Mini Shrimp Cocktail Appetizers Recipes

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MINI SHRIMP COCKTAIL APPETIZERS

From Kraftfoods(dot)com website. I made these for a party and I've had so many people request the recipe. Kraft calls for using finely chopped onions but I skipped that just to make it an even faster appetizer to get on the table.

Provided by HokiesMom

Categories     < 15 Mins

Time 10m

Yield 16 appetizers, 8 serving(s)

Number Of Ingredients 5



Mini Shrimp Cocktail Appetizers image

Steps:

  • Spread each cracker with 1 tsp of the cream cheese spread.
  • Top evenly with the cocktail sauce and one shrimp.
  • Sprinkle some of the finely chopped onions on top (if you desire).

16 crackers (I have used Ritz & Cobblestone Wheat Crackers)
1/3 cup whipped cream cheese spread
1/3 cup seafood cocktail sauce
16 large fresh shrimp, cooked (or pre-cooked frozen shrimp that has been thawed)
1/3 cup finely chopped green onion (optional)

SHRIMP COCKTAIL CUPS

Take your party to the next level with our Shrimp Cocktail Cups. With homemade cocktail sauce, these Shrimp Cocktail Cups are sure to impress your guests.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 6 servings, 1/2 cup each

Number Of Ingredients 8



Shrimp Cocktail Cups image

Steps:

  • Mix ketchup, lime juice and hot sauce until blended.
  • Combine shrimp, onions, cilantro and peppers in medium bowl. Add ketchup mixture; mix lightly.
  • Refrigerate 15 min.
  • Chop avocado, then toss with shrimp mixture just before serving.

Nutrition Facts : Calories 90, Fat 4.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g

1/4 cup HEINZ Organic Ketchup
Juice from 1 lime
1 tsp. hot pepper sauce
1/2 lb. cooked cleaned medium shrimp
1/2 cup chopped red onions
2 Tbsp. chopped fresh cilantro
1 Tbsp. chopped jalapeño peppers
1 avocado

MINI SHRIMP COCKTAIL BITES

Serve our Mini Shrimp Cocktail Bites as an appetizer at your next dinner party. Guests will enjoy trying one (or two!) of these shrimp cocktail bites.

Provided by My Food and Family

Categories     Shrimp Appetizer Recipes

Time 10m

Yield Makes 8 servings, 2 topped crackers each.

Number Of Ingredients 5



Mini Shrimp Cocktail Bites image

Steps:

  • Spread each cracker with 1 tsp. of the cream cheese spread.
  • Top evenly with the cocktail sauce, shrimp and onions.

Nutrition Facts : Calories 80, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

16 Holiday round buttery crackers
1/3 cup PHILADELPHIA Whipped Cream Cheese Spread
1/3 cup KRAFT Cocktail Sauce
16 cleaned large fresh shrimp, cooked
1/3 cup finely chopped green onions

SHRIMP TARTLETS

Fill mini tart shells with a cream cheese mixture, then top with seafood sauce and shrimp for a picture-perfect look and delightful taste. This recipe makes a fantastic appetizer, and several make a fast, light meal. -Gina Hutchison, Smithville, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/2 dozen.

Number Of Ingredients 9



Shrimp Tartlets image

Steps:

  • Beat the first 5 ingredients until blended. Place tart shells on a serving plate. Fill with cream cheese mixture; top with cocktail sauce and shrimp., Refrigerate until serving. If desired, sprinkle with parsley and serve with lemon wedges.

Nutrition Facts : Calories 61 calories, Fat 4g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 143mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

1 package (8 ounces) cream cheese, softened
1-1/2 teaspoons Worcestershire sauce
1 to 2 teaspoons grated onion
1 teaspoon garlic salt
1/8 teaspoon lemon juice
2 packages (1.9 ounces each) frozen miniature phyllo tart shells
1/2 cup seafood cocktail sauce
30 peeled and deveined cooked shrimp (31-40 per pound), tails removed
Optional: Minced fresh parsley and lemon wedges

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