New Years Eve White Sangria Recipes
WHITE SANGRIA WITH FROZEN FRUIT
Delicious white peach sangria made with frozen fruit!
Provided by Anonymous
Categories Drinks Recipes Sangria Recipes
Time 1h5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour wine and schnapps into a pitcher. Add sugar, peaches, mango, and raspberries and stir gently. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 213.3 calories, Carbohydrate 22.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 8 mg, Sugar 19.2 g
WHITE SANGRIA
WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
Provided by WIFIE
Categories Drinks Recipes Sangria Recipes
Time 1h30m
Yield 32
Number Of Ingredients 7
Steps:
- In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
- Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.
Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g
NEW YEAR'S EVE WHITE SANGRIA
This is a Sangria that I make every year when we have people over for New Year's Eve. I think that it is better than some of the Sangrias I have had at restaurants! (Please also see my "New Year's Eve Red Sangria" as well!)
Provided by Dwynnie
Categories Punch Beverage
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Slice the orange and lemon.
- Put the fruit in a pitcher and cover with the rum.
- Cover pitcher with plastic wrap and refrigerate for at least 4 hours. (Overnight is best.).
- Add the Gran Marnier, Reisling, Lemon Juice, Vodka, and sugar to the pitcher.
- Add soda up to 2 inches from the top of the pitcher.
- Add the Granny Smith Apple to the pitcher.
- Stir well, pressing the fruit as you stir.
- Serve over ice (with extra soda, if you want).
- Fruit can be used for additional batches, simply cover with rum and continue with step 4.
Nutrition Facts : Calories 334.8, Fat 0.2, Sodium 6.4, Carbohydrate 18.6, Fiber 1.6, Sugar 13, Protein 0.6
SWEET WHITE SANGRIA
Make and share this Sweet White Sangria recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients in a large pitcher; chill.
- Add ginger ale, stirring gently.
" WHITE" SANGRIA
Another sangria, but from the Calabash Bar in Lagos, Nigeria. Taken in a book. (I don't know how many servings it is. Maybe 2)
Provided by Boomette
Categories Punch Beverage
Time 5m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Pour wine, vodka, schnapps and peach coulis in a pitcher with the slices of fruits 12 hours before serving the sangria.
- Keep in the fridge.
- Just before serving, add ice, fruit juices and complete with lemonade.
BOOZY WHITE SANGRIA
Just the thing for summer entertaining! Macerate a quartet of fruits -- pineapple, honeydew, grapes, and kiwi -- with sugar, elderflower liqueur, and vodka or tequila the night before a party, then have your guests add white wine and seltzer to taste on the day of.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 4h15m
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Toss fresh fruits with sugar, vodka, and St-Germain. Cover; refrigerate, tossing occasionally, at least 4 hours and up to 1 day. Fill a glass halfway with frozen fruit, if desired. Add macerated fruits, and top with wine and a splash of seltzer, if desired.
NEW YEAR'S EVE RED SANGRIA
This is a Sangria that I make every year when we have people over for New Year's Eve. I think that it is better than some of the Sangrias I have had at restaurants! (Please also see my "New Year's Eve White Sangria" as well!) Note: This was updated with new measurements 11/23/2006 when I stopped eye-balling and really measured! Note 2: I was out of Grand Marnier and substituted 1/4 cup of Chambord and the flavor may have been even better!
Provided by Dwynnie
Categories Punch Beverage
Time 4h15m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Slice the orange and lemon.
- Put the fruit in a 3 quart pitcher and cover with the rum.
- Cover pitcher with plastic wrap and refrigerate for at least 4 hours. (Overnight is best.).
- Add the Gran Marnier, Rioja, Orange Juice, Pomegranate Juice, Lemon Juice, and sugar to the pitcher.
- Add soda up to 2 inches from the top of the pitcher.
- Stir well, pressing the fruit as you stir.
- Serve over ice (with extra soda, if you want).
- Fruit can be used for additional batches, simply cover with rum and continue with step 4.
Nutrition Facts : Calories 144.7, Fat 0.3, SaturatedFat 0.1, Sodium 10.6, Carbohydrate 16.4, Fiber 0.6, Sugar 14.6, Protein 0.5
WHITE SANGRIA
Taken from Dave Liberman's Young and Hungry. I haven't tried this one, but I love white sangria. Original recipe was for TWO bottle of wine. Original sugar quantity was 1/3 cup (for twice as much volume). I think this would be good made with peaches too.
Provided by gourmetmomma
Categories Beverages
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Wash the fruit before slicing. Just a reminder.
- Mix the wine, brandy or cognac, and sugar in a large clear pitcher. Stir until sugar has disolved.
- Add the fruit and stir.
- Refrigerate a few hours to allow flavors to combine.
- Before serving, top off with ice cubes.
- Note: orinal recipe calls for an inexpensive light wine such as pino grigio, sauvignon blanc, fume blanc, or California Chablis. It states the chardonney is too robust.
Nutrition Facts : Calories 197.9, Fat 0.1, Sodium 7.1, Carbohydrate 15.2, Fiber 1.7, Sugar 9.7, Protein 0.6
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