Lime Rosemary Water Recipes
LIME ROSEMARY WATER
Provided by Martha Stewart
Number Of Ingredients 4
Steps:
- Combine water, limes, and rosemary in large pitcher. Squeeze juice of orange into water; add rind. Let steep for 1 hour before serving over ice.
ROSEMARY LIMEADE FOR 2
From hellsbackbonegrill.com. The recipe was scaled back considerably. Light and refreshing-unique flavor!
Provided by COOKGIRl
Categories Beverages
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- *Note: I lightly bruised the rosemary in a pestle and mortar.
- Combine 1 cup water and sugar in sauce pan.
- Bring to boil, stirring to dissolve the sugar.
- Boil gently, undisturbed and uncovered for 10 minutes.
- Remove pan from heat, stir in the rosemary stem, cover pan and let steep for 1 hour.
- Remove the rosemary then add the lime juice and remaining 2 cups of water.
- Stir, add ice cubes and garnish with lime slices and a few rosemary needles.
Nutrition Facts : Calories 7.6, Sodium 11.3, Carbohydrate 2.5, Fiber 0.1, Sugar 0.5, Protein 0.1
CUCUMBER AND ROSEMARY SPA WATER
Make and share this Cucumber and Rosemary Spa Water recipe from Food.com.
Provided by Paris D
Categories Beverages
Time P1DT5m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Put the cucumber and rosemary in a pitcher.
- Fill the pitcher with water and refrigerate for at least 24 hours before serving.
- Top-off the water in the pitcher as you drink it. Will keep for up to 3 days.
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