Mixed Fruit Punch Recipes
FRUIT PUNCH
Cool and easy recipe. Everyone always loves it, especially my niece.
Provided by Jo Ann Young
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 60
Number Of Ingredients 4
Steps:
- In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 16.4 mg, Sugar 9.5 g
MIXED FRUIT PUNCH
Make and share this Mixed Fruit Punch recipe from Food.com.
Provided by Olha7397
Categories Punch Beverage
Time 15m
Yield 50 serving(s)
Number Of Ingredients 8
Steps:
- Combine water and sugar in medium saucepan. Bring to a boil and boil 5 minutes. Cool.
- Pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bowl. Stir to blend. Makes about fifty (4-oz.) servings. Garnish with slices of lemon and orange.
- Margo Oliver's Most Treasured Recipes.
Nutrition Facts : Calories 67.8, Fat 0.1, Sodium 2.7, Carbohydrate 17.2, Fiber 0.1, Sugar 16.1, Protein 0.1
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