SOUR CHERRY MANHATTAN
Steps:
- Pour the rye or bourbon, cherry juice, vermouth and bitters into a cocktail shaker filled with ice and shake until very cold. Strain into a martini glass. Carefully squeeze the orange peel between your finger and thumb with the skin facing out. Ignite the oils that spurt from the peel and immediately drop the peel into the glass. Garnish with a sour cherry.
- BYOC: If you don't feel comfortable lighting the peel then omit it. You can always add some orange bitters if you like. The drink is quite enjoyable either way.
MANHATTAN
Combine dry and sweet vermouth to make the perfect Manhattan cocktail. Add bourbon, Angostura bitters and morello cherry to complete the classic flavour combination
Provided by Dustin Macmillan
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 7
Steps:
- Pour all of the ingredients into a mixing glass, add cubed ice and stir.
- When the desired dilution has been achieved, strain into a martini coupe.
- Garnish with orange zest, making sure to release the oils with and around the glass.
Nutrition Facts : Calories 228 calories, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Sodium 0.01 milligram of sodium
HOMEMADE COCKTAIL CHERRIES
Cheers to Dad! If your pop's the toast of the town, help him mix a sweet whiskey smash or a mean Manhattan with DIY cocktail cherries.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time P7DT20m
Yield Makes 1 pint
Number Of Ingredients 6
Steps:
- Boil cherry juice and sugar over medium-high heat with vanilla bean and seeds until reduced by half, about 8 minutes. Stir in Luxardo and bay leaf.
- Pour mixture over cherries.
- Cool, seal, and refrigerate at least 1 week.
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