MANGO & PASSION FRUIT FOOL
You'll need just four ingredients to make this exotic dessert, a no-fuss finish to your meal
Provided by Good Food team
Categories Dessert, Dinner
Time 10m
Number Of Ingredients 4
Steps:
- Peel the mangoes using a vegetable peeler. Slice the cheeks off one and cut into small dice. Set aside.
- Cut the flesh from the remaining mango and stone, then purée flesh in a liquidiser. Squeeze out the seeds from 2 of the passion fruit halves and mix with the mango purée. Add lime juice to taste. Gently fold the yogurt and half the diced mango through the fruity purée.
- Divide between 4 glasses and top with the remaining diced mango. Cover and chill for 30 mins before eating. Scoop the seeds from the remaining passion fruit over the top of the fools to serve.
Nutrition Facts : Calories 390 calories, Fat 30 grams fat, SaturatedFat 19 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 27 grams sugar, Fiber 5 grams fiber, Protein 3 grams protein, Sodium 0.06 milligram of sodium
CRANBERRY-MANGO FOOL WITH GINGERSNAPS
Steps:
- Put the cranberry-mango relish in a food processor and process until smooth.
- Whip together the cream, sugar and vanilla extract until soft peaks form. Reserve 1/4 cup of the cream in a separate bowl. Fold the puree into the remaining cream until just combined. Fill each red wine goblet 1/2 way with some of the fool and sprinkle with some of the gingersnaps. Fill the goblets the rest of the way with the fool, top with a dollop of the remaining whipped cream and a sprinkling of gingersnap.
- Melt butter in a medium saucepan over medium high heat. Add onions and ginger and cook until soft. Add orange juice and brown sugar and cook until the sugar is completely melted and the mixture thickens slightly, 5 to 7 minutes.
- Add half of the cranberries and cook until they pop. Add remaining cranberries and cook for 5 minutes. Remove from heat and stir in the mangoes and zest. Serve at room temperature.
MANGO FOOL (MOUSSE DE MANGO)
Steps:
- Place mango, 2 tablespoons sugar, lime and orange juice into bowl of a food processor and blend until smooth. Scrape mixture into a large mixing bowl and chill completely. Whip cream with remaining sugar until stiff peaks form. Fold whipped cream into mango mixture and spoon into small dessert cups. Serve immediately.
QUICK MANGO PUDDING
If you've taken time to make a special main course, why not take the pressure off and serve this simple but delicious pud
Provided by Lulu Grimes
Categories Dessert, Dinner, Supper
Time 5m
Number Of Ingredients 4
Steps:
- Peel and dice a large ripe mango; whizz to a purée in a food processor. Add 6 scoops of vanilla ice cream and 2 tbsp thick cream and whizz again. Spoon into bowls and scoop ½ passion fruit over each.
Nutrition Facts : Calories 131 calories, Fat 6 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 17 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.08 milligram of sodium
More about "mango and vanilla fool recipes"
MICHAEL'S MANGO FOOL | RECIPES | DELIA ONLINE
From deliaonline.com
VANILLA LAYER CAKE WITH MANGO CURD RECIPE | BON APPéTIT
From bonappetit.com
MANGO FOOL RECIPE ON FOOD52
From food52.com
MANGO FOOL RECIPE - SHARMIS PASSIONS
From sharmispassions.com
MANGO FOOLS RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
MANGO FOOL RECIPE | MANGO CREAM RECIPE | COOK CLICK …
From cookclickndevour.com
MANGO, LIME AND AMARETTI FOOL RECIPE - WOMAN AND …
From womanandhome.com
20 EASY MANGO DESSERTS WE CAN’T RESIST - INSANELY GOOD …
From insanelygoodrecipes.com
4.9/5 (13)Estimated Reading Time 5 minsCategory Desserts, Recipe RoundupPublished Sep 17, 2020
- Mango Mousse. This mango mousse is so stunning, it’s like sunshine in a glass. It’s also the easiest way to get a refreshing and sweet-smelling dessert on the table.
- Mango Sorbet. If you’re looking for a low-calorie dessert to satisfy your mango craving, look no further. This sorbet combines the flavors of sweet mangoes and tart lime, giving you the most refreshing dessert experience.
- Mango Pudding. This mango pudding is incredibly rich, creamy, and sooo good. That luscious, silky consistency is to die for! Plus, this simple pudding could not be easier to make.
- Mango Crumb Bars. Whoever invented this recipe is a genius. I love these mango crumb bars! They’re perfectly sweet, chewy, and absolutely phenomenal.
- Mango Trifle. Layers of moist angel food cake, sweet mangoes, fluffy chocolate whipped cream, and crisp macadamia nuts: this mango trifle is the stuff of dreams.
QUICK MANGO FOOL RECIPE | SIDECHEF
From sidechef.com
4/5 (3)Total Time 30 minsCuisine AmericanCalories 59 per serving
MANGO FOOL DESSERT RECIPE | COOKING WITH NANA LING
From cookingwithnanaling.com
5/5 (1)Total Time 25 minsCategory DessertCalories 374 per serving
BEST MANGO FOOL RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
4.2/5 (5)Servings 4
MANGO RECIPES
From allrecipes.com
GREEN MANGO, CABBAGE, AND JICAMA SALAD RECIPE | EPICURIOUS
From epicurious.com
MANGO FOOL RECIPE | MANGO WITH CREAM DESSERT - ZAYKA RECIPES
From zaykarecipes.com
MANGO FOOL | NEW ZEALAND WOMAN'S WEEKLY FOOD
From nzwomansweeklyfood.co.nz
MANGO FOOL | RANCHO VIGNOLA
From ranchovignola.com
VANILLA MANGO MUFFINS - VEGGIE DESSERTS
From veggiedesserts.com
HEALTHY MANGO YOGURT PUDDING RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
MANGO FOOL RECIPE | MAGGIE BEER
From maggiebeer.com.au
You'll also love