MUGHALI CHICKEN
I enjoy cooking for my family and try to incorporate healthy new foods into our menus. This authentic Indian dish is a favorite. -Aruna Kancharla, Bentonville, Arkansas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Remove seeds from cardamom pods; place in a food processor. Add the garlic, cloves, ginger, almonds, cashews and cinnamon; cover and process until blended. Set aside., In a large skillet, saute onions and jalapenos in oil until tender. Stir in water and the garlic mixture. Add the chicken, milk, yogurt and turmeric. Bring to a boil. Reduce heat; simmer, uncovered, until chicken juices run clear, 8-10 minutes. Sprinkle with cilantro. Serve with rice if desired.
Nutrition Facts : Calories 367 calories, Fat 23g fat (10g saturated fat), Cholesterol 68mg cholesterol, Sodium 93mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 3g fiber), Protein 27g protein.
MUGHLAI CHICKEN
Say no to greasy chicken gravy dishes. This traditional Mughlai recipe from my mum is quick, simple and great for beginners and experts alike.
Provided by WannabeChefMV
Categories Curries
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Boil chicken pieces in water along with 2 cloves of chopped garlic, ginger paste, salt and pepper.
- Once chicken is boiled, take the pieces out of the stock. Set stock aside.
- In a wok or deep cooking pan with lid, pour cooking oil and saute onions and garlic together.
- Once the onions and garlic turn golden brown, add cumin seeds, chicken pieces, garam masala, and red chilli powder.
- Stir fry this mixture for 4 minutes.
- Now add half a cup of stock.
- Also add yogurt to this mixture.
- Cover and let this cook on medium heat for 20 minutes.
- Check after 20 minutes to see if the oil is visible on the sides. That means you're done.
- You can let your chicken a little more to thicken the gravy or serve right away with rice or bread.
- Garnish with chopped corriander leaves.
MUGHLAI CHICKEN WITH ALMONDS AND RAISENS
Make and share this Mughlai Chicken With Almonds and Raisens recipe from Food.com.
Provided by MummaKat
Categories Chicken
Time 1h
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Put the ginger, garlic, 4 tablespoons of the almonds, and the water into a blender and blend until you have a paste.
- Heat oil in a skillet over medium heat. When hot add chicken in a single layer and fry until golden brown on the bottom. Now turn all the pieces over and brown the second side. Remove the ckicken pieces with a slotted spoon and set them aside.
- In the same oil add cardamom pods, bay leaves, cinnamon stick and cloves. Stir and fry them for a few seconds. Now put in the onions. Stir and fry the onions for 3-4 minutes or until they are lightly browned. Put in the paste from the blender, and the cumin and cayenne. Stir and fry for 2-3 minutes or until oil seems to separate from the spice mixture and the spices are lightly browned. Whip yoghurt with a fork and add 1 tablespoon at a time to the onion masala until yoghurt is well blended.
- Add the cream and salt, plus the chicken and any juices that may have accumulated. Bring to a simmer. Cover, turn heat to low, and cook gently for 20 minutes. Add the raisens and turn the chicken pieces. Cover again and cook another 10 minutes or until the chicken is tender. Add the garam masala. Stir to mix.
- Put the remaining almonds on a baking sheet and put them under the broiler until they brown lightly, about 5 minutes. Keep an eye on them, and shake the pan frequently. Sprinkle the roasted almonds over the chicken when serving.
Nutrition Facts : Calories 809.9, Fat 57.6, SaturatedFat 23.7, Cholesterol 249.7, Sodium 784, Carbohydrate 13.3, Fiber 2.4, Sugar 5, Protein 59.6
More about "muglaichicken recipes"
10 MUGHLAI CHICKEN RECIPES YOU MUST NOT MISS
From recipes.timesofindia.com
Estimated Reading Time 3 mins
- 1110 Mughlai chicken recipes. No matter how full you are, looking at a bowl of creamy Chicken Lababdar with its intense, golden gravy, the stomach starts to growl like it has been hungry for years!
- 11 Chicken Barrah. An absolute delight, Chicken Barrah demands your patience as most of the flavour is developed with a delicious marinade. The marinade seeps into the chicken and makes it flavourful and easy to cook.
- 11 Murgh Musallam. Made with delicious caramelised onions, Murgh Musallam is one such chicken recipe that will make your mouth water. The high spice quotient of this dish compliments the tomato and onion flavours and brings joy to your dining tables.
- 11 Kalmi Kebab. Like we said before, no party is complete without at least one type of kebab starter. Kalmi kebabs are not only delicious but are also super easy to prepare.
- 11 Murgh Jahangiri. Named after a famous Mughal emperor, Jehangir, Murgh Jahangiri is a must-try if you haven’t already. It has a delicious tikka flavour along with rich, smooth curry.
- 11 Malai kebab. For all those who cannot bear too much of spices but still adore the flavours of the Mughlai cuisine, must try this Chicken Malai Kebab recipe!
- 11 Murgh ki Chaap. This recipe involves deliciously flavoured chicken legs in butter chicken-style gravy, and mind you the taste is such that you will fall in love with this Murgh ki Chaap.
- 11 Chicken Lababdar. The word Lababdar literally translates to ‘surrender to desire’ and adding this to the name of this dish was one of the best decisions made in history.
- 11 Bohri fried chicken legs. The Mughals did it before KFC. Bohri fried chicken legs are one such snack recipe that just cannot miss. Easy to make and delicious to flaunt, try out its recipe today.
- 11 Murgh Do Pyaza. The name defines the dish pretty well. A creamy chicken delicacy made with chunks of onion, capsicums and tomatoes, Murgh Do Pyaza is famous all around the world.
MUGHLAI CHICKEN WITH GRAVY RECIPE - THE SPRUCE EATS
From thespruceeats.com
3.6/5 (200)Total Time 35 minsCategory Entree, Dinner, LunchCalories 516 per serving
MUGHLAI CHICKEN RECIPE - HINZ COOKING
From hinzcooking.com
Cuisine Indian, PakistaniCategory Main CourseServings 2Total Time 40 mins
HOMEMADE MUGHLAI CHICKEN RECIPE - 10 MINUTES RECIPE
From 10minutesrecipe.com
4.5/5 (2)Category FoodCuisine EuropeanCalories 200 per serving
RESTAURANT STYLE MUGHLAI CHICKEN RECIPE - SPICYKITCHEN
From spicykitchen.net
25 BEST MUGHLAI FOOD IDEAS FOR CHRISTMAS - 365GREETINGS.COM
From christmas.365greetings.com
20 MOST LOVED MUGHLAI DISHES IN INDIA! - CRAZY MASALA FOOD
From crazymasalafood.com
MUGHLAI CHICKEN HANDI/ BONELESS CHICKEN HANDI RECIPE/ …
From youtube.com
MUGHLAI CHICKEN WITH ALMONDS - A DELICIOUS MUGHAL CURRY
From recipesaresimple.com
MUGHLAI CHICKEN - FAUZIA’S KITCHEN FUN
From fauziaskitchenfun.com
11 BEST MUGHLAI RECIPES TO TRY AT HOME - NDTV FOOD
From food.ndtv.com
MUGHLAI CUISINE RECIPES BY ARCHANA'S KITCHEN
From archanaskitchen.com
AFGHANI CHICKEN ROAST RECIPE | MUGHLAI CUISINE. - FOODIES TERMINAL
From foodiesterminal.com
7 BEST MUGHLAI RECIPES | EASY MUGHLAI RECIPES - NDTV FOOD
From food.ndtv.com
MUGHLAI CHICKEN CURRY RECIPE-NORTH INDIAN CHICKEN MUGHLAI RECIPE
From theyummydelights.com
MUGHLAI CHICKEN - FOOD BLOG
From catchyfoods.com
MUGHLAI CHICKEN HANDI - SATYAM'S KITCHEN
From satyamskitchen.com
MUGHLAI CHICKEN(NORTH INDIAN CHICKEN KORMA CURRY ... - ISLAND …
From islandsmile.org
MUGHLAI CHICKEN BIRYANI RECIPE - VEG VEGAN MEAT
From vegveganmeat.com
MUGHLAI CHICKEN – FOOD FUSION
From foodfusion.com
MUGHLAI CHICKEN OVER BASMATI RICE MEAL KIT DELIVERY | GOODFOOD
From makegoodfood.ca
RECIPE: MUGHLAI CHICKEN | STUFF.CO.NZ
From stuff.co.nz
MUGHLAI CHICKEN | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
RICH AND CREAMY MUGHLAI CHICKEN RECIPE - RECIPES.NET
From recipes.net
MUGHLAI CHICKEN KORMA - YUMMY INDIAN KITCHEN
From yummyindiankitchen.com
MUGHLAI CHICKEN - EASY, RESTAURANT STYLE, NORTH INDIAN RECIPE
From myfoodstory.com
MUGHLAI STYLE CHICKEN CHANGEZI RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
MUGHLAI CHICKEN RECIPE BY FOOD FUSION (EID SPECIAL) - YOUTUBE
From youtube.com
WHOLE MUGHLAI MURGH MUSSALLAM RECIPE BY COOKING WITH FARAH …
From youtube.com
MUGHLAI CHICKEN - A RICH, CREAMY AND SPICY CURRY FROM COOK EAT …
From cookeatworld.com
MUGHLAI CHICKEN RECIPE: HOW TO MAKE DELICIOUS MUGHLAI CHICKEN …
From india.com
MUGHLAI RECIPES, MUGHLAI DISHES - CUISINE, MUGHLAI FOOD - INDIAN …
From indianfoodforever.com
MUGHLAI CUISINE - WIKIPEDIA
From en.wikipedia.org
10 BEST MUGHLAI RECIPES - THE TIMES GROUP
From recipes.timesofindia.com
EASY RESTAURANT-STYLE MUGHLAI CHICKEN | ELECTRONICS, FOOD, FASHION …
From goodlife.luluhypermarket.com
MUGHLAI CHICKEN KORMA – INDIAN CHICKEN KORMA #CHICKENKORMA
From easycookingwithmolly.com
ALL ABOUT MUGHLAI INDIAN CUISINE - THE SPRUCE EATS
From thespruceeats.com
MUGHLAI CUISINE & FOOD - CULTURAL INDIA
From culturalindia.net
CHIçKEN CHANGEZI RECIPE/ MUGHLAI CHIçKEN CHANGEZI RECIPE/ …
From youtube.com
MUGHLAI CHICKEN RECIPE - STEP BY STEP IMAGES & TIPS - INDIAN …
From indianrecipeinfo.com
CREAMY MUGHLAI CHICKEN - SIMPLY DELICIOUS
From simply-delicious-food.com
MUGHLAI CHICKEN CURRY (HOW TO MAKE MUGHLAI CHICKEN)
From ruchiskitchen.com
You'll also love