MOCK CHAMPAGNE PUNCH
Of all the punch recipes I've tried, I keep coming back to this one. It's so easy to keep the ingredients in the refrigerator and mix as much as needed.-Betty B. Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 16 servings.
Number Of Ingredients 3
Steps:
- Combine grape juice and ginger ale; pour into a punch bowl or glasses. Garnish with berries.
Nutrition Facts : Calories 58 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 14g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.
MOCK SPARKLING SANGRIA
Enjoy this sangria made using cranberry and lemon juice - a cool and refreshing drink.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 1h5m
Yield 8
Number Of Ingredients 6
Steps:
- In large nonmetal pitcher or bowl, combine cranberry juice concentrate, water, orange juice and lemon juice; blend well. Refrigerate 1 hour or until thoroughly chilled.
- To serve, gently stir in club soda and orange slices.
Nutrition Facts : Calories 120, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 3/4 Cup, Sodium 20 mg, Sugar 30 g
SANGRIA PUNCH
Add a refreshing chill to summer with a delightful Sangria Punch! This fruity cranberry-citrus sangria has no alcohol, so everyone can enjoy it.
Provided by My Food and Family
Categories Home
Time 15m
Yield 8 servings, about 1 cup each
Number Of Ingredients 7
Steps:
- Add first 3 ingredients to drink mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved.
- Stir in club soda and fruit. Serve over ice.
Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.9228 g
MOCK SANGRIA PUNCH
White grape juice and raspberry-lemonade drink mix stand in for wine in this fruity sangria-style punch that everyone can enjoy.
Provided by My Food and Family
Categories Recipes for Drinks
Time 3h15m
Yield 8 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Add water and juice to drink mix in large plastic or glass pitcher; stir until drink mix is dissolved. Stir in fruit.
- Refrigerate several hours or until chilled.
- Pour into punch bowl just before serving. Stir in club soda and ice cubes.
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 22 g, Protein 0 g
MOCK SANGRIA SLUSH
This is a great non-alcoholic punch to serve at parties or on holidays. Tastes great and easy to make!
Provided by K Duffy
Categories Punch Beverage
Time P4DT10m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- In 4 qt, non metal container, combine grape juice concentrate, lemonade concentrate, grenadine syrup and carbonated soda.
- Stir, cover and freeze for 4 hours.
- Stir occasinally.
- Remove 30 minutes prior to serving and stir in club soda.
- Top with chilled orange slices.
Nutrition Facts : Calories 103.8, Fat 0.1, Sodium 17.2, Carbohydrate 26.3, Fiber 0.2, Sugar 19.6, Protein 0.2
SANTANA SANGRIA PUNCH
We enjoyed this punch while listening to classic Santana tunes. The evening was such a success, and the sangria so smooth, that we named the punch after the band.
Provided by Food Network
Yield 8 servings
Number Of Ingredients 7
Steps:
- Combine all ingredients and chill well. Serve over ice.
DIABETIC MOCK SANGRIA
Make and share this Diabetic Mock Sangria recipe from Food.com.
Provided by Annacia
Categories Punch Beverage
Time 15m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl or pitcher, stir together chilled orange juice, white grape juice, and cranberry juice.
- Add the lemon-lime beverage; stir gently.
- Fill each of 10 glasses about two-thirds full with ice.
- Divide fruit among glasses.
- Pour juice mixture into glasses and stir gently.
- Garnish with fresh mint sprigs. Makes 10 (about 6-ounce) servings.
MOCK SANGRIA
Drink
Provided by StrayBoyScouts
Time 10m
Yield Makes 10 6oz servings
Number Of Ingredients 6
Steps:
- In a large bowl or pitcher, stir together chilled orange juice, grape juice, and cranberry juice.
- Add the sprite; stir gently. Fill each of the 10 glasses about 2/3 full with ice. Divide fruit among glasses. Pour juice mixture into glasses.
- Garnish with fresh mint sprigs.
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