Northwest Seafood Seasoning Recipes
THE FAMOUS SEAFOOD SEASONING RECIPE
This one really wasn't that hard to crack...The ingredients are printed on the container! The only difficult part was working out the correct ratios for each spice, or herb... But patient perseverance, and good ol' 'trial and error' saved the day. The original Old Bay® Seasoning was invented in the 1940's by an American-German immigrant named Gustav Brunn. Initially, it was intended only for use on crab meat (as there was plenty of it in the Chesapeake Bay area where Gustav lived!), but in the last decade or so, it's used in other food areas, such as poultry and salads.
Provided by The Colonel's Kitchen
Categories 100+ Everyday Cooking Recipes
Time 15m
Yield 180
Number Of Ingredients 12
Steps:
- Mix the salt, celery seed, dry mustard powder, red pepper, black pepper, bay leaves, paprika, cloves, allspice, ginger, cardamom, and cinnamon together in a bowl until thoroughly combined. Store in an airtight container.
Nutrition Facts : Calories 1.1 calories, Carbohydrate 0.1 g, Fat 0.1 g, Fiber 0.1 g, Sodium 245.7 mg
NORTHWEST SEAFOOD SEASONING
Steps:
- Combine the garlic, onion, salt, lemon peel, dill, paprika, celery seed, parsley, and pepper in a bowl. Store in a covered container for at least 6 months.
WORLD'S BEST SEAFOOD SEASONING
Make and share this World's Best Seafood Seasoning recipe from Food.com.
Provided by ace7455 2
Categories < 15 Mins
Time 2m
Yield 1 mix, 1 serving(s)
Number Of Ingredients 13
Steps:
- Blend together and store in a sealed glass jar.
- Sprinkle over any and all fish and seafood.
Nutrition Facts : Calories 380.6, Fat 9.8, SaturatedFat 2.6, Sodium 7026, Carbohydrate 89.7, Fiber 32.6, Sugar 1.5, Protein 10.6
SALT-FREE SEAFOOD SEASONING
Why buy seafood seasoning when you can easily assemble this tasty blend? Use it in all your favorite seafood recipes...from steaming shrimp to making crab cakes.-avidcook, TOH Online Community
Provided by Taste of Home
Time 10m
Yield 2 tablespoons.
Number Of Ingredients 8
Steps:
- Remove seeds from cardamom pods; place in a blender. Add remaining ingredients; cover and process 1-2 minutes or until crushed. Store in an airtight container in a cool, dry place up to 1 year.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
SEAFOOD SEASONING MIX
Make and share this Seafood Seasoning Mix recipe from Food.com.
Provided by Busters friend
Categories Low Cholesterol
Time 6m
Yield 1/4 cup
Number Of Ingredients 8
Steps:
- Mix dry ingredients together using a fork or place in a jar, cover and shake it thoroughly. Store in tightly covered container.
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