BEST CLASSIC POTATO SALAD
Creamy, tangy, and crunchy, with a hint of spice and sweetness from pickles, this reminds me of my grandmother's potato salad served every Easter or any time we had barbecue. She always dotted it with olives for a finishing touch and a perfect briny addition. This is the best classic version of good old-fashioned, Southern-style potato salad. Not too mayonaissey with just the right amount of tang! Serve with grilled or smoked meats as the perfect side dish.
Provided by NicoleMcmom
Time 2h40m
Yield 12
Number Of Ingredients 13
Steps:
- Cut potatoes into 1 1/2-inch pieces. Place in a large pot and add water to cover by 2 inches. Add 3 teaspoons salt and eggs; bring to a boil over medium-high heat.
- Reduce heat and simmer 9 minutes. Remove eggs to an ice bath. Drain potatoes when fork-tender; they may need another minute or so.
- Peel and chop eggs and set aside.
- Combine mayonnaise, sour cream, mustard, onions, celery, dill, pickles, juice and pepper in a large bowl; stir to combine. Stir in potatoes and eggs until well blended, mashing potatoes very slightly. Check for seasoning and add up to 1 teaspoon salt if desired.
- Transfer to a serving bowl, sprinkle with paprika, and garnish with olives. Cover and refrigerate at least 2 hours or overnight.
Nutrition Facts : Calories 329.9 calories, Carbohydrate 36.5 g, Cholesterol 71.8 mg, Fat 18.3 g, Fiber 3 g, Protein 6.9 g, SaturatedFat 3.6 g, Sodium 947 mg, Sugar 1.9 g
CONTEST-WINNING OLD-FASHIONED POTATO SALAD
We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful here, so potatoes are a staple.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a saucepan and cover with water; bring to a boil. Reduce heat. Cook for 20-25 minutes or until tender; drain. Place in a large bowl; add eggs, celery and onions. , In a small bowl, combine the remaining ingredients. Pour over potato mixture and toss to coat. Cover and refrigerate for at least 1 hour.
Nutrition Facts :
OLD WORLD POTATO SALAD
This simple and delicious potato salad recipe has been in the family for generations. My mom received it from her mother-in-law, who received it from her mother-in-law, who came from the ethnically German region of Czechoslovakia.
Provided by jpwelle
Categories Potato
Time 50m
Yield 10-14 serving(s)
Number Of Ingredients 6
Steps:
- Boil the potatoes until tender, then peel and slice into 1/4 inch rounds. Place the sliced potatoes into large bowl.
- Slice the onion into approximately 1/4 inch half-slices. Place these on top of the potatoes.
- *Omit bacon for kosher or vegetarian preparation. Soy mayonnaise can be substituted for vegan preparation.
- Cook the bacon until crispy, then chop finely, and place on top of potatoes and onions.
- Add the oil and vinegar together in a small saucepan, then bring to a boil. You can use more if you like your potato salad tangier (as I do), but always use equal amounts of oil and vinegar. When the mixture reaches a boil, remove from the heat and pour over the potato/onion/bacon mixture.
- Toss the whole mixture lightly. It's best to do the previous steps the night before serving the salad to allow the potatoes to marinate. If you can't manage overnight, allow at least a couple of hours for best flavor.
- Toss with mayonnaise until coated to taste just before serving.
Nutrition Facts : Calories 294.4, Fat 13.5, SaturatedFat 2, Cholesterol 6.1, Sodium 180.6, Carbohydrate 40.2, Fiber 5.3, Sugar 4.5, Protein 3.9
CLASSIC POTATO SALAD
Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Try our easy, versatile recipe
Provided by Matt Tebbutt
Categories Afternoon tea, Buffet, Dinner, Side dish
Time 40m
Yield Serves 6 with leftovers
Number Of Ingredients 8
Steps:
- Boil the potatoes in salted water for 20 mins until just cooked, drain, then cool.
- Cut the potatoes into chunks, then throw into a bowl with the shallots, capers and cornichons, if using. Add enough mayonnaise to bind, then mix together the olive oil and vinegar and add just enough to give a little sharpness to the salad. Stir in the finely chopped parsley and serve.
Nutrition Facts : Calories 144 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.04 milligram of sodium
More about "old world potato salad recipes"
OLD FASHIONED POTATO SALAD RECIPE | GRANDMA'S FAMOUS …
From downredbuddrive.com
Reviews 80Calories 163 per servingCategory Side Dish
- Clean the potatoes and boil them with the peel on. Boil them until the peel begins to crack, that's how you'll know they're done.
- Hard boil the 18 eggs, and then remove them from the water until they're cool. This step can also be done in advance if you want to save some waiting time for them to cool.
- Peel the potatoes, then chop them into bite size pieces (about 1 inch cubes). Place the chopped potato in a very large bowl.
OLD FASHIONED POTATO SALAD RECIPE - VALERIE'S KITCHEN
From fromvalerieskitchen.com
4.6/5 (47)Total Time 35 minsCategory Salad, Side DishCalories 384 per serving
OLD-WORLD POTATO SALAD RECIPE | LAND O’LAKES
From landolakes.com
CLASSIC POTATO SALAD - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
BAREFOOT CONTESSA | OLD-FASHIONED POTATO SALAD | RECIPES
From barefootcontessa.com
CLASSIC POTATO SALAD RECIPE - SIMPLY RECIPES
From simplyrecipes.com
HOW TO MAKE THE BEST POTATO SALAD - OLD WORLD GARDEN FARMS
From oldworldgardenfarms.com
HOW TO MAKE THE BEST POTATO SALAD RECIPE | FOODIECRUSH.COM
From foodiecrush.com
BEST CLASSIC POTATO SALAD RECIPE - HOW TO MAKE EASY POTATO SALAD …
From delish.com
EASY CLASSIC POTATO SALAD RECIPE — THE MOM 100
From themom100.com
ALLRECIPES
NIGEL SLATER’S RECIPES FOR NEW POTATOES WITH ASPARAGUS, AND FOR …
From theguardian.com
THE 10 BEST TASTE OF HOME POTATO SALAD RECIPES (WITH VIDEO)
From tasteofhome.com
THE BEST POTATO SALAD RECIPE! | GIMME SOME OVEN
From gimmesomeoven.com
OLD-WORLD POTATO SALAD RECIPE | LAND O’LAKES
From tst.landolakes.com
LOADED POTATO SALAD RECIPE | KITCHN
From thekitchn.com
TRADITIONAL POTATO SALAD RECIPES FROM AROUND THE WORLD
From allrecipes.com
THIS EASY POTATO SALAD RECIPE IS THE ONLY ONE YOU NEED
From azcentral.com
CLASSIC POTATO SALAD RECIPE - SOUTHERN LIVING
From southernliving.com
WORLD'S BEST POTATO SALAD | RECIPE IN 2023 | POTATOE SALAD RECIPE ...
From pinterest.ca
AMISH COUNTRY POTATO SALAD RECIPE - OLD WORLD GARDEN FARMS
From oldworldgardenfarms.com
BEST OLD FASHIONED POTATO SALAD RECIPE! - MUST HAVE MOM
From musthavemom.com
SOUTHERN POTATO SALAD (CLASSIC RECIPE WITH EGGS) - SPEND WITH …
From spendwithpennies.com
You'll also love
Related Search