Magic Cookie Bars I Recipes

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MAGIC COOKIE BARS FROM EAGLE BRAND®

This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Yield 36

Number Of Ingredients 6



Magic Cookie Bars from EAGLE BRAND® image

Steps:

  • Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
  • Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
  • Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.

Nutrition Facts : Calories 167 calories, Carbohydrate 13.9 g, Cholesterol 10.7 mg, Fat 9.8 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 5 g, Sodium 63.8 mg, Sugar 10.8 g

½ cup butter or margarine, melted
1 ½ cups graham cracker crumbs
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 cups semisweet chocolate morsels
1 ⅓ cups flaked coconut
1 cup chopped nuts

MAGIC COOKIE BARS I

This was one of my grandmother's favorites.

Provided by Kristen Pontier

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 12

Number Of Ingredients 6



Magic Cookie Bars I image

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Into bottom of 9 x1 3 pan pour melted margarine. Sprinkle crumbs evenly over melted margarine, chopped nuts over crumbs, then distribute chocolate chips over nuts. Add the coconut and pour milk over all.
  • Bake 25 minutes or until lightly browned on top. Cool 15 minutes before cutting into finger length bars.

Nutrition Facts : Calories 384.4 calories, Carbohydrate 40.4 g, Cholesterol 11.1 mg, Fat 24.2 g, Fiber 2.6 g, Protein 5.7 g, SaturatedFat 8.5 g, Sodium 217.8 mg, Sugar 32 g

½ cup margarine, melted
1 ½ cups graham cracker crumbs
1 cup chopped walnuts
1 cup semisweet chocolate chips
1 ⅓ cups flaked coconut
1 (14 ounce) can sweetened condensed milk

MAGIC BARS

These sweet little treats are so easy to make and take just 15 minutes to put together. The graham cracker crumbs and sweetened condensed milk magically come together to make an ooey-gooey bottom layer.

Provided by Food Network Kitchen

Categories     dessert

Time 1h55m

Yield 48 bars

Number Of Ingredients 7



Magic Bars image

Steps:

  • Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking dish.
  • Combine the melted butter and graham cracker crumbs in a small bowl with your hands (the mixture should hold together when squeezed). Pour the mixture into the prepared dish and press it into the bottom in an even layer, using the bottom of a measuring cup to help. Pour the sweetened condensed milk over the crumbs, then sprinkle the chocolate chips, butterscotch chips, pecans and coconut over the milk.
  • Bake until the sides are golden brown and begin to pull away from the dish, 30 to 40 minutes. Let cool completely in the dish. Cut into 48 small pieces (they are rich). The cookies can be refrigerated in an airtight container for up to 3 days.

1 stick (8 tablespoons) unsalted butter, melted, plus more for buttering the dish
2 cups graham cracker crumbs
One 14-ounce can sweetened condensed milk
1 cup semisweet chocolate chips
1 cup butterscotch or peanut butter chips
1 cup pecan pieces, roughly chopped
1 cup shredded, sweetened coconut

MAGIC COOKIE BARS

Make and share this Magic Cookie Bars recipe from Food.com.

Provided by Dancer

Categories     Bar Cookie

Time 40m

Yield 24-36 bars. Depending on how you cut them.

Number Of Ingredients 6



Magic Cookie Bars image

Steps:

  • Preheat oven to 350° (325° for glass dish).
  • In 13 x 9-inch baking pan, melt margarine in oven.
  • Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
  • Layer evenly with remaining ingredients; press down firmly.
  • Bake 25 minutes or until lightly browned, cool.
  • Chill if desired.
  • Cut into bars.
  • Store loosely covered at room temperature.
  • Variations; 7-Layer Magic Cookie Bars: Substitute 1 cup (6 ounces) butterscotch flavored chips for 1 cup semi-sweet chocolate chips and proceed as directed above.
  • Peanut butter flavored chips or white chocolate chips may be substituted for butterscotch flavored chips.
  • Magic Peanut Cookie Bars: Substitute 2 cups (about 3/4 pound) chocolate-covered peanuts for semi-sweet chocolate chips and chopped nuts.
  • Magic Rainbow Cookie Bars: Substitute 2 cups plain candy-coated chocolate candies for semi-sweet chocolate chips.

Nutrition Facts : Calories 313.8, Fat 17.5, SaturatedFat 7.9, Cholesterol 6.8, Sodium 143.9, Carbohydrate 36.2, Fiber 3, Sugar 28.2, Protein 4.2

1/2 cup margarine or 1/2 cup butter
1 1/2 cups graham cracker crumbs
1 (14 ounce) can condensed milk
2 (12 ounce) packages semisweet chocolate morsels (2 cups)
1 1/3 cups flaked coconut
1 cup chopped nuts

MAGIC COOKIE BARS

These are super easy, super fast to make and they always taste good. You can add nuts or dried fruit or anything you want really. This is how I like them.

Provided by Miss Erin C.

Categories     Bar Cookie

Time 35m

Yield 8 serving(s)

Number Of Ingredients 5



Magic Cookie Bars image

Steps:

  • Melt butter and mix in the graham cracker crumbs.
  • Press the mixture into the bottom of an 11x13 pan.
  • Drizzle the sweetened condensed milk over the top.
  • Sprinkle with the chocolate and peanut butter chips.
  • Sprinkle with the coconut.
  • Bake for 25 minutes at 350°F.
  • Remove from oven and let cool for about 20 minutes before cutting.
  • I think these are best the second day.

1 cup butter, melted
3 cups graham cracker crumbs
1 (12 ounce) package peanut butter and milk chocolate chips (Nestle tollhouse makes a mix)
1 (14 ounce) can sweetened condensed milk
3/4 cup coconut

MAGIC COOKIE BARS

Make and share this Magic Cookie Bars recipe from Food.com.

Provided by jswinks

Categories     Bar Cookie

Time 35m

Yield 20-30 serving(s)

Number Of Ingredients 6



Magic Cookie Bars image

Steps:

  • In a 9x13 pan, evenly distribute the ingredients in the order listed, one at a time.
  • Bake at 350 for 25 minutes Cool 15 mins and cut into bars.

Nutrition Facts : Calories 232.8, Fat 14.8, SaturatedFat 5.2, Cholesterol 6.8, Sodium 130.2, Carbohydrate 24.1, Fiber 1.3, Sugar 19.6, Protein 3.5

1/2 cup margarine, melted
1 1/2 cups graham cracker crumbs
1 cup walnuts, chopped
1 cup chocolate chips
1 1/3 cups flaked coconut
1 (14 ounce) can sweetened condensed milk

MAGIC COOKIE BARS

I have made these with the graham cracker crumbs, and loved them, but these have a crispiness to them that is to die for! So sweet, cut into small bars!

Provided by Barenakedchef

Categories     Bar Cookie

Time 35m

Yield 24 bars

Number Of Ingredients 7



Magic Cookie Bars image

Steps:

  • Measure KELLOGG'S Corn Flake Crumbs, sugar and margarine into 13 x 9 x 2-inch baking pan. Mix thoroughly. With back of spoon, press mixture evenly and firmly in bottom of pan to form crust.
  • Sprinkle walnuts, chocolate morsels and coconut evenly over crust. Pour sweetened condensed milk evenly over top.
  • Bake at 350° F about 25 minutes or until lightly browned around edges. Cool completely before cutting into bars. Store in airtight container in refrigerator.

Nutrition Facts : Calories 203.5, Fat 12.3, SaturatedFat 4.6, Cholesterol 6.3, Sodium 90.4, Carbohydrate 21.6, Fiber 1.2, Sugar 18.3, Protein 2.9

1 1/2 cups kellogg's corn flake crumbs
3 tablespoons sugar
1/2 cup margarine or 1/2 cup butter, softened
1 cup coarsely chopped walnuts
1 cup semisweet chocolate morsel
1 1/3 cups flaked coconut
1 (15 ounce) can sweetened condensed milk

MAGIC COOKIE BARS

These bars are known by several names (Seven Layer, Magic Cookie, Hello Dolly, Chocolate Coconut) but the originator of this bar (msmeanie) claims they're wholesome compared to the others. Unfortunately, the calories are still about the same but they're so rich that a small piece will satisfy your sweet tooth. The posted yield is approximate....it all depends on the size you cut them into.

Provided by dojemi

Categories     Bar Cookie

Time 35m

Yield 12 bars

Number Of Ingredients 8



Magic Cookie Bars image

Steps:

  • Preheat oven to 325°F . Line a 8x8-inch baking pan.
  • In small bowl, combine graham cracker crumbs, oatmeal, brown sugar, and butter; mix well.
  • Press crumb mixture firmly on bottom of baking pan.
  • Sprinkle chocolate chips, coconut and pecans on top. Pour the condensed milk evenly.
  • Bake for 20 - 25 minutes until slightly golden on top.
  • Cool for 15 minutes before removing from pan.

Nutrition Facts : Calories 398.5, Fat 28.6, SaturatedFat 14.6, Cholesterol 31.6, Sodium 167.6, Carbohydrate 36.6, Fiber 4.8, Sugar 24.4, Protein 6.8

1 cup whole wheat graham cracker crumbs
1/2 cup oatmeal
1 tablespoon brown sugar
1/2 cup butter, melted
1 (14 ounce) can sweetened condensed milk (NOT evaporated milk)
1 1/2 cups bittersweet chocolate chips
1 cup flaked coconut
1 cup chopped pecans

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