Mexican Inspired Fruit Salad Recipes
MEXICAN-STYLE FRUIT SALAD
Katie loved visiting the various Mexican-American fruit stands during her time in Los Angeles. The vendors would sprinkle fruit cups with fresh lime juice and the popular chile-lime salt Tajin. Inspired by those stops, she created this larger format fruit salad that has a hint of spice. The result is a refreshing and irresistible snack.
Provided by Katie Lee Biegel
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Mix the mango, papaya, pineapple, watermelon, cucumber, coconut flakes and oranges in a large bowl. Stir in the lime juice. Sprinkle with the chile-lime salt to your desired spiciness level.
MEXICAN FRUIT SALAD
The ancho chili powder really makes this version special. If you like, you may add 1/4 cup Tequila to the liquid ingredients (I like!).
Provided by evelynathens
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In large bowl, combine strawberries, mango, melon and pineapple. Add orange juice, lime juice, Tequila (if using) sugar, salt and chili powder to taste; mix well.
- Chill at least 1 hour before serving.
MEXICAN-STYLE FRUIT SALAD
This is a refreshing change from a plain old fruit salad or fruit tray. This goes wonderfully with Mexican food.
Provided by dawnie2u
Categories Melons
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Take the melons and cut them into slices, remove the rind. Slice the cuke into thickish slices.
- Dip each slice in the lime juice.
- Place on a serving tray.
- Sprinkle with the cayenne pepper (or the chili powder for the faint of heart).
- Sprinkle with a little salt, if desired.
- Chill until ready to serve.
Nutrition Facts : Calories 256.1, Fat 1.2, SaturatedFat 0.2, Sodium 46.2, Carbohydrate 64.2, Fiber 4.3, Sugar 54.1, Protein 5.1
MEXICAN STYLE FRUIT SALAD
Make and share this Mexican Style Fruit Salad recipe from Food.com.
Provided by Diana Adcock
Categories Melons
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Toss together all ingredients and chill for 1 hour.
- Stir gently and serve.
Nutrition Facts : Calories 35.8, Fat 0.2, Sodium 7.2, Carbohydrate 8.9, Fiber 0.9, Sugar 7.1, Protein 0.8
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