CHICKEN TETRAZZINI
Try Giada De Laurentiis' famous Chicken Tetrazzini recipe from Everyday Italian on Food Network; a creamy bechemel sauce envelops mushrooms, chicken and pasta.
Provided by Giada De Laurentiis
Categories main-dish
Time 1h35m
Yield 6 to 8 servings
Number Of Ingredients 20
Steps:
- Preheat the oven to 450 degrees F.
- Spread 1 tablespoon of butter over a 13 by 9 by 2-inch baking dish. Melt 1 tablespoon each of butter and oil in a deep large nonstick frying pan over medium-high heat. Sprinkle the chicken with 1/2 teaspoon each of salt and pepper. Add the chicken to the hot pan and cook until pale golden and just cooked through, about 4 minutes per side. Transfer the chicken to a plate to cool slightly. Coarsely shred the chicken into bite-size pieces and into a large bowl.
- Meanwhile, add 1 tablespoon each of butter and oil to the same pan. Add the mushrooms and saute over medium-high heat until the liquid from the mushrooms evaporates and the mushrooms become pale golden, about 12 minutes. Add the onion, garlic, and thyme, and saute until the onion is translucent, about 8 minutes. Add the wine and simmer until it evaporates, about 2 minutes. Transfer the mushroom mixture to the bowl with the chicken.
- Melt 3 more tablespoons butter in the same pan over medium-low heat. Add the flour and whisk for 2 minutes. Whisk in the milk, cream, broth, nutmeg, remaining 1 3/4 teaspoons salt, and remaining 3/4 teaspoon pepper. Increase the heat to high. Cover and bring to a boil. Simmer, uncovered, until the sauce thickens slightly, whisking often, about 10 minutes.
- Bring a large pot of salted water to a boil. Add the linguine and cook until it is tender but still firm to the bite, stirring occasionally, about 9 minutes. Drain. Add the linguine, sauce, peas, and parsley to the chicken mixture. Toss until the sauce coats the pasta and the mixture is well blended.
- Transfer the pasta mixture to the prepared baking dish. Stir the cheese and breadcrumbs in a small bowl to blend. Sprinkle the cheese mixture over the pasta. Dot with the remaining 3 tablespoons of butter. Bake, uncovered, until golden brown on top and the sauce bubbles, about 25 minutes.
CHICKEN TETRAZZINI
Our freezer-friendliest chicken recipe makes one casserole that will serve 4 tonight, plus a second meal to freeze and pull out when you're in a pinch.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 1h10m
Number Of Ingredients 12
Steps:
- Preheat oven to 400. Bring a large pot of salted water to a boil (for pasta). In a large saucepan, melt 2 tablespoons butter over high heat. Add mushrooms, and season with salt and pepper. Cook, tossing frequently, until tender and browned, 8 to 10 minutes. Transfer to a bowl, and set aside.
- Make sauce: In same saucepan, melt remaining 4 tablespoons butter over medium heat. Add flour; cook, whisking, about 1 minute. Whisking constantly, gradually add milk, broth, and wine. Bring to a boil; reduce to a simmer, and add 2 cups Parmesan and thyme. Season with salt and pepper.
- Cook pasta 2 minutes less than package instructions for al dente; drain and return to pot. Add sauce, chicken, peas, and mushrooms. Toss well to combine. Divide between two shallow 2-quart baking dishes; sprinkle with remaining Parmesan. Freeze (see below) or bake until browned, about 30 minutes. Let stand 10 minutes before serving.
More about "make ahead chicken tetrazzini recipes"
EASY CHICKEN TETRAZZINI - BELLY FULL
Web Nov 24, 2020 How to Make Chicken Tetrazzini Start by baking and dicing up the cooked chicken (or simply use rotisserie chicken.) Cook up the …
From bellyfull.net
Ratings 112Total Time 1 hrCategory Main CourseCalories 660 per serving
From bellyfull.net
Ratings 112Total Time 1 hrCategory Main CourseCalories 660 per serving
- Preheat oven to 350 degrees F. Coat a 9x13 baking dish with nonstick cooking spray, set aside.
- In large bowl whisk together both soups, sour cream, butter, chicken broth, salt, pepper, and garlic powder until combined.
EASY CHICKEN TETRAZZINI - TASTES BETTER FROM SCRATCH
Web Mar 15, 2023 Gradually stir in milk and chicken broth until smooth. Season with chicken bouillon, season salt, pepper, and paprika. Once …
From tastesbetterfromscratch.com
4.8/5 (23)Calories 658 per servingCategory Main Course
From tastesbetterfromscratch.com
4.8/5 (23)Calories 658 per servingCategory Main Course
- Cook noodles according to package instructions, just until al dente. If using spinach, add the fresh spinach leaves to the pot of boiling water and pasta right when it's done cooking. Stir them in to allow them to wilt and then drain everything into a colander.
- Add the pasta to the bowl with the sauce and toss to combine. Season with salt and pepper, to taste.
CHICKEN TETRAZZINI - CREAMY ITALIAN PASTA BAKE | RECIPETIN …
Web Aug 24, 2020 6. Make ahead / freezing: Toss hot pasta with dab of butter of drizzle of oil (stops it bloating), then let it cool.Make sauce, cool, toss …
From recipetineats.com
5/5 (52)Category MainsCuisine WesternCalories 669 per serving
From recipetineats.com
5/5 (52)Category MainsCuisine WesternCalories 669 per serving
- Melt 2 tbsp butter in a large pot over high heat. Add chicken, sprinkle with pinch of salt and pepper. Cook 1 1/2 minutes until golden.
CHICKEN TETRAZZINI RECIPE | SPOON FORK BACON
Web Feb 17, 2021 Place a skillet over heat, add oil and melt butter. Add onion and sauté. Add mushrooms and garlic and continue to sauté. Season with salt and pepper. Add herbs and shredded chicken to the mushroom …
From spoonforkbacon.com
From spoonforkbacon.com
FAVORITE CHICKEN TETRAZZINI - FAMILY SAVVY
Web Mix soups, sour cream and chicken broth until well blended. Stir mushrooms into the soup mixture. Add chicken, pasta, and cheddar cheese. Stir until well combined and evenly blended. Spray pans with …
From familysavvy.com
From familysavvy.com
EASY CHICKEN TETRAZZINI {NO MUSHROOMS!} - PEANUT …
Web Oct 26, 2010 Drain the noodles and set them aside. Meanwhile, gently stir together the cooked chicken, just half of the parmesan cheese, can of cream of chicken soup, Alfredo sauce, chicken broth, Italian seasoning, …
From peanutblossom.com
From peanutblossom.com
EASY CREAMY CHICKEN TETRAZZINI RECIPE - SUNDAY SUPPER …
Web Oct 2, 2019 Here’s how to make chicken tetrazzini: Preheat the oven to 450°F. Cook 4 oz. of linguine noodles according to package directions. While the noodles are cooking, shred about 1 ½ cups of a rotisserie …
From sundaysuppermovement.com
From sundaysuppermovement.com
THE BEST CHICKEN TETRAZZINI - BAREFEET IN THE KITCHEN
Web Oct 7, 2020 Melt 3 tablespoons of butter in a large skillet over medium high heat. Add the garlic and the mushrooms, cook for 3-5 minutes until browned, stirring occasionally. Add the chicken, toss to coat and …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
EASY CHICKEN TETRAZZINI RECIPE | KITCHEN FUN WITH MY 3 …
Web Apr 21, 2020 Preheat oven to 350F. In a large mixing bowl, combine the melted butter, cream of chicken soup, sour cream, chicken broth, salt, and pepper. Add the cooked, chopped chicken and mix well. Pour the …
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
CHICKEN TETRAZZINI (FREEZER FRIENDLY!) - SPEND WITH …
Web Aug 24, 2020 Instructions. Preheat oven to 350°F. Cook pasta al dente according to package directions. Meanwhile, melt butter in a sauce pan over medium heat. Add onions and cook until softened. Stir in mushrooms …
From spendwithpennies.com
From spendwithpennies.com
MAKE-AHEAD CHICKEN TETRAZZINI - FOOD NETWORK CANADA
Web Sep 19, 2019 Directions. Step 1. Bring a large pot of salted water to a boil. Add the ziti and cook until al dente (if a range is given on the box, choose the shortest time, ... Step 2. …
From foodnetwork.ca
2.7/5 (120)Total Time 2 hrs 15 minsServings 6-8
From foodnetwork.ca
2.7/5 (120)Total Time 2 hrs 15 minsServings 6-8
MAKE-AHEAD CHICKEN TETRAZZINI RECIPE | VALERIE BERTINELLI | FOOD …
Web Transfer to a plate. Reduce the heat to medium and add the cauliflower, onion and mushrooms to the skillet along with 1/2 teaspoon salt and a few grinds of pepper. Cook, …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
MAKE AHEAD CHICKEN TETRAZINNI | RECIPELION.COM
Web Combine 1/2 cup butter, cooked chicken, soup, sour cream and white wine. Pour into a buttered 13x9-inch pan. Sprinkle cheese on top. Bake for 45 minutes, covered with foil.
From recipelion.com
From recipelion.com
MAKE-AHEAD CHICKEN TETRAZZINI RECIPE | EAT YOUR BOOKS
Web Make-ahead chicken Tetrazzini from Martha Stewart by Everyday Food Magazine. Bookshelf; Shopping List; View complete recipe; Ingredients; ... If the recipe is available …
From eatyourbooks.com
From eatyourbooks.com
CHICKEN TETRAZZINI RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web Sep 14, 2018 How to Make Chicken Tetrazzini (Watch the Video below): 1. Preheat Oven to 350˚F. Cook pasta in salted water according to package instructions then rinse to stop …
From natashaskitchen.com
From natashaskitchen.com
CHICKEN TETRAZZINI IS AN EASY MAKE AHEAD DINNER THAT IS FULL OF …
Web Chicken Tetrazzini Recipes. Chicken Dinner Recipes. Pasta Recipes. Cooking Recipes. Pasta Dishes. Food Dishes. Main Dishes. Great Recipes. Favorite Recipes. ... Feb 13, …
From pinterest.com
From pinterest.com
CHICKEN TETRAZZINI | EASY WEEKNIGHT RECIPES
Web Mar 6, 2023 1 pound boneless skinless chicken breasts salt and fresh ground black pepper, to taste 8 ounces spaghetti 4 tablespoons butter, divided ½ pound sliced …
From easyweeknightrecipes.com
From easyweeknightrecipes.com
MAKE AHEAD CHICKEN TETRAZZINI | ALLRECIPES
Web Jan 16, 2023 You can make the tetrazzini in advance and then heat it when you need it (change the cooking time to one hour). Recipe can be doubled and will still fit in tall …
From allrecipes.com
From allrecipes.com
CHICKEN TETRAZZINI RECIPE | KITCHN
Web Jul 29, 2021 Stir in milk, heavy cream, and chicken broth. Bring to a boil, then reduce the heat and simmer until thickened, about 10 minutes. Cook the linguine. While the sauce …
From thekitchn.com
From thekitchn.com
EASY CHICKEN TETRAZZINI {+VIDEO} | LIL' LUNA
Web Nov 17, 2022 In a medium bowl, combine ½ cup butter, cooked chicken, soup, sour cream, salt, pepper and chicken broth. Mix well and then add in cooked noodles. Stir …
From lilluna.com
From lilluna.com
DINNER IS EASY TONIGHT WITH THESE MAKE-AHEAD CHICKEN CASSEROLE …
Web May 5, 2022 Make-Ahead Chicken Tetrazzini This hearty chicken casserole is loaded with pasta, veggies and cheese. It’s one of those great meal prep ideas: get dinner done …
From foodnetwork.ca
From foodnetwork.ca
You'll also love