Nutella Crumble Recipes

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NUTELLA CRUMBLE

Make and share this NUTELLa CRUMBLE recipe from Food.com.

Provided by shazzieau

Categories     Dessert

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 6



NUTELLa CRUMBLE image

Steps:

  • line the base of a 24 cm springform tin with baking paper grease the sides.
  • preheat oven to 180 Celsius.
  • place everything except the nutella into a medium sized bowl. mix until crumbly.
  • press 2/3 of the mix across the base of the tin and a little up the side of the tin.just enough to hold the nutella inches.
  • spread the nutella across the base. if the nutella is a bit hard, warm it in the microwave.
  • sprinkle the rest of the crumbs over the top of the nutella.
  • cook for approximately 30 minutes or until top is golden.
  • cool completely.
  • sprinkle with icing sugar to serve.

Nutrition Facts : Calories 680.9, Fat 33.4, SaturatedFat 25.9, Cholesterol 86.6, Sodium 190.3, Carbohydrate 85.1, Fiber 4.7, Sugar 42, Protein 9.8

400 g flour
100 g sugar
150 g butter
50 g desiccated coconut
2 eggs
400 g nutella

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