Nacho Cheeseless Sauce Recipes

NACHO CHEESELESS SAUCE

This vegan replacement for nacho cheese will be a hit the next time you need a snack or are having a party.It's from the Teen's Vegetarian Cookbook. You can use lemon juice or Dijon mustard if you don't like nutritional yeast.

Provided by BB2011

Categories Sauces

Time 10m

Yield 2 cups, 4-6 serving(s)

Number Of Ingredients 9

Nacho Cheeseless Sauce image

Steps:

Mix water and cornstarch.
In a blender, puree tofu, salsa, salt, turmeric, and water-cornstarch mixture. Add nutritional yeast.
Heat oil in a skillet and make bottom of pan is coated. Pour in tofu mixture and spread to cover pan.
Cook tofu mixture on low heat for about 5 minutes, without stirring.
Use a wooden spoon or spatula to mix up the tofu, stirring to get a creamy consistency.
Pour/scrape sauce into a bowl and serve with any combination of chips, beans, lettuce, and/or tomato.

Ingredients

12 ounces silken tofu
1/2 cup salsa
1/4 teaspoon salt
1/4 teaspoon turmeric
2 tablespoons nutritional yeast
1/4 cup water
1 tablespoon cornstarch
1 tablespoon vegetable oil
2 tablespoons canned green chilies, chopped (optional)

REAL NACHO CHEESE SAUCE

Great on any Mexican dish. I use any leftover cheese sauce to make enchiladas.

Provided by leeleeb

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 15m

Yield 8

Number Of Ingredients 7

Real Nacho Cheese Sauce image

Steps:

Melt butter in a saucepan over medium-high heat. Whisk in cornstarch until paste forms, 30 seconds to 1 minute. Whisk in milk gradually until smooth, 1 to 2 minutes. Simmer until thickened to sauce consistency, about 2 minutes.
Whisk Cheddar cheese, cream cheese, taco seasoning, and hot sauce into milk mixture until smooth, 1 to 2 minutes more. Add more milk as needed for desired consistency. Keep warm until ready to use.

Nutrition Facts : Calories 129.9 calories, Carbohydrate 2.3 g, Cholesterol 33.2 mg, Fat 10.7 g, Protein 6.1 g, SaturatedFat 6.8 g, Sodium 199 mg, Sugar 0.9 g

Ingredients

1 ½ tablespoons butter
1 tablespoon cornstarch
½ cup milk, or more as needed
1 ½ cups shredded Cheddar cheese
2 tablespoons cream cheese
1 teaspoon taco seasoning mix
½ teaspoon hot pepper sauce

BEST VEGAN NACHO CHEESE SAUCE

Our family loves this vegan cheese sauce. We're not usually that excited with fake cheeses, but this one has been the exception. Tastes great over nacho chips, baked potatoes, in vegetarian tacos, etc. This recipe has helped us enjoy more vegan meals in our home. We got this recipe from our friend Connie Yroc after she shared this wonderful cheese sauce with nachos with our family one day. After almost losing the recipe last week I realized I must post it right away, because we make it so frequently! Hope you enjoy it. Thanks Connie!

Provided by Enjolinfam

Categories Lunch/Snacks

Time 30m

Yield 10 1/4 cup, 20 serving(s)

Number Of Ingredients 9

Best Vegan Nacho Cheese Sauce image

Steps:

Soak raw cashews for a few hours (this will help the sauce be more smooth and less grainy from the nuts though the flavor is good either way).
Put 2 1/2 cups of water into a blender with all of the ingredients and blend until smooth.
Pour the blended mixture into a saucepan and add the remaining water.
Heat the mixture in a saucepan for about 20 minutes.
Stir continually to prevent it from burning.
Add water to desired consistency (optional).
Use as a nacho cheese dip or as a replacement for cheese on other yummy foods!

Ingredients

3 1/2 cups water
2 cups raw cashews
2 lemons, juice of
3/4 teaspoon paprika
1 teaspoon garlic powder (heaping)
1 teaspoon onion powder (heaping)
3 teaspoons salt
1 (7 ounce) can pimientos (including the liquid)
1/2 cup nutritional yeast (not brewers yeast!)

NOT'YO ORDINARY NACHO CHEESE SAUCE

Not happy with any at-home recipes for nacho sauce, I made up my own! A thick, creamy nacho cheese sauce that you will swear came out of a jar. Cheesy, subtly spicy, and bursting with nacho flavor--it rivals any store-bought nacho cheese sauce. Just be sure to save some aside for yourself! Serve warm immediately over or with tortilla chips, on tacos or burritos, or as any other dip.

Provided by Dana H.

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 19m

Yield 12

Number Of Ingredients 12

Not'yo Ordinary Nacho Cheese Sauce image

Steps:

Heat oil in a saucepan over medium-high heat. Whisk in flour to form a thick paste. Whisk in 3/4 cup milk; cook and stir until thickened, 3 to 4 minutes.
Stir Cheddar cheese, cream cheese, and sour cream into milk mixture until smooth, about 1 minute. Add remaining milk, diced tomatoes, chili powder, cumin, and paprika; cook and stir until thickened to sauce consistency, about 5 minutes more. Season with salt and pepper.

Nutrition Facts : Calories 272.3 calories, Carbohydrate 5.5 g, Cholesterol 60.8 mg, Fat 22.9 g, Fiber 0.7 g, Protein 11.6 g, SaturatedFat 12.8 g, Sodium 485.6 mg, Sugar 1.7 g

Ingredients

3 tablespoons vegetable oil
3 tablespoons all-purpose flour
1 ½ cups milk, divided
3 cups shredded Cheddar cheese
1 (8 ounce) package cream cheese, softened
3 tablespoons sour cream
1 (10 ounce) can diced tomatoes with green chiles (such as Rotel®), drained slightly
2 teaspoons chili powder
1 teaspoon ground cumin, or more to taste
1 teaspoon paprika, or more to taste
1 teaspoon salt, or more to taste
ground black pepper to taste

More about "nacho cheeseless sauce recipes"

VEGAN NACHOS WITH QUESO | MINIMALIST BAKER RECIPES

Web May 8, 2014 Once your queso is ready (and hot), heat up your black beans in a small saucepan and season with a little sea salt and desired …
From minimalistbaker.com
Ratings 18
Calories 563 per serving
Category Appetizer, Entree, Side, Snack

Once your queso is ready (and hot), heat up your black beans in a small saucepan and season with a little sea salt and desired spices (optional: we love garlic, cumin, and chili powder).
Next, prepare your guacamole by mashing your avocado with lime juice and sea salt. Adjust seasonings as needed.
Arrange your chips on a large serving platter (or individual serving platters) and add toppings in desired order. I like black beans first, then queso, salsa, guacamole, red onion, jalapeño, hot sauce, and cilantro. Enjoy immediately!

Nacho Cheeseless Sauce Recipes

NACHO CHEESELESS SAUCE

This vegan replacement for nacho cheese will be a hit the next time you need a snack or are having a party.It's from the Teen's Vegetarian Cookbook. You can use lemon juice or Dijon mustard if you don't like nutritional yeast.

REAL NACHO CHEESE SAUCE

Great on any Mexican dish. I use any leftover cheese sauce to make enchiladas.

BEST VEGAN NACHO CHEESE SAUCE

NOT'YO ORDINARY NACHO CHEESE SAUCE

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