Microwave Sweet Nuts Recipes

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MICROWAVE SPICED NUTS

This is a great candied nut recipe I stole from my mom. She likes walnuts, I like pecans. It's dead easy and my wife says she needs to leave the house when I make them, so she won't eat them all! Try experimenting with the spices, maybe clove or allspice!

Provided by JVANEATON

Categories     Appetizers and Snacks     Nuts and Seeds

Time 12m

Yield 12

Number Of Ingredients 6



Microwave Spiced Nuts image

Steps:

  • Melt butter in a 4 quart glass casserole dish in the microwave. Stir in the brown sugar, nutmeg, cinnamon and water. Microwave on high for 1 minute. Stir in the nuts so they are well coated. Microwave for 4 to 5 additional minutes on high, stirring every minute. Spread cooked nuts out onto parchment or waxed paper to cool.

Nutrition Facts : Calories 244.6 calories, Carbohydrate 9.9 g, Cholesterol 10.2 mg, Fat 23.3 g, Fiber 2.7 g, Protein 2.5 g, SaturatedFat 4.1 g, Sodium 29 mg, Sugar 7 g

¼ cup butter
½ cup brown sugar
½ teaspoon ground nutmeg
1 teaspoon ground cinnamon
2 tablespoons water
3 cups pecan halves

SWEET & SPICY NUTS

Hot and spicy with a hint of brown-sugar sweetness, these snacking nuts are simply sensational. You and your guests will not be able to stop munching! The quick-and-easy skillet recipe also makes a great stocking stuffer or last-minute holiday gift from the kitchen. -Patty Lok, Sherman Oaks, California

Provided by Taste of Home

Categories     Snacks

Time 25m

Yield 2 cups.

Number Of Ingredients 14



Sweet & Spicy Nuts image

Steps:

  • In a small bowl, combine the salt and spices; set aside. In a large heavy skillet, melt butter. Add walnuts and pecans; cook over medium heat until nuts are toasted, about 4 minutes., Sprinkle with spice mixture. Add the brown sugar, water, Worcestershire and hot sauce. Cook and stir for 1-2 minutes or until sugar is melted. Spread on foil to cool. Store in an airtight container.

Nutrition Facts : Calories 321 calories, Fat 30g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 218mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 3g fiber), Protein 4g protein.

1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon chili powder
1/4 teaspoon ground chipotle powder
1/8 teaspoon ground nutmeg
3 tablespoons unsalted butter
1 cup shelled walnuts
1 cup pecan halves
1/4 cup packed brown sugar
1 tablespoon water
1-1/2 teaspoons Worcestershire sauce
Dash Louisiana-style hot sauce

MICROWAVE SWEET POTATO CHIPS

Sweet potato chips never get crispy enough for me in the oven, but this microwaved version works like a charm!

Provided by sonjagroset

Categories     Appetizers and Snacks     Snacks     Kids     Quick and Easy

Time 15m

Yield 2

Number Of Ingredients 3



Microwave Sweet Potato Chips image

Steps:

  • Combine sweet potato slices and and olive oil in a large bowl; toss to coat. Arrange sweet potato slices in a single layer on a large microwave-safe plate; season with salt.
  • Cook in microwave until chips are dry, crisp, and slightly browned, about 5 minutes. Cool chips on plate before transferring to a bowl. Repeat with remaining sweet potato slices.

Nutrition Facts : Calories 139.7 calories, Carbohydrate 22.8 g, Fat 4.8 g, Fiber 3.4 g, Protein 1.8 g, SaturatedFat 0.7 g, Sodium 222.5 mg, Sugar 4.7 g

1 sweet potato, thinly sliced
2 teaspoons olive oil, or as needed
coarse sea salt

MICROWAVE CANDIED NUTS

This is a recipe my Mom used to make for Christmas gift giving. You can use any kind of nuts you want. It is particularly good with pecans or cashews. Make sure to do some peanuts this way as well, use blanched peanuts so you dont have the skins collecting the candied mixture in the bottom of the dish. You can make separate batches of different nuts, then mix them together after they have cooled. It is very important to use unsalted nuts. If there is any salt your mixture will not candy properly. These were done in a 600 watt microwave. With a higher wattage oven you will likely have to cook these at about 5 or 6 for the power level. As all microwaves cook differently it is a good idea to start with a batch of peanuts. If your sugar mixture starts to brown rather than crystalize you may have some salt in the nuts or the power level is too high. When cooked at the correct power level these nuts will have a lovely white crystalized coating on them. These taste so good it is worth the effort to figure out what power level works for your microwave.

Provided by Demelza

Categories     Nuts

Time 17m

Yield 1 batch, 16 serving(s)

Number Of Ingredients 3



Microwave Candied Nuts image

Steps:

  • Mix all ingredients in a microwave safe dish, a 9" or 10" pan works well.
  • Cook on high power in a 600 watt microwave oven for 6 minutes.
  • Stir & continue cooking another 8 to 10 minutes until sugar crystalizes.
  • Spread out on cookie sheet to cool.
  • Store in airtight container.

1/4 cup orange juice
1 cup white sugar
2 cups nuts (UNSALTED)

SWEET MIXED NUTS

I started out making this just for the holidays makes a nice gift. Brown sugar,cinnamon, allspice, nutmeg and cloves. Its easy enough to do whenever, one batch in the microwave makes 1 1/2 cups.

Provided by Calee

Categories     Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 8



Sweet Mixed Nuts image

Steps:

  • Slect power high.
  • In a 2 quart casserole or microwave safe dish combine sugar, water and spices.
  • Heat 1 to 1 1/2 minutes til sugar is melted.
  • Stir in nuts.
  • Place nuts on a microwave safe plate heat on high for 3 1/2 minutes or until syrupy.
  • Becareful to spread the nut mixture evenly on the plate and watch closely not to burn.I find not all microwaves act the same way.
  • Place nuts on wax paper to cool completely.
  • Break into pieces store in air tight container.

Nutrition Facts : Calories 1642.1, Fat 106, SaturatedFat 14.3, Sodium 2582.3, Carbohydrate 160.7, Fiber 19.4, Sugar 115.5, Protein 35.7

1/2 cup brown sugar
1 1/2 tablespoons water
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon allspice
1/8 teaspoon clove
1/8 teaspoon nutmeg
1 1/2 cups nuts (combination of almonds, cashews, pecans, filberts, walnuts)

MICROWAVE-TOASTED NUTS

This is a simple, easy microwave technique recipe for toasting nuts! Especially handy for those who own a microwave, but have no stove or oven. TIPS: Microwave heating times vary, so use caution. You will need potholders for this recipe. Before starting, read through the recipe and note the safety precautions below. Use in recipes calling for toasted nuts, or for snacking. Delicious! Makes a nice holiday or hostess gift in a jar with a fabric lid, tied with pretty ribbon or raffia.

Provided by BecR2400

Categories     Vegan

Time 6m

Yield 1/2 cup of toasted nuts, 2 serving(s)

Number Of Ingredients 2



Microwave-Toasted Nuts image

Steps:

  • In a microwave safe dish (I used a Pyrex pie plate), place the nuts evenly in a single layer (coat them in the fat, if using).
  • Microwave on HIGH heat for 2 minutes, stir, and continue to cook and stir at one minute intervals, until nuts are fragrant and light golden brown in color. Be careful not to let them scorch. Use potholders.
  • (Note: total cook time is about 5 minutes for whole nuts-- smaller amounts or sliced nuts or sesame seeds could be done in as little as 2 minutes, larger amounts of nuts will take longer and not cook as evenly, therefore 1/2 cup of nuts is optimal for even cooking. The optional addition of the fat will speed cooking time somewhat).
  • IMPORTANT SAFETY TIPS: Be sure to use potholders as the dish will become hot. Do NOT add water to the hot dish, as it may crack. Microwave heating times vary, so use caution.
  • Let cool at room temperature.
  • Use in recipes or for snacking. Makes a nice holiday or hostess gift in a jar with a fabric lid, tied with pretty ribbon or raffia.

Nutrition Facts : Calories 203.4, Fat 17.6, SaturatedFat 2.4, Sodium 229.1, Carbohydrate 8.7, Fiber 3.1, Sugar 1.6, Protein 5.9

1/2 cup shelled raw whole nuts (such as almonds, hazelnuts, walnuts, or pine nuts)
1 teaspoon vegetable oil (optional) or 1 teaspoon melted butter (optional)

MICROWAVE SPICED NUTS

Make and share this Microwave Spiced Nuts recipe from Food.com.

Provided by sheepdoc

Categories     < 15 Mins

Time 15m

Yield 3 cups

Number Of Ingredients 7



Microwave Spiced Nuts image

Steps:

  • Melt butter in 3 qt microwave bowl on high, approx 30 seconds.
  • Stir in sugar, spices, salt, water.
  • Microwave on high 1 minute.
  • Stir in nuts to coat.
  • Microwave 4-5 minutes more, stirring every minute.
  • Pour onto parchment paper and separate nuts. Cool completely.

1/4 cup butter
1/2 cup brown sugar
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon salt
2 tablespoons water
3 cups nuts

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