Libbies Meatballs Recipes
LIBBIE'S MEATBALLS
This is a very old recipe for meatballs. I don't know if she used it much as I don't think they ate spaghetti. This recipe was typed; I think it was from her school work.
Provided by Dienia B.
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- If you don't have olive oil use Wesson or Mazola oil and 1 clove garlic chopped real fine if you desire. Water is added in the mixing of ingredients but don't use too much. Salt and pepper to suit yourself.
- The secret of making good meat balls is in the way all of these ingredients are mixed.
- Mix the ground beef, ground pork, egg, olive oil, breadcrumbs, parmesan cheese, onion, salt, pepper, garlic, and water together thoroughly.
- Form into meatballs about 2 inches in diameter; fry until well done.
- Allow to soak in a simmering sauce for 30 minutes before serving.
Nutrition Facts : Calories 432.3, Fat 28.3, SaturatedFat 10.2, Cholesterol 118, Sodium 748.6, Carbohydrate 14.9, Fiber 1.1, Sugar 1.8, Protein 27.7
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- { "@type": "HowToSection", "name": "How to Make Meatballs:", "itemListElement": [ { "@type": "HowToStep", "text": "Combine diced bread in a large bowl with 2/3 cup water. Set aside 5 minutes then mash with a fork. Meanwhile, prepare the remaining ingredients.", "name": "Combine diced bread in a large bowl with 2/3 cup water. Set aside 5 minutes then mash with a fork. Meanwhile, prepare the remaining ingredients.", "url": "https://natashaskitchen.com/juicy-meatball-recipe/#wprm-recipe-62987-step-0-0" }, { "@type": "HowToStep", "text": "Into the bowl of mashed bread crumbs, add ground beef, ground pork, 1/4 cup parmesan cheese, 1 egg, 3 minced garlic cloves, 2 Tbsp parsley, 1 tsp salt and 1/2 tsp black pepper. Use your hands to stir the mixture together just until well combined. Do not overmix.", "name": "Into the bowl of mashed bread crumbs, add ground beef, ground pork, 1/4 cup parmesan cheese, 1 egg, 3 minced garlic cloves, 2 Tbsp parsley, 1 tsp salt and 1/2 tsp black pepper. Use your
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