GRILLED HONEY-MUSTARD TURKEY SANDWICHES
It's warm, it's flavorful and it's lower in calories and fat! When it's quick to cook, too, it's a sure-fire winner for weeknight or casual weekend meals.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- Mix mustard, honey, oregano, garlic powder, red pepper and water; brush on turkey.
- Heat coals or gas grill.
- Cover and grill turkey 4 to 6 inches from medium coals 8 to 10 minutes, brushing with mustard mixture and turning occasionally, until juice is no longer pink when centers of thickest pieces are cut. Discard any remaining mustard mixture. Serve turkey on buns with tomato and lettuce.
Nutrition Facts : Calories 295, Carbohydrate 28 g, Cholesterol 65 mg, Fiber 3 g, Protein 28 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 610 mg
TURKEY SANDWICH WITH RASPBERRY-MUSTARD SPREAD
My hearty sandwich has different yet complementary flavors and textures. It is filled with flavor and nutrients, without all the unhealthy fats, sodium and added sugar many other sandwiches have. And it's absolutely delicious! -Sarah Savage, Buena Vista, Virginia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Combine the honey, mustard, preserves and mustard seed; set aside. In a large skillet, heat oil over medium-high heat. Add mushrooms; cook and stir until tender, 4-5 minutes. Add spinach, garlic and chili powder; cook and stir until spinach is wilted, 3-4 minutes., Spread half of the mustard mixture over 2 slices of toast. Layer with turkey, mushroom mixture and avocado. Spread remaining mustard mixture over remaining toast; place over top.
Nutrition Facts : Calories 449 calories, Fat 16g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 392mg sodium, Carbohydrate 40g carbohydrate (14g sugars, Fiber 7g fiber), Protein 35g protein.
AWESOME TURKEY SANDWICH
A fantastic sandwich with sliced turkey, guacamole, toasted whole wheat bread, fresh tomato, lettuce, bean sprouts, yellow mustard and light mayo. For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one!
Provided by FORTUNATEPASS
Categories Meat and Poultry Recipes Turkey Breasts
Time 10m
Yield 1
Number Of Ingredients 10
Steps:
- Spread mayonnaise on one slice of toast, then spread mustard on the other. Arrange the sliced turkey on one side. Spread guacamole over the turkey. Pile on the salad greens, bean sprouts, avocado and cheese. Finish with tomato slices, then place the remaining slice of toast on top.
Nutrition Facts : Calories 804.2 calories, Carbohydrate 41.4 g, Cholesterol 124.2 mg, Fat 56.6 g, Fiber 8.8 g, Protein 37.9 g, SaturatedFat 24.7 g, Sodium 1987.9 mg, Sugar 2.8 g
HONEY MUSTARD TURKEY SALAD SANDWICH
Provided by Jeff Mauro, host of Sandwich King
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Mix dried cherries, celery, honey mustard and some salt and pepper in a medium bowl. Let sit to let flavors meld, 10 minutes. Add mayo and mix until incorporated. Adjust seasoning if necessary. Add turkey, then mix and season to taste.
- Serve on split-top buns topped with crushed BBQ potato chips and pickles on the side.
PESTO TURKEY SANDWICHES WITH STRAWBERRY MUSTARD
This is a popular choice when we're looking for something warm, quick and easy. And the strawberry mustard is adjustable to your tastes. I've never been a big fan of mustard and neither have my kids, but we all love this sauce! -Shannon Humphrey, Hampton, Virginia
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 sandwiches.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Place bagels on an ungreased baking sheet, cut side up; spread with pesto. Bake until lightly toasted, 5-8 minutes., In a small microwave-safe bowl, combine jam and mustard. Microwave, uncovered, on high until jam is melted, 15-30 seconds; stir to blend. Spread over bagel bottoms. Top with turkey; replace tops.
Nutrition Facts : Calories 489 calories, Fat 11g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 1260mg sodium, Carbohydrate 72g carbohydrate (14g sugars, Fiber 2g fiber), Protein 28g protein.
SMOKY MOUNTAIN TURKEY SANDWICH
Treat yourself to a turkey sandwich with big flavor. Get out the Swiss cheese and spicy brown mustard and let's make this happen!
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Spread 1 bread slice with mustard.
- Top with cheese and turkey; sprinkle with pepper.
- Cover with lettuce, tomatoes and remaining bread slice.
Nutrition Facts : Calories 180, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 17 g
TURKEY CHEDDAR SANDWICHES WITH HONEY MUSTARD
Categories Sandwich Cheese Poultry turkey Broil Picnic Kid-Friendly Quick & Easy Back to School Spring Gourmet Small Plates
Yield Makes 2 sandwiches
Number Of Ingredients 7
Steps:
- Preheat broiler.
- In a small bowl stir together honey and mustard. Slice tomato lengthwise. Arrange bread on a baking sheet and toast under broiler until golden on one side. Turn bread over and spread honey mustard on untoasted sides. Sprinkle Cheddar over honey mustard and broil until cheese is melted. Arrange tomato, turkey, and radicchio between melted Cheddar toasts, seasoning with salt and pepper.
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THE BEST TURKEY SANDWICH - THEKITTCHEN
From thekittchen.com
Reviews 11Total Time 20 minsEstimated Reading Time 5 mins
- First, you need to heat your oven so that you can prepare the bacon. Heat your oven to 375 degrees, and place three slices of bacon on a parchment lined baking sheet. Bake until crispy, this will take about 12 minutes. Then blot the extra grease with a paper towel and cut each slice of bacon in half.
- Slice your bagels if they aren't already. Start by layering 3 slices of turkey on each bagel. Add the tomatoes on top. Then add the cheese - I used Cabot's presliced cheddar which is smaller than the big slices from the deli and better suited for a bagel sandwich. I used 3 slices per sandwich.
- Place the bagels on a parchment lined baking sheet. I bake them without putting the top of the bagel on top of the sandwich, I leave it on the side to toast. This makes it easier to add the avocado mayo and/or mustard before serving.
- Bake the sandwiches for about 10 minutes, until the cheese has melted. While the sandwiches bake, mash the avocado and mayonnaise together. Before serving the sandwiches, add a thick layer of avocado mayonnaise. If you like you can also add some stone ground mustard. Serve immediately.
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