Mushroom Mayonnaise Recipes
MUSHROOM MAYONNAISE
Make and share this Mushroom Mayonnaise recipe from Food.com.
Provided by Chocolatl
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Sprinkle mushrooms with lemon juice.
- Let stand 5 minutes.
- Combine mushrooms with remaining ingredients.
- Chill at least 15 minutes to blend flavors.
Nutrition Facts : Calories 155.3, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 321.5, Carbohydrate 9.8, Fiber 0.1, Sugar 2.7, Protein 0.7
EASY MARINATED MUSHROOMS
Slow-cooked marinated mushrooms are a delicious, easy appetizer, and always a favorite!
Provided by DOREENB
Categories Appetizers and Snacks Vegetable Mushrooms
Time 8h15m
Yield 16
Number Of Ingredients 5
Steps:
- In a medium saucepan over low heat, mix soy sauce, water and butter. Stir until the butter has melted, then gradually mix in the sugar until it is completely dissolved.
- Place mushrooms in a slow cooker set to low, and cover with the soy sauce mixture. Cook 8 to 10 hours, stirring approximately every hour. Chill in the refrigerator until serving.
Nutrition Facts : Calories 227.8 calories, Carbohydrate 29.3 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 0.8 g, Protein 3.9 g, SaturatedFat 7.3 g, Sodium 1889.2 mg, Sugar 26.5 g
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