Mocha Java Chiller Recipes

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MOCHA JAVA CHILLER

Get ready for the ultimate chiller. Made with Swiss milk chocolate nougat bar and coffee ice cream, this Mocha Java Chiller is every chocolate and coffee lover's dream drink. Cool off on a summer night or drink it as a treat.

Provided by My Food and Family

Categories     Recipes for Drinks

Time 10m

Yield 2 servings, about 1 cup each

Number Of Ingredients 6



Mocha Java Chiller image

Steps:

  • Blend coffee and chopped chocolate in blender until chocolate is finely chopped.
  • Add ice cream and milk; use pulsing action to blend until smooth.
  • Pour into 2 glasses; top with remaining ingredients. Serve immediately.

Nutrition Facts : Calories 270, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 20 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0.5071 g, Sugar 0 g, Protein 7 g

1/2 cup brewed strong MAXWELL HOUSE Coffee (any variety), chilled
4 triangles (1/3 of 3.5-oz. bar) Swiss milk chocolate nougat bar, coarsely chopped
1 cup coffee ice cream, slightly softened
1 cup milk
2 Tbsp. thawed COOL WHIP Whipped Topping
2 tsp. grated Swiss milk chocolate nougat bar

MOCHA COFFEE COOLER

This is so wonderful on a hot summer day (or any time of year, for that matter). You can have your favorite coffee taste in a refreshing cooler. And it's easy to change a little bit to accommodate your favorite flavors, like by using flavored coffee creamers, or different types of coffee. I like it because, unlike other recipes, it's dairy-free. It may have some unusual ingredients, but trust me, they're necessary to make it all bond together and have the great cooler texture.

Provided by BEGOSOFT

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 10m

Yield 2

Number Of Ingredients 8



Mocha Coffee Cooler image

Steps:

  • Pour coffee into a blender and add creamer, sugar, cocoa, vanilla extract, and ice. Pour vegetable oil over ice cubes and spray cooking spray into blender. Blend until smooth, about 1 1/2 minutes.

Nutrition Facts : Calories 399.2 calories, Carbohydrate 55.7 g, Fat 20.2 g, Fiber 1.8 g, Protein 2.9 g, SaturatedFat 13 g, Sodium 71.8 mg, Sugar 52.9 g

1 cup cold strong brewed coffee
¾ cup powdered non-dairy creamer
⅓ cup white sugar
2 tablespoons unsweetened cocoa powder
½ teaspoon vanilla extract
14 cubes ice
1 tablespoon vegetable oil
1 5-second spray of cooking spray

MOCHA JAVA

Make and share this Mocha Java recipe from Food.com.

Provided by diner524

Categories     Beverages

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6



Mocha Java image

Steps:

  • Pour coffee into 3-quart saucepan; stir in cocoa mix and sugar until dissolved. Add half and half. Cook over medium heat, stirring occasionally, until heated through (3 to 4 minutes).
  • Dollop each serving with whipped cream; sprinkle with chocolate shavings, if desired.

Nutrition Facts : Calories 385.7, Fat 4.2, SaturatedFat 2.5, Cholesterol 4.1, Sodium 505.6, Carbohydrate 79.4, Fiber 2.8, Sugar 62.3, Protein 7.5

6 cups strong hot coffee
1 cup instant hot cocoa mix
1/4 cup sugar
2 cups fat-free half-and-half
heavy whipping cream, whipped, sweetened, if desired (optional)
chocolate shavings, if desired (optional)

ICED MOCHAS

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4



Iced Mochas image

Steps:

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

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