" PINK STUFF " ( CHERRY PIE FILLING, PINEAPPLE DESSERT
My husband and children would literally die without this for the holidays! And it is SO easy! My husband says it is a side dish. I say it is a dessert.
Provided by cookinmamma
Categories Dessert
Time 5m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and mix well.
- Serve chilled. Your family and friends will go nuts.
Nutrition Facts : Calories 338.9, Fat 12.2, SaturatedFat 9.7, Cholesterol 13.5, Sodium 70.3, Carbohydrate 55.1, Fiber 0.8, Sugar 37.7, Protein 4
MOM'S PINK STUFF DESSERT ( CHERRY PIE FILLING, PINEAPPLE )
My mom use to make this for dessert all the time and when I take it to pot luck dinners it was always a hit. My friends renamed the recipe "Pink Stuff".
Provided by lesliecoy
Categories Dessert
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all the ingredients in a bowl, cover and chill for at least 30 minutes.
- Place in a pretty bowl and enjoy.
Nutrition Facts : Calories 495.1, Fat 25.8, SaturatedFat 15.5, Cholesterol 9.1, Sodium 192.4, Carbohydrate 65.9, Fiber 8, Sugar 49.3, Protein 5.3
PINK STUFF
This has been used as a Thanksgiving favorite in my family for years. We haven't figured out yet if it's a fruit salad or a dessert! It is rich and good.
Provided by Shannon
Categories Desserts
Time 3h10m
Yield 10
Number Of Ingredients 5
Steps:
- In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, and pecans. Fold in the whipped topping. Refrigerate until chilled.
Nutrition Facts : Calories 410 calories, Carbohydrate 56 g, Cholesterol 13.3 mg, Fat 19.8 g, Fiber 1.9 g, Protein 5 g, SaturatedFat 10.2 g, Sodium 69.5 mg, Sugar 37.6 g
PINK FLUFF
My mother has been making this form of ambrosia salad for years. To make blue fluff, substitute Blue Raspberry or Berry Blue Jell-O for the raspberry gelatin.
Provided by THEATREGIRL
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time P1DT15m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, stir together the cottage cheese, whipped topping, pineapple and cherry pie filling. Pour gelatin over the mixture and blend well. Divide into serving bowls and chill several hours, or overnight.
Nutrition Facts : Calories 337.9 calories, Carbohydrate 49.1 g, Cholesterol 11.2 mg, Fat 9.7 g, Fiber 0.9 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 364.1 mg, Sugar 26.6 g
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