Microwave Poached Egg On Toast Recipes
MICROWAVE POACHED EGGS (BON APPETIT MAGAZINE)
This method is as effective as poaching eggs on the stove; but it is a good deal faster, and the cleanup is MUCH easier! I heard about this on "Food for Thought" on NPR last week (one of the hosts mentioned that she had read about this technique in the April issue of Bon Appetit Magazine). I decided to try it-- it works! Read More http://www.bonappetit.com/blogsandforums/blogs/badaily/2011/04/how-to-poach-eggs-in-the-microwave.html#ixzz1Lm4NMr7d [April 20, 2011 / Posted by Mary-Frances Heck]
Provided by FattyFat
Categories Breakfast
Time 2m
Yield 1 poached egg on toast, 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a 1-cup (or larger) bowl (or mug) with 1/2 cup of water.
- Add a pinch of salt to the water if you like.
- Crack an egg into the bowl; make sure the egg is completely submerged.
- Cover the top of the bowl with a small plate or saucer.
- Microwave on HIGH power for 1 minute.
- Remove from microwave and check to see if white of the egg is firm.
- If the egg white or the yolk needs more cooking, re-cover the bowl and microwave on HIGH for another 15 seconds.*.
- Using a slotted serving spoon or large fork, carefully transfer the egg to your toast, your plate, etc., and sprinkle with sea salt and freshly ground black pepper, to taste.
- *Please note that microwave cooking times will vary.When I make this, I take the egg out after 1 minute on HIGH and flip it over in the bowl, re-cover, and cook on HIGH for another 15 seconds.
EASY MICROWAVE POACHED EGGS
You are less than three minutes from perfect poached eggs. Your cooking time may vary by a few seconds.
Provided by Bob Duchesneau
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 6m
Yield 2
Number Of Ingredients 3
Steps:
- Pour water into a microwave-safe cup or bowl; add vinegar. Cracks eggs into the cup.
- Cook eggs in the microwave for 1 minute 20 seconds. Drain.
Nutrition Facts : Calories 71.6 calories, Carbohydrate 0.4 g, Cholesterol 186 mg, Fat 5 g, Protein 6.3 g, SaturatedFat 1.5 g, Sodium 70.9 mg, Sugar 0.4 g
MICROWAVE POACHED EGGS
I have been poaching eggs in the microwave for many years. For me this is the best way to prepare poached eggs for 2. It is quick, easy and almost foolproof. Please make sure you use a toothpick to pierce the yolk before cooking or it will explode!
Provided by PaulaG
Categories Breakfast
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add the water and white vinegar to a 6 ounce custard cup.
- Break egg into cup, pierce egg yolk with toothpick, and cover dish loosely with plastic wrap.
- Place in microwave and cook for 1 minute or until desired doneness.
- You may need to experiment with cooking times based on the wattage of your microwave and taste preference.
- Immediately remove egg from hot water with a slotted spoon as it will continue to cook.
- Serve with salt and pepper to taste.
PERFECT MICROWAVE POACHED EGG
I found this recipe on another site and it works! Perfect poached egg in 45 seconds! This takes the time and work out of poaching an egg. Enjoy!
Provided by JFitz
Categories Breakfast
Time 1m
Yield 1 egg, 1 serving(s)
Number Of Ingredients 3
Steps:
- Boil water and add 1 tsp vinegar. Fill a ramekin or any microwave safe bowl 3/4 of the way with boiling water. Crack an egg and gently slip it into the water. Cover with plastic wrap or a plate and microwave on high for 30 seconds. Use a soup spoon and gently turn egg over, this is so it cooks on both sides. Cover again and microwave 15 seconds longer. Remove immediately from water with a large spoon and drain on a paper towel. Enjoy!
MICROWAVE POACHED EGG ON TOAST
This recipe came with my very first microwave 20+ years ago. It makes an easy, quick, no mess breakfast.
Provided by Trisha W
Categories Breakfast
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place the toast on a plate, butter it, flatten the middle down with the back of a fork.
- Crack and carefully pour the egg into the flattened middle of the toast, not allowing it to spill over into the plate.
- Prick the yolk quickly and carefully with the tines of the fork and bake in the microwave on a turntable for about 1 minute on 60-70% power, until the white is cooked through or desired doneness is achieved.
More about "microwave poached egg on toast recipes"
4 WAYS TO MICROWAVE AN EGG - WIKIHOW
To make a poached egg in the microwave, grease the sides and bottom of a small bowl or mug with olive oil or cooking spray. Then, break the …
From wikihow.com
Views 889K
From wikihow.com
Views 889K
MICROWAVE POACHED EGGS RECIPE - SIMPLY RECIPES
Prep the mug: Put 1/2 cup room temperature water in a microwave-safe mug. Crack the egg into the water. Poke a hole in the yolk with a …
From simplyrecipes.com
4/5 (7)Total Time 2 minsCuisine AmericanCalories 72 per serving
From simplyrecipes.com
4/5 (7)Total Time 2 minsCuisine AmericanCalories 72 per serving
HOW TO COOK EGGS IN A MICROWAVE EGG POACHER – …
Step 1: Crack the eggs in the egg poacher – 1 egg in each compartment. Step 2: Prick each egg ONCE with a fork. This is done so the egg doesn’t explode when you cook it. Ask me how I know :) I experimented with …
From melaniecooks.com
From melaniecooks.com
HOW TO POACH AN EGG QUICKLY | THE INDEPENDENT | THE …
Show all 13. With your microwave on medium high power, cook the egg for just 60 seconds before carefully removing the plate to check it. If the egg isn’t quite done, put the plate back and cook ...
From independent.co.uk
From independent.co.uk
30 SECOND ‘POACHED’ EGG ON SMASHED AVO AND RYE TOAST
put the toast in the toaster. grease the ramekin or cup. break the egg and season. cover with cling film allowing a small gap of air. take the toast out of the toaster. cut the avo. place the egg in the microwave for 30 seconds …
From drizzleanddip.com
From drizzleanddip.com
POACHED EGG ON TOAST | FOR THE LOVE OF COOKING
How to Make a Poached Egg on Toast. Combine 1 1/2 inches of water and vinegar in a wide medium-sized saucepan and bring to a simmer. Break 1 egg into a small bowl. Once the water is at a simmer, stir the water …
From fortheloveofcooking.net
From fortheloveofcooking.net
MICROWAVED POACHED EGGS RECIPE - THE SPRUCE EATS
Gather the ingredients. Fill a microwave-safe coffee cup, glass, or microwave-safe liquid measuring cup with 1/2 cup of cold tap water. Crack 1 egg into the cup. Place a saucer on top of the cup so that it covers the opening completely. Microwave on high for 30 seconds and then see if the egg white is cooked through.
From thespruceeats.com
4/5 (627)Total Time 3 minsCategory Breakfast, Brunch, LunchCalories 150 per serving
From thespruceeats.com
4/5 (627)Total Time 3 minsCategory Breakfast, Brunch, LunchCalories 150 per serving
IS POACHED EGG HEALTHY IF COOKED IN MICROWAVE OVEN?
First of all, you have to pick fresh eggs to poach an egg in microwave. To find out take a glass of water and put the egg in the water. If the egg is lying horizontally on the bottom, then it’s a fresh egg. Take a cup or mug. Then fill the cup or mug with 1/2 cup of water. Add 1/8tsp white vinegar and mix them with water.
From cookersworld.com
From cookersworld.com
HOW TO COOK POACHED EGGS IN THE MICROWAVE IN ONE MINUTE (NO …
1. Start by filling a standard mug with eight ounces, give or take, of cold water. Be sure to leave about an inch of space at the top so that your egg doesn’t spill over. 2. …
From msn.com
From msn.com
HOW TO MAKE POACHED EGGS IN THE MICROWAVE? - CHEFSRESOURCE
The secret to perfect poached eggs in the microwave is allowing the eggs to rest after cooking. Let the eggs sit in the hot water for a minute so that the egg whites can cook properly. If you find that the egg yolks are too runny, leave the eggs in the hot water for an extra minute. Make sure that you drain away the excess water before serving ...
From chefsresource.com
From chefsresource.com
POACHED EGGS ON TOAST RECIPES ALL YOU NEED IS FOOD
Steps: Lightly grease a deep skillet, or a saucepan. (I spray the skillet or saucepan with a no-stick cooking spray.) Add 1-inch of water to the skillet, but if …
From stevehacks.com
From stevehacks.com
MICROWAVE VERSION POACHED EGG RECIPE - SIMPLE CHINESE FOOD
1. Take a round dish (better use a dish suitable for microwave ovens) and brush a layer of salad oil on the top with a brush (as long as a thin layer is enough, the purpose of brushing is to prevent eggs from sticking to the dish, so don’t use too much oil) , Knock the egg into a plate and poke a few holes in the yolk with a toothpick. 2.
From simplechinesefood.com
From simplechinesefood.com
MICROWAVE POACHED EGGS - MELISSASSOUTHERNSTYLEKITCHEN.COM
Instructions. (Instructions for 1000 Watt Microwave) Fill a 10 ounce microwave safe ramekin, coffee mug or microwave safe glass dish with ½ cup cold tap water. Add 1 teaspoon white vinegar. Crack egg into water. Use the tip of a toothpick to gently prick the yolk after it's in the water.
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
HOW TO MAKE: EASY MICROWAVE POACHED EGGS - THE LONDON …
Instructions. In a small bowl/ mug or shallow teacup, pour in 100ml cold water. Crack your egg into the bowl/ mug or teacup with water. Place in the microwave, uncovered, for 40 seconds. If you ...
From thelondoneconomic.com
From thelondoneconomic.com
HOW TO POACH AN EGG IN THE MICROWAVE - REAL SIMPLE
Fill an 8-ounce mug with tap water, leaving about 1 inch of space at the top. Crack an egg into the water-filled mug. Use a toothpick to quickly poke a hole in the yolk, so it doesn't explode in the microwave. The yolk should remain intact, and not leak at all. Put the mug in the microwave for one minute.
From realsimple.com
From realsimple.com
POACHED EGGS THE EASY WAY (STOVE, MICROWAVE, OVEN) - FOODIECRUSH
Preheat the oven to 375°F. Spray a 6-tin, non-stick muffin tin with canola oil spray then crack the eggs into the tins. Poke the whites with a sharp knife 3 times around the outside of the yolk to break up the whites to set as they cook. If you want a hard cooked egg, gently pierce the egg yolk with a sharp knife.
From foodiecrush.com
From foodiecrush.com
HOW TO MAKE A POACHED EGG IN THE MICROWAVE - HOMEPERCH
Preparation. In a microwave-safe mug, add water. Now crack the egg directly into the water. Cover the mug with a microwave-safe lid or a plate. Place the mug in the microwave and set the timer to 20 seconds at high speed. Start the microwave. Once the 20 seconds are up, set the timer to 20 more seconds.
From homeperch.com
From homeperch.com
COOKING TIPS: HOW TO POACH EGGS IN A MICROWAVE - NDTV FOOD
Microwave: You will be using the microwave setting for poaching eggs. You don't need to change the setting to convection or grill. The heat setting of each microwave is different so you will need to set the time according to your microwave. If you want runny yolk, then cook the poached eggs for 60 seconds.
From food.ndtv.com
From food.ndtv.com
HOW TO MAKE THE PERFECT POACHED EGG IN JUST 45 SECONDS
"Add 1/4 to 1/2 cup water to a microwave safe cup or mug. Crack an egg into the water ensuring that the egg is covered with water. Poke the whites around the egg yolk 3 times with a fork or knife so the whites cook well. Cook on high for 45 secs in the microwave with an extra 15 second blasts if the egg isn't cooked to your liking. Strain from ...
From kitchen.nine.com.au
From kitchen.nine.com.au
MICROWAVE POACHED EGGS ON TOAST | EVERYDAYRECIPES
Microwave Poached Eggs on Toast If you think that poached eggs are difficult to make, you are so much mistaken! Poaching eggs in the microwave is the easiest and the fastest way to cook a satisfying and protein-rich breakfast for your family! 5 min + 2 min. Easy. Breakfast. Ingredients Method. Cold water – ¼ cup. White vinegar – 1 tbsp. 4 cold eggs. 2 slices whole …
From everydayrecipes.us
From everydayrecipes.us
HERE'S HOW TO MAKE THE PERFECT POACHED EGG IN THE MICROWAVE
Crack an egg in the water and make sure that it is submerged beneath the surface. Cover the top of the bowl with a paper towel or with a saucer or another plate. Set your microwave on high for 1 minute, then use a slotted spoon to remove the egg from the water and put it on a plate. It's also optional to put a few paper towels on the plate ...
From mashed.com
From mashed.com
PERFECT POACHED EGGS IN THE MICROWAVE - DELISHABLY
Heat the water/vinegar solution in the microwave for 10 seconds. Break the egg into the water/vinegar solution. Make sure the egg is completely submerged. With a toothpick, poke two holes in the egg yolk to prevent a buildup of pressure. Place the cup/egg into the microwave with a saucer on top and a toothpick between the bottom of the saucer ...
From delishably.com
From delishably.com
HOW TO MICROWAVE A POACHED EGG? - COOKING TOM
First, fill a medium bowl or saucepan with about 1/4 cup of liquid. Add the eggs to the liquid and stir. Cover the saucepan and bring the liquid to a boil over high heat. After boiling for about 2 minutes, reduce the heat to medium-low and gently set the eggs into the saucepan. Add the milk, or stock, if you’re using.
From cookingtom.com
From cookingtom.com
HOW TO MAKE A POACHED EGG IN THE MICROWAVE
To start, all you have to do is add about 1/2 cup of cold water and a 1/2 teaspoon of vinegar to a large glass or mug, and stir before cracking in …
From popsugar.com
From popsugar.com
HOW TO MAKE A POACHED EGG IN THE MICROWAVE FOR YOUR AVOCADO …
Pour water into mug. 2. Crack egg into mug, careful not to break the yolk. 3. Cover the mug with a dish and microwave for 45-50 seconds, 45 seconds results in a runnier yolk. 4. Spread avocado on bread. 5. Top toast with poached egg and chili flakes.
From spoonuniversity.com
From spoonuniversity.com
HOW TO NAIL THE PERFECT POACHED EGG FOR BREAKFAST IN A MICROWAVE
School teacher shares how to cook the perfect poached egg in the microwave. Katie Lolas cracks one egg into a glass that is full of a quarter cup of water. She then pierces the egg whites with a ...
From dailymail.co.uk
From dailymail.co.uk
HOW TO MAKE MICROWAVE POACHED EGGS IN ONE MINUTE
Fill coffee mug half of the way up with cold tap water. Put a splash of vinegar into the water (about a tablespoon or so). Crack an egg into the water. Microwave for one minute (feel free to adjust the length of time, depending on your microwave and your personal preferences for egg runniness).
From tomchapin83.com
From tomchapin83.com
NO FAIL ! EASY MICROWAVE POACHED EGG ON TOAST RECIPE
NO FAIL ! Easy Microwave Poached Egg On Toast RecipeHow to quickly make a perfectly poached microwave egg on toast.Simple to make, and just plain yummy ! Fo...
From youtube.com
From youtube.com
MICROWAVE POACHED EGG - MICROWAVE MASTER CHEF
Select your microwave oven's power to get the correct timing. Power. Total Cooking Time = 3 mins, 0 secs. Pour the water into a bowl. Crack the egg into the water being careful not to break it up. Cover the dish and place it into the microwave. Cook for 2 1/2 to 3 minutes at 75% power.
From microwavemasterchef.com
From microwavemasterchef.com
HOW TO POACH AN EGG USING A MICROWAVE: 8 STEPS (WITH PICTURES)
2. Fill the microwave safe mug with ½ cup of water. Using a measuring cup, measure out ½ cup of water. Pour the water into the mug. 3. Crack the egg into the mug. Using the side of the mug, tap the egg firmly once or twice …
From wikihow.com
From wikihow.com
HOW TO MICROWAVE POACHED EGGS? - COOKING TOM
Remove the bowl from the pan and add 2 more teaspoons of vinegar. Slowly drain the water from the bowl into the pan. Add about 2 tablespoons of vegetable oil. Crack an egg into the bowl, put the bowl back in the pan, and cover the pan with a lid. Cook for about 3 minutes. You can cook the eggs in batches to save time.
From cookingtom.com
From cookingtom.com
MICROWAVE POACHED EGGS | EGG RECIPES – BRITISH LION EGGS - EGG INFO
Method. Crack the egg into a large teacup or ramekin filled with 3 tbsp water. Pierce the yolk and white in a couple of places and poach in the microwave on HIGH for 45 seconds. Turn the dish and continue to poach on HIGH for another 45 seconds. Stand for 30 seconds before serving.
From egginfo.co.uk
From egginfo.co.uk
HOW TO MAKE POACHED EGGS IN MICROWAVE - MICROWAVE MEAL PREP
Gently pour the eggs into the hot water. Microwave on high for 30 seconds and allow the egg to sit for a minute until the whites start to create a layer over it. Now scoop underneath the egg to stir and gently flip it in the water. The undercooked part of the egg will come in contact with hot water it will set quickly.
From microwavemealprep.com
From microwavemealprep.com
MICROWAVE EGGS RECIPES: SCRAMBLED, POACHED & MORE | WHIRLPOOL
Step 1: Whisk together ingredients. Grease a microwave-safe bowl and crack your desired amount of eggs into it. For softer scrambled eggs, add 1 or 2 teaspoons of liquid per egg. Water will result in a fluffier texture, while milk will create a richer flavor but heavier texture. Season with salt and pepper, then whisk until well combined.
From whirlpool.com
From whirlpool.com
MICROWAVE EGGS - HOW TO POACH EGGS - WOMAN'S DAY
Eggs benedict, perched atop some hash, served on a bed of creamed spinach or roasted asparagus spears. It was a pretty good poached egg, too, considering how easy it was. I did encounter a couple ...
From womansday.com
From womansday.com
HOW TO PERFECTLY POACH AN EGG IN THE MICROWAVE - INSIDER
All you need is a coffee mug, water, a saucer, and an egg of course. Step 1: Fill your mug with half a cup of water. Step 2: Gently crack the egg into the mug of water. Make sure the egg is completely submerged in the water. Step 3: Place the saucer on top of the mug so that it covers the opening. Step 4: Microwave the egg for approximately a ...
From insider.com
From insider.com
HOW TO POACH AN EGG IN THE MICROWAVE | BOSTON MEDICAL CENTER
Instructions. Step 1. Wash hands thoroughly. Step 2. Fill a microwave-safe coffee cup, glass, or microwave-safe liquid measuring cup with ½ cup of cold water. Step 3. Crack 1 egg into the cup. Step 4. Place a small microwave-safe saucer on top of the cup so that it …
From bmc.org
From bmc.org
I MADE POACHED EGGS IN THE MICROWAVE, AND I'M FREAKING OUT
The steps were simple and easy enough. I first filled the dish with tap water up to the crease on the bowl and then cracked my egg into the dish. Afterward, I …
From yahoo.com
From yahoo.com
HOW TO POACH PERFECT EGGS BY KATIE LOLAS | 7NEWS
She started by adding a quarter of a cup of water to a microwave-safe glass. “Crack an egg into the water ensuring that the egg is covered with water,” she explained. “Poke the whites around the egg yolk three times with a fork or knife so the whites cook well .”. Katie then cooked the egg on high for 45 seconds in the microwave.
From 7news.com.au
From 7news.com.au
MICROWAVE POACHED EGG ON TOAST RECIPE - FOOD.COM
Jul 21, 2013 - This recipe came with my very first microwave 20+ years ago. It makes an easy, quick, no mess breakfast. Jul 21, 2013 - This recipe came with my very first microwave 20+ years ago. It makes an easy, quick, no mess breakfast. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca
From pinterest.ca
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #5-ingredients-or-less #breakfast #eggs-dairy #easy #microwave #beginner-cook #kid-friendly #eggs #dietary #inexpensive #equipment #number-of-servings #3-steps-or-less
You'll also love
