sour cream. Cook 30 minutes longer (do not boil). , Add cheeses; heat for 5 minutes or until melted. Serve with noodles or rice.
Nutrition Facts :
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