Mexican Pizza Appetizers Recipes

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MEXICAN PIZZA APPETIZERS

Yummy little Mexican Pizza appetizers made with refrigerated crescent rolls. These little bites include ground beef, cream cheese, sour cream, black olives, tomatoes, shredded lettuce and a blend of cheeses. From TOH Parties, Potlucks and Barbecues. Prep time does not include chill time.

Provided by Crafty Lady 13

Categories     < 30 Mins

Time 30m

Yield 12-16 serving(s)

Number Of Ingredients 10



Mexican Pizza Appetizers image

Steps:

  • Unroll crescent roll dough and place in an ungreased 15 x 10 x 1-inch baking pan. Flatten dough to fit the pan, sealing seams and perforations.
  • Bake at 375 degree F for 8-10 minutes or until light golden brown; cool. In a small bowl, blend cream cheese and sour cream with a wire whisk; spread over crust. Chill 30 minutes.
  • Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. Add water according to package directions and simmer for 5 minutes, stirring occasionally. Spread over cream cheese layer. Top with lettuce, olives, tomatoes and cheeses.
  • Cut into serving size pieces. Serve immediately or refrigerate.

Nutrition Facts : Calories 361.6, Fat 22.9, SaturatedFat 11.2, Cholesterol 88.4, Sodium 593.6, Carbohydrate 23.4, Fiber 2.2, Sugar 3.8, Protein 15.6

2 (8 ounce) tubes refrigerated crescent dinner rolls
1 (8 ounce) package cream cheese, softened
1 cup sour cream
1 lb ground beef
1 (1 ounce) envelope taco seasoning
1 (2 1/4 ounce) can sliced black olives, drained
1 medium tomatoes, chopped
3/4 cup shredded cheddar cheese
3/4 cup shredded mozzarella cheese
1 cup shredded lettuce

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