Nutty Herb Rice Seasoning Mix Recipes

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NUTTY HERBED RICE

Provided by Sandra Lee

Categories     side-dish

Time 6m

Yield 4 servings

Number Of Ingredients 4



Nutty Herbed Rice image

Steps:

  • Heat ready rice in microwave per package directions; set aside.
  • In a medium skillet, over medium heat, melt butter. Add nuts and toast for 1 to 2 minutes. Stir in rice and herbs. Serve immediately.

2 (8.8-ounce) packages whole grain brown ready rice (recommended: Uncle Ben's)
2 tablespoons butter
1/3 cup chopped nut topping
1/4 cup chopped fresh herbs (parsley, thyme, marjoram, etc.)

HERBED WILD RICE

Wild rice is actually not rice at all; it's a long-grain marsh grass that has a chewy texture and delicious, nutty flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains     Rice Recipes

Number Of Ingredients 5



Herbed Wild Rice image

Steps:

  • Rinse wild rice well under cold running water. Drain well, and set aside.
  • Bring a large saucepan of water to a boil. Stir in wild rice, reduce to a simmer, and cook until wild rice is tender, about 40 minutes.
  • Drain wild rice, transfer it to a bowl, and stir in olive oil, parsley, and marjoram. Season with salt and pepper, and serve at room temperature or chilled.

2 cups wild rice
3 tablespoons extra-virgin olive oil
1/4 cup chopped fresh flat-leaf parsley
1/4 cup chopped fresh marjoram
Coarse salt and freshly ground pepper

ALMOND RICE SEASONING MIX

With its lemon and dill flavors, this rice seasoning is ideal alongside any entree. I've been making it for more than 10 years and my family still loves it. Add cubes of leftover cooked chicken for a fast main course. -Linda Emery, Tuckerman, Arkansas

Provided by Taste of Home

Time 30m

Yield 3-4 servings per batch.

Number Of Ingredients 13



Almond Rice Seasoning Mix image

Steps:

  • In a large bowl, combine the first eight ingredients. Store in an airtight container in a cool, dry place for up to 3 months. Yield: 7 batches (1-1/3 cups total)., To prepare rice: Shake seasoning mix before measuring. In a large saucepan, bring broth and 3 tablespoons mix to a boil. Add the rice, butter and lemon zest. Reduce heat; cover and simmer for 15-20 minutes or until broth is absorbed.

Nutrition Facts : Calories 204 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 557mg sodium, Carbohydrate 39g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.

1 cup slivered almonds, toasted
2 tablespoons dried parsley flakes
4-1/2 teaspoons dill weed
1 tablespoon dried minced onion
1 teaspoon salt
3/4 teaspoon celery seed
3/4 teaspoon garlic powder
1/2 teaspoon pepper
ADDITIONAL INGREDIENTS (for each batch):
2 cups chicken broth
1 cup long grain rice
1 tablespoon butter
1/2 teaspoon grated lemon zest

HERB MIX FOR RICE

This flavorful herb mix for rice is a great recipe to mix ahead as a side with baked chicken or pork chops. Just increase or decrease the amount for the servings needed. -Arlene Haupt, Madison, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 9



Herb Mix for Rice image

Steps:

  • In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.

Nutrition Facts : Calories 179 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 742mg sodium, Carbohydrate 39g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

5 tablespoons beef bouillon granules
3 tablespoons dried parsley flakes
2 tablespoons dried minced onion
4 teaspoons dried basil
2 teaspoons dried thyme
1 teaspoon garlic powder
ADDITIONAL INGREDIENTS (for each batch):
2 cups water
1 cup uncooked long grain rice

HERBED WILD RICE

Like many other cooking enthusiasts, I've discovered that good food pleases the palate and soothes the soul! This rice has a nice nutty flavor and the wonderful aroma of sage.-David Collin, Martinez, California

Provided by Taste of Home

Categories     Side Dishes

Time 1h25m

Yield 8 servings.

Number Of Ingredients 7



Herbed Wild Rice image

Steps:

  • In a large saucepan over medium heat, saute the onions in butter until tender, about 5 minutes. Add rice; cook for 8-10 minutes. Add broth, sage, thyme and salt if desired. , Pour into an ungreased 1-1/2-qt. baking dish. Cover and bake at 350° for 70-80 minutes or until rice is tender and liquid is absorbed.

Nutrition Facts : Calories 120 calories, Fat 4g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 70mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges

1 cup sliced green onions
2 tablespoons butter
1 cup uncooked wild rice
3 cups chicken broth
1 teaspoon rubbed sage
3/4 teaspoon dried thyme
1/2 teaspoon salt, optional

RICE SEASONING MIX

"With rice and this mix on hand, you can whip up a tasty side dish whenever you need one," says Linnea Rein from Topeka, Kansas. "It goes with any meat and has superb flavor."

Provided by Taste of Home

Categories     Side Dishes

Time 5m

Yield 4-6 servings per batch.

Number Of Ingredients 12



Rice Seasoning Mix image

Steps:

  • Combine the first nine ingredients. Store in an airtight container. Yield: 10 batches (2 cups total). , To prepare rice: Combine 3 tablespoons seasoning mix, rice and water in a saucepan. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the water is absorbed.

Nutrition Facts : Calories 125 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 371mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

1 cup sliced almonds, coarsely chopped
1/2 cup chicken bouillon granules
1/2 cup dried parsley flakes
1 tablespoon dried basil
1 tablespoon dill weed
1 tablespoon dried minced onion
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon lemon-pepper seasoning
ADDITIONAL INGREDIENTS:
1 cup uncooked long grain rice
2 cups water

FINES HERBES SEASONING MIX RECIPE, MAKE YOUR OWN

Fine Herbs classic French herb seasoning mix is easy to make at home. Make it fresh or used dried herbs and store it for future use. Recipe is easily multiplied, but I recommend making only as much of the dried version as you will use within 1 month so it remains as fresh as possible.

Provided by DJBiker

Categories     Low Cholesterol

Time 5m

Yield 1/2 Cup

Number Of Ingredients 5



Fines Herbes Seasoning Mix Recipe, Make Your Own image

Steps:

  • Combine the dried herbs. Place in a glass jar and seal tightly. Store in a cool, dark place up to 4 months.
  • Combine tarragon, chervil, chives, thyme, and parsley. Add fresh Fines Herbs at the end of the cooking process to preserve their flavor.

4 teaspoons tarragon, Chopped
2 tablespoons chervil, Chopped
2 tablespoons chives, Chopped
2 tablespoons parsley, Chopped
1/2 tablespoon thyme, Chopped

ZESTY SEASONING MIX

Make and share this Zesty Seasoning Mix recipe from Food.com.

Provided by Moirianne

Categories     < 15 Mins

Time 5m

Yield 3 batches

Number Of Ingredients 5



Zesty Seasoning Mix image

Steps:

  • Place all ingredients in a small jar.
  • Shake vigorously.

Nutrition Facts : Calories 51.3, Fat 0.8, SaturatedFat 0.1, Sodium 7, Carbohydrate 10.3, Fiber 2.2, Sugar 3, Protein 2.6

1/4 cup garlic powder
1 tablespoon ground cumin
1 tablespoon paprika
1 tablespoon seasoning salt
1 tablespoon lemon pepper or 1 teaspoon black pepper

EASY HERB RICE

This is an easy staple to add to a variety of different meals, added to a stir-fry, or just have a few veggies thrown in. Save money by buying rice in bulk and adding your own seasonings rather than buying it boxed and pre-mixed. The required ingredients are shown in the photo.

Provided by tina122372

Categories     Side Dish     Rice Side Dish Recipes

Time 25m

Yield 4

Number Of Ingredients 7



Easy Herb Rice image

Steps:

  • Mix water, beef bouillon, onion, thyme, marjoram, and rosemary together in a saucepan; bring to a boil. Add rice, reduce heat to medium-low, cover, and simmer until water is absorbed and rice is tender, 15 to 20 minutes.

Nutrition Facts : Calories 173.3 calories, Carbohydrate 37.8 g, Cholesterol 0.1 mg, Fat 0.4 g, Fiber 0.8 g, Protein 3.5 g, SaturatedFat 0.1 g, Sodium 116.6 mg, Sugar 0.4 g

2 cups water
1 teaspoon instant beef bouillon granules
2 teaspoons dried minced onion
½ teaspoon dried thyme
½ teaspoon dried marjoram
¼ teaspoon dried rosemary
1 cup white rice

HERB-RICE MIX

Make and share this Herb-Rice Mix recipe from Food.com.

Provided by Dancer

Categories     Rice

Time 20m

Yield 2 serving(s)

Number Of Ingredients 6



Herb-Rice Mix image

Steps:

  • Place all ingredients in airtight plastic bag with these directions.
  • Mix with 2 cups cold water and 1 tablespoon butter in heavy saucepan.
  • Bring to a boil over high heat, stirring once with a fork.
  • Reduce heat, cover and simmer 12 to 14 minutes, or until all liquid is absorbed.

1 cup instant rice
2 beef bouillon cubes or 2 chicken bouillon cubes
1/2 teaspoon salt
1/2 teaspoon dried marjoram
1/2 teaspoon dried thyme
1 teaspoon dried onion flakes

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