Microwave Oatmeal Bars Recipes

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FROSTED OATMEAL BARS

This recipe is great for busy people with no time to bake cookies. They are quick, easy and delicious!

Provided by Dawn McLeskey

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 12

Number Of Ingredients 6



Frosted Oatmeal Bars image

Steps:

  • In medium bowl, combine oats, sugar, butter, and honey. Microwave on high for 4 1/2 - 5 1/2 minutes or until bubbly, stirring twice.
  • Spread honey mixture in an 8 x 8 inch pan. Cool in refrigerator.
  • In small bowl, combine chocolate chips and peanut butter. Microwave on high for 1 - 1 1/2 minutes or until chips are soft, stirring once. Spread over cookie mixture. Refrigerate until chocolate is firm. Cut into squares.

Nutrition Facts : Calories 261.9 calories, Carbohydrate 35.2 g, Cholesterol 20.3 mg, Fat 13.4 g, Fiber 2.1 g, Protein 3.6 g, SaturatedFat 6.8 g, Sodium 83.9 mg, Sugar 24.9 g

2 cups rolled oats
½ cup packed brown sugar
½ cup butter
½ cup honey
½ cup semisweet chocolate chips
¼ cup peanut butter

PERFECT MICROWAVE OATMEAL FOR ONE

I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it right in the ce4ereal bowl, in the microwave. Pre-loading single servings -- everything but the water -- into snack-size zip bags make this an even quicker way to have my oatmeal any day I want it.

Provided by Meredith K.

Categories     Breakfast

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7



Perfect Microwave Oatmeal for One image

Steps:

  • Put everything into a microwave safe bowl. You need one deep enough to avoid boil-over messes.
  • Microwave on HIGH for 2 minutes.
  • Stir and eat with a little milk and a sliced half banana. Yum!

1/2 cup old-fashioned oatmeal
5 ounces water
1 tablespoon raisins (or other dried fruit)
1 tablespoon walnut pieces (or other nuts)
1 -2 dash salt
1/8 teaspoon cinnamon
1 -2 teaspoon brown sugar (optional, I don't do this, but sometimes I'll add a little sugar after it's cooked, if I'm in the mo)

MICROWAVE OATMEAL JAM BARS

I've had this recipe for many years. We got our first microwave in 1983 and this recipe was in the book that came with it. (Sharp Carousel microwave cookbook) It's quick, easy and delicious. The recipe says it makes 32 small bars, but it's hard to cut them that small.

Provided by thejonesgal

Categories     Bar Cookie

Time 27m

Yield 16 bars, 16 serving(s)

Number Of Ingredients 7



Microwave Oatmeal Jam Bars image

Steps:

  • 1. Lightly grease an 8-inch, heat-resistant, non-metallic baking dish.
  • 2. In a medium-sized bowl, cream butter and sugar together until fluffy. Stir in flour, salt, baking soda and oats. Combine until well blended.
  • 3. Press one-half of mixture into bottom of prepared baking dish.
  • 4. Heat, uncovered, on FULL POWER 5 minutes.
  • 5. Spread jam evenly over baked oat mixture.
  • 6. Crumble remaining oat mixture over jam and press lightly.
  • 7. Heat, uncovered, on FULL POWER 7 minutes. Test for done-ness with a toothpick.(It should come out clean).
  • 8. Allow to cool and cut into bars.

Nutrition Facts : Calories 248.8, Fat 9.2, SaturatedFat 5.6, Cholesterol 22.9, Sodium 256.7, Carbohydrate 39.2, Fiber 1.3, Sugar 20.7, Protein 2.8

3/4 cup butter or 3/4 cup margarine
1 cup brown sugar
1 3/4 cups unsifted flour
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 cups quick-cooking rolled oats
3/4 cup raspberry jam (I don't like raspberry jam, so I've used blackberry, strawberry, etc)

MICROWAVE BUCKAROO BARS (CHOCOLATE, PEANUT BUTTER & OATMEAL)

Make and share this Microwave Buckaroo Bars (chocolate, Peanut Butter & Oatmeal) recipe from Food.com.

Provided by littleturtle

Categories     Bar Cookie

Time 11m

Yield 1 9x13" pan, 16 serving(s)

Number Of Ingredients 7



Microwave Buckaroo Bars (chocolate, Peanut Butter & Oatmeal) image

Steps:

  • Mix first five ingredients and put in a 9x13 inch glass pan.
  • Microwave 3 1/2- 4 minutes on high, turning every minute or bake for 15 minutes at 350F in the oven.
  • Allow to cool.
  • Melt peanut butter and chocolate chips together in the microwave, and spread the mixture on top of the oatmeal.
  • Refrigerate.
  • Cut into bars.

Nutrition Facts : Calories 319.9, Fat 18.4, SaturatedFat 4.5, Cholesterol 13.2, Sodium 159.8, Carbohydrate 35.4, Fiber 3.6, Sugar 17.9, Protein 7.1

4 cups quick oatmeal, dry
3/4 cup brown sugar
2/3 cup margarine, softened
1/2 cup white syrup
1 egg
3/4 cup chunky peanut butter
6 ounces chocolate chips

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