Marinated Mozzarella Recipes
MARINATED MOZZARELLA
I always come home with an empty container when I bring this dish to a party. It can be made ahead to free up time later. I serve it with pretty frilled toothpicks for a festive look. -Peggy Cairo, Kenosha, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine first 7 ingredients; add cheese cubes. Stir to coat. Cover; refrigerate at least 30 minutes.
Nutrition Facts : Calories 203 calories, Fat 16g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 242mg sodium, Carbohydrate 2g carbohydrate (trace sugars, Fiber trace fiber), Protein 12g protein.
MARINATED MOZZARELLA
Aromatic herbs and a pinch of spicy red-pepper flakes enliven the subtle, creamy flavor of fresh mozzarella.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 25m
Number Of Ingredients 8
Steps:
- Combine oil, herbs, red-pepper flakes, salt, and pepper in a small bowl. Drizzle over mozzarella. Let stand for at least 20 minutes (or up to 1 hour). Serve with olives, crackers, bread, and cured meats.
MARINATED MOZZARELLA
This is very simple to make and great to have for parties. I buy the sun dried tomatoes (julienne cut) in olive oil and use the oil from these for the marinade instead of plain olive oil. These can be served on toothpicks with some artichokes and kalamata olives. I use my pickled garlic since it adds a little extra flavor http://www.recipezaar.com/273359
Provided by Pie Queen
Categories < 15 Mins
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Chop mozzarella into 1/2" cubes.
- Mix all the ingredients togther and leave in fridge to marinade overnight.
Nutrition Facts : Calories 189.9, Fat 16.3, SaturatedFat 6.5, Cholesterol 33.6, Sodium 284.2, Carbohydrate 1.5, Fiber 0.1, Sugar 0.8, Protein 9.6
MARINATED MOZZARELLA & TOMATO APPETIZERS
Inspired by a dish I had at a restaurant, this simply sensational combination should marinate for at least three hours-the longer the better. -Mary Ann Lee, Clifton Park, New York
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 450°. Combine salad dressing, basil, chives and pepper. Add cheese and tomatoes; toss to coat. Refrigerate, covered, at least 3 hours to let flavors blend., Meanwhile, toss baguette pieces with oil and salt; arrange on a baking sheet. Bake until toasted, 4-5 minutes. Cool completely. Just before serving, add toasted bread to cheese mixture; toss to combine. If desired, thread tomatoes, cheese and bread on skewers for serving.
Nutrition Facts : Calories 119 calories, Fat 8g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 171mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES
This simple dish of marinated cherry tomatoes, olives and mozzarella is best, of course, when cherry tomatoes are in season. That it gets better as it sits is a boon: Bring it to potlucks or picnics, or simply let it sit in your refrigerator, a satisfying lunch at home. A generous handful of basil leaves, sprinkled atop just before serving, gives everything a bright, herbal finish. You'll want to make this all summer long.
Provided by David Tanis
Categories dinner, easy, lunch, salads and dressings, appetizer, side dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Put cherry tomatoes in a large bowl. Season with salt and pepper. Add the olives and toss.
- In a small bowl, stir together olive oil, vinegar, garlic, oregano and red-pepper flakes. Pour mixture over tomatoes and olives. Toss well to coat and let sit for at least 10 minutes and up to an hour.
- When ready to eat, arrange mozzarella in the center of a large platter (or arrange on individual plates). Spoon tomato and olive mixture over mozzarella. Garnish with lots of basil leaves.
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Instructions. In a bowl whisk together olive oil, garlic, basil, oregano, kosher salt and crushed red pepper. Pour over mozzarella. Cover and refrigerate for at least 4 hours. Remove at least 30 minutes before serving. Store leftovers in the refrigerator for up to 3 days.
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From lifesambrosia.com
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From lastingredient.com
From lastingredient.com
THE BEST MARINATED MOZZARELLA - SIMPLE APPETIZER OR SNACK
Layer all ingredients in a pint mason jar. Make sure to mix up your ingredients as you layer. When is it is almost to the top of the jar, stop filling. Pour olive oil over all until it fills the jar. Marinate for at least 5 hours or up to 3 days. Serve as an appetizer, on a charcuterie board, on salads, sandwiches, etc.
From aredspatula.com
From aredspatula.com
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MARINATED MOZZARELLA BALLS - TASTING WITH TINA
Instructions. Combine ingredients in a large mason jar or air tight container. Marinate mozzarella for at least one hour. Serve with fresh bread or crostini. Keyword Marinated Mozzarella Balls, Mozzarella. « Calabrese Sauce. Chocolate Peanut Butter Protein Overnight Oats ». Reader Interactions.
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From tastingwithtina.com
HOMEMADE MARINATED MOZZARELLA - FLOUR ON MY FACE
INGREDIENTS. 1 pound fresh mozzarella cheese, sliced. 5 tablespoons best extra virgin Olive Oil. 2 pieces sun dried tomato in olive oil, finely minced. 1 teaspoon chopped garlic. 1 teaspoon finely chopped fresh thyme. 1 teaspoon finely chopped fresh rosemary. ¼ - ½ teaspoon finely chopped fresh basil.
From flouronmyface.com
From flouronmyface.com
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES | RECIPE CART
Put cherry tomatoes in a large bowl. Season with salt and pepper. Add the olives and toss. In a small bowl, stir together olive oil, vinegar, garlic, oregano and red-pepper flakes. Pour mixture over tomatoes and olives. Toss well to coat and let sit for at least 10 minutes and up to an hour. When ready to eat, arrange mozzarella in the center ...
From getrecipecart.com
From getrecipecart.com
MARINATED MOZZARELLA TOMATO SALAD RECIPE - LITTLE SPICE JAR
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From littlespicejar.com
From littlespicejar.com
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Combine all ingredients except mozzarella in a large plastic bag. Add mozzarella, seal bag and shake to coat well. Let marinate at least 1 hour. It should be stored in the refrigerator. The olive oil may solidify. Let it sit at room temperature for 1 …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
10 QUICK MOZZARELLA APPETIZERS - INSANELY GOOD
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From insanelygoodrecipes.com
From insanelygoodrecipes.com
MARINATED MOZZARELLA – DELCO FOODS
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From delcofoods.com
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From nibbleanddine.com
MARINATED MOZZARELLA APPETIZER - SPARKLES TO SPRINKLES
Sharing is caring! This Marinated Mozzarella Appetizer is full of immense flavor as it combines mozzarella balls, olive oil, sun-dried tomatoes, parsley, red pepper flakes, basil, and garlic to make an incredibly simple appetizer that takes less than 10 minutes to prepare. Marinated Mozzarella Balls are one of our favorite holiday appetizers.
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From sparklestosprinkles.com
MARINATED MOZZARELLA BALLS | GIRL HEART FOOD®
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MARINATED MOZZARELLA BALLS - THE DARLING APRON
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From food.com
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From midwestfoodieblog.com
From midwestfoodieblog.com
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Step 1. Toss together all ingredients. Cover and chill 2 to 3 hours. Advertisement. Close this dialog window. Review this recipe. Marinated Mozzarella. Rate this recipe. Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it.
From myrecipes.com
From myrecipes.com
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From myrecipes.com
MARINATED TRE STELLE® MOZZARELLA
Recipes. Marinated Tre Stelle® Mozzarella. Marinated Tre Stelle® Mozzarella. The awesomeness of this recipe is that you can serve it as an appetizer and save any left-overs to top a salad or bake onto a pizza! Prep Time: 5 minutes Ready In: 1 + hour Serves: Makes approximately 2 cups
From trestelle.ca
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MARINATED MOZZARELLA - DELICIOUS SNACK IDEAS! GREAT FOR …
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MARINATED MOZZARELLA SALAD RECIPE | SUMMER SALADS | TESCO REAL …
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MARINATED MOZZARELLA IS THE BEST COSTCO BUY THIS MONTH - KITCHN
Find it in stores: Galbani Fresh Marinated Mozzarella, $10.99 for 40 ounces. Among the wedges of Parmigiano-Reggiano and wheels of French Brie in Costco’s surprisingly expansive cheese section, you will find 40-ounce tubs of marinated fresh mozzarella. The milky-fresh flavor of mozzarella cheese is mild, making it the perfect canvas to soak ...
From thekitchn.com
From thekitchn.com
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Be sure to see the recipe card below for full ingredients & instructions! Add all ingredients, except for the cheese, into a jar. Shake to mix everything together. Add the mozzarella balls into the jar and fully coat them in the olive oil mixture. Cover the jar and refrigerate for at least one hour before serving.
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From lottieanddoof.com
From lottieanddoof.com
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From smells-like-home.com
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From letsdishrecipes.com
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From 4sonrus.com
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From simply-delicious-food.com
From simply-delicious-food.com
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From canadianliving.com
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From paradise-foods.com
From paradise-foods.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #eggs-dairy #spreads #cheese #dietary #high-calcium #high-protein #low-carb #high-in-something #low-in-something
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